Yummy ' KEY LIME ' PIE Dessert - Must Try! | F1- R06 | QUICK and EASY

*Craving a taste of the Florida Keys? Look no further than this heavenly Key Lime Pie!*🌴🥧 While traditional recipes call for hard-to-find key limes, this version uses ordinary limes that you can easily grab at your local supermarket. No more juicing a mountain of tiny limes! The combination of unsweetened Greek yogurt, sweetened condensed milk, key lime juice, and zest creates a luscious and tangy filling that will transport your taste buds to a tropical paradise. With a graham cracker crust and a dollop of fresh whipped cream, this pie is the ultimate summer treat.
Don't miss out on this yummy quick and easy and refreshing dessert! IT IS A MUST TRY!!!!!
Join on my F1 2024 cooking around the F1 circuit journey. Round 6 is in Miami, Florida USA this weekend!
#KeyLimePie #TropicalFlavors #EasyBaking #KeyLimePie #FoolproofRecipe #summerdessertrecipe #KeyLimePie #TropicalFlavors #easybaking
Easy “Key Lime” Pie with Regular Limes
This refreshing pie is just as delicious as a traditional Key lime pie, but it's much easier to make at home! We use readily available Persian limes (also known as regular limes) instead of hard-to-find Key limes. Plus, this recipe skips the super tart bottled juice for a more balanced flavor.
Why it's Great:
Uses readily available Persian limes
No need to juice tiny Key limes!
Easier than using bottled Key lime juice
Tastes like a classic Key lime pie
This recipe features a simple graham cracker crust filled with a creamy mixture of Greek yogurt, sweetened condensed milk, and fresh lime juice and zest. Topped with whipped cream and a lime slice, it's the perfect summer dessert!
Tips for Success:
Use a store-bought graham cracker crust for even faster prep.
Grab a can of whipped cream to save time.
This pie makes 8 to 10 servings and comes together in about 45 minutes, with a chilling time of at least 3 hours.
INGREDIENTS:
Crust:
1 ½ cups graham cracker crumbs (about 12 crackers)
⅓ cup packed light brown sugar
4 tablespoons melted unsalted butter
Filling:
28 ounces of sweetened condensed milk (2 or 3 cans, depending on size)
1 cup plain Greek yogurt (unsweetened, 2% or whole milk fat)
1 tablespoon grated lime zest
¾ cup fresh lime juice
Topping:
1 cup cold heavy cream
2 tablespoons powdered sugar
1 teaspoon grated lime zest
8-10 thin lime slices
Instructions:
Preheat the oven to 375°F (190°C). Combine graham cracker crumbs, brown sugar, and melted butter in a medium bowl. Mix well, then press firmly into the bottom and sides of a 9-inch pie pan. Bake for 10 minutes, then let cool on a wire rack. Reduce oven temperature to 350°F (175°C).
Whisk together sweetened condensed milk, yogurt, lime zest, and juice in a large bowl. Pour the filling into the cooled crust and bake for 15 minutes, or until almost set. Let cool at room temperature for 30 minutes, then refrigerate for at least 3 hours to chill completely.
Whip the heavy cream with powdered sugar until stiff peaks form. Top the chilled pie with whipped cream, then garnish with lime zest and slices. Serve cold.
Make-Ahead Tip:
The crust can be made a day ahead, but store it separately from the filling to prevent sogginess.
CHAPTERS: Key Moments
00:00 Introduction
00:30 F1 - R06 Miami
01:40 INGREDIENTS: What you need
08:34 MIXTURE: Making the mixture
17:49 PIE CRUST: Filling it
19:31 BAKE: Baking the pie
22:00 WHIP CREAM: Adding it to the pie top
Trust me, your taste buds will thank you! 🌞
Give it a try and enjoy the mouthwatering combination of flavors!
Share your thoughts in the comments below after trying this recipe.
I can't wait to hear about your flavor-packed experiences!
Subscribe to my channel for more amazing recipes and tips to level up your cooking game. / @eatdrinkexplorewithcc
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🎬 #EatDrinkExplorewithCC is a KZbin channel with a focus on sharing my passions of food, drink and exploring the world. Cook along with me as I teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering foods and drinks right out of your very own #kitchen while having a laugh - perhaps with a wine or cocktail - as you watch or cook along with me.

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