粵語| 曲奇月餅 | 椰蓉奶黃餡 | Coconut Custard Cookie Mooncake

[@twong649]

0:43 最前面做餡料的部分我看了很多次，除了食譜上寫的材料，在加入雞蛋之後，好像是加了牛奶？請問那裡是要加多少牛奶呢？

[@BearBearKitchen]

😲🙏🏻沒有留意到, 真的非常抱歉🙏🏻 是1/2杯牛奶 非常感謝您找出錯處🙏🏻❤️ 我已在資訊欄補上。可是已發出的影片沒辦法更改。 我會把這留言至頂希望可以幫到其他觀眾❤️ 椰蓉奶黃餡: 2 湯匙室溫無鹽牛油 1/4 杯低筋麵粉 2 湯匙奶粉 2 湯匙吉士粉 1.5 杯無糖椰絲 1 個雞蛋 1/2 杯牛奶 1/4 杯沙糖 1 湯匙煉奶 月餅皮: 1 支(8安士) 室溫無鹽牛油 1/4 杯沙糖 1 個雞蛋 2 湯匙奶粉 1 湯匙煉奶 2 杯低筋麵粉 ---------- Coconut Custard Filling: 2 tbsp unsalted butter (softened) 1/4 cup cake flour 2 tbsp milk powder 2 tbsp custard powder 1.5 cup unsweetened shredded coconut 1 egg 1/2 cup milk 1/4 cup sugar 1 tbsp condensed milk Mooncake skin: 1 stick (8 tbsp) of unsalted butter (softened) 1/4 cup sugar 1 egg 2 tbsp milk powder 1 tbsp condensed milk 2 cups cake flour

[@BelleCooking]

中秋節快到，來視食月餅，色香味俱全😋😋😋滿贊👍👍👍

[@PYsKitchen]

Ooooo it's like a cocktail bun mooncake 😮😮 such a great idea to use coconut filling for mooncakes. Love the amount of filling used. The cookie mooncake turned out so pretty! 🤩

[@AlinaintheKitchenofficial]

*SUPERB!! This is Amazing! Thanks for the nice video! 🎉 Great Sharing ☺️! Have a nice day...like 👍 22*

[@tw-77038]

生活的分享 非常好看😃👍🥝🍎

[@MrLaoWang.]

15👍漂亮的椰蓉馅曲奇月饼，喜欢😊。

[@kebei3669]

很创新的做法，谢谢分享

[@housewife_mama]

中西合璧的月餅🥮造型靚靚，手真巧👍👍13

[@BearBearKitchen]

多謝主婦媽媽❤️

[@cookingwithmimmo]

做得很好，工作很好

[@小林桑空拍2]

很棒的分享！

[@YummyItFood]

OMG, it's like cocktail bun meets shortbread cookies. Very aromatic, crispy, flaky and melt in your mouth moments. Extremely creative way to make mooncake. I love how you stuffed it with so much filling. I can totally picture the taste in my watery mouth. Looks absolutely delicious and gorgeous! Love love love 🤤😍👍

[@m6570112]

這個方法很棒～月餅食譜做的真美味！謝謝分享～支持喜歡👍❤

[@BearBearKitchen]

謝謝❤️

[@珍妮的厨房2]

有创意的组合。成品很漂亮啊。烤得刚刚好。

[@BearBearKitchen]

謝謝珍妮❤️

[@winnywong7692]

新款又特别的月饼🥮

[@BearBearKitchen]

謝謝❤️

[@jennifer-traveler]

加了煉奶和椰絲的內餡很香，餅皮香脆，內餡鬆軟，月餅做的真漂亮，噴水防止裂開，學習了! 看了好想吃啊

[@BearBearKitchen]

謝謝Jennifer❤️

[@hongfeizhao5709]

多謝多謝

[@karrieskitchen]

組合新穎，做得好靚，一定好好食👍😍💯

[@flavorquest2086]

月饼做的真好！馅儿料很大，烤出来花纹清晰，赞👍

[@wowmammakitchen]

Looks so yummy and tasty 😋😋

[@黎明-g9f]

专业水平，比店里卖的做的好👍

[@morningusa]

中秋月饼做的真漂亮！又香又脆，看着就美味，很棒的厨艺👍

[@marielosmazariegos5274]

Que rico muchas gracias🙏💕

[@BearBearKitchen]

Gracias ❤️

[@معلوماتهتفيدك-ب3ش]

👍🌺💝

[@charliec.v7751]

Do you have a chocolate custard recipe?

[@BearBearKitchen]

Sorry I don’t…

[@FTL1212]

我好想學整，但係我見到食譜伍係寫grαm, 寫tвѕp,cup 我就頭痛了😅.麻煩可以寫➕grαm數系食譜嗎？🙏謝謝

[@BearBearKitchen]

當然可以!😃 同我一樣見到用gram食譜就頭痛🤣😂 祝成功!🤗 Coconut Custard Filling餡料: 2 tbsp unsalted butter (softened) (28g) 放軟無鹽牛油 1/4 cup cake flour (28.5 g)低筋麵粉 2 tbsp milk powder (15g) 奶粉 2 tbsp custard powder (15g) 吉士粉 1.5 cup unsweetened shredded coconut (150g) 椰絲 1 egg 雞蛋 1/4 cup sugar (50g)沙糖 1 tbsp condensed milk (15-16g) 煉奶 Mooncake skin餅皮: 1 stick (8 tbsp) of unsalted butter (softened) (113.4g) 放軟牛油 1/4 cup sugar (50g) 沙糖 1 egg 雞蛋 2 tbsp milk powder (15g) 奶粉 1 tbsp condensed milk (19g) 煉奶 2 cups cake flour (230g) 低筋麵粉 注: 低筋麵粉略加/減應變; 質地像影片中便可

[@FTL1212]

@@BearBearKitchen 原來我同你個頭疼係掉轉咗🤣..... 多謝你先🙏，我終於見到grαm食譜了,我唔使頭痛了🤭❤️❤️❤️❤️

[@BearBearKitchen]

@@FTL1212 哈哈...調轉咗🤣🤣 唔駛客氣呀! 希望你會鐘意食🥰 預祝中秋節快樂!

[@mwswzy]

请问你是用新鲜椰丝吗？

[@BearBearKitchen]

不是新鮮椰絲, 是乾椰絲, 做甜品的那種😊

[@mwswzy]

@@BearBearKitchen 好的，刚好我有干椰丝👍🏼

[@BearBearKitchen]

@@mwswzy 😍 希望您喜歡啊!

[@V老篤]

內裡沒有月亮就不能是月餅了🥮🥮🥮🥮

[@BearBearKitchen]

哈哈..是的嗎?