60 eggs! giant rolled omelette - korean street food

Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price location information
Rolled Egg (1 pack): KRW 2,000 (USD 1.7)
Location: goo.gl/maps/nW...
Pyeongtaek Tongbok Market, Gyeonggi-do Korea

[@ketan8244]

“I use the egg, to crack the egg”

[@zotebabilonico]

LOL

[@julianturkson7464]

IQ 100

[@hoaxwick234]

I was looking for this comment lol

[@IckyBlicky]

∞ IQ

[@cse-clarrieousathiraj8214]

Just like chicken eating chicken fry

[@yairshriker9999]

“Can i order an omelet” Chef: “yea sir, how many eggs?” “Yes”

[@guitarplayer1495]

Chef: "Are You Sure?" "Yesn't"

[@anselraiyaper1772]

lmao

[@nfz8556]

Chujao

[@CgDiop]

Pepelaugh

[@user-kd3kh5bs1u]

٩

[@ehhmessi3242]

Making the mother of all omelettes here, Jack. Can't fret over every egg.

[@ゼロシン]

Nano machines son: Standing here I realise Memes are the dna of the soul

[@clumsypanda7433]

Not when you are purging the weak.

[@bammai8546]

This is genuinely one of the most satisfying videos I've ever seen on KZbin. And I've watched hundreds of these street food videos all over the world. This video has amazing video quality, there isn't loud talking or obnoxious music in the background, the food looked delicious, and it was overall just a very great experience. Very personal. Great video !

[@Agent-ie3uv]

Megljo shudiri nga ih

[@wnnetwork]

bruh, first she uses a spoon or a ladle instead of a fork to mix the yolks, then when cutting the chives she moves the knife against her hand, risky stuff. also the sharp edge on the cutting board dulls the knife. i understand the ASMR part but that scraping on the baking sheet. holy sheet

[@goprodog4304]

@@wnnetwork 10/10, friend. You don't use the sharp side of the knife to sweep stuff from the board. EVER.

[@enesjaya3771]

Bam Mai🧭

[@fightingfoos]

Me every few minutes: “There’s no way she’ll pour more eggs on after this.”

[@WintersMinion]

Yeah I went and looked at the time figuring it had to be almost done and it was only half way done.

[@vickyincornwall]

I KNOW, right? :D Haha.

[@gtrscort1]

Lol me too

[@datjhitwarren]

Same

[@SABatoge2002]

Oh, damn ghost of Billy Mays coming around going, "But wait! There's more!"

[@ToruKun1]

We've graduated from "omelet" to "loaf of bread"

[@jeaneevap7571]

loaf of eggs

[@angrilyhitstree9272]

Loaf of egg

[@angrilyhitstree9272]

@@jeaneevap7571 DAMMIT

[@omsincoconut]

loaf of eg

[@callumwaters4496]

*omerlettee please read a dictionary xxooxox

[@tonkatruck8294]

I could literrally watch these all day

[@khm6675]

와 계란말이 크기가 엄청 크네요!! 계란말이 만드는 사장님 손이 엄청 크시네요! 요새 계란값이 많이 올라서 마음 놓고 계란 먹은지가 오래인데 계란말이 한 개에 계란 60개가 들어가다니 저도 한 번 먹고 싶네요. 맛있는 영상 감사해요.

[@gatocontraje8241]

Hola hermano como estás?

[@cswvxz8217]

저거보니 군침 돌아요... 으... 기름 보소 ㄷㄷ

[@mintkitchen6784]

“This edible ain’t shit” Me in the kitchen 15 minutes later

[@memberofthesun3497]

😂😂😂 caught me off guard

[@joshualabadie6914]

Quick question do i roll it out and eat it or just like bite a chunk straight into the center of it, like biting into bread.

[@mintkitchen6784]

@@joshualabadie6914 you actually unroll it into a blanket and take a nap as a reward for your hard cooking

[@87crowhat54]

@@mintkitchen6784 and then you wake up to an angry roommate

[@obituki]

Q

[@KrishHealthAndFitness]

this seems like never ending process

[@user-sp7rm6lt9d]

No fukx

[@sebastianirzzz5131]

YEESSS XDD

[@Danteeth]

I have the dignity to NOT like this comment until someone with no dignity does

[@calelsun]

And here i am trying to find the motivation to make even a normal sized omelet lol. Most time consuming dish I've made is probably beef wellington.

[@user-np5iu9du7w]

@@calelsun Over

[@三角猫のゲーム実況]

やっぱり美味しそうな卵料理を食べられるのは、万国共通の幸せですね。

[@CoreyChambersLA]

Yes, being able to eat delicious egg dishes is a universal joy.

[@rvfiasco]

Absolutely!

[@246Trinitrotoluene_]

14:07 now that's how a 'loaf of eggs' looks like

[@thetruthspeaker5108]

Those portions left in the corners give me anxiety 😭😂

[@arvindsingh4230]

😂😂

[@jshaw4757]

I wanted to scrape them back as soon as they got left behind

[@ravvv_]

omg same 😭😭😭

[@amanchaudhary575]

Same here man😂😂😂😂

[@bernadettecphehlo2053]

Same😂

[@who798]

It really bothered me that they keep leaving the two corners every time 😩

[@favemichael9925]

I had anxiety just watching them leave the corners 😂

[@afhymagno5100]

@@favemichael9925 uyjjnmiuio .loiiuy

[@marlon1be]

Nasty corners

[@niccolopaganini4082]

I was just about to comment this. Jeesuz, I was screaming "Take that piece at the corners off!" Inside my head lol

[@Mcflurryman101]

Anxiety? What

[@prashantpandey213]

Your street food preparation is better than our restaurant preperation 😂

[@jepuc.7457]

My dream... a buffet with all egg dishes! Omlette, poached eggs, sunny side up, steamed eggs, etc...

[@whiteegg8603]

* angry_birds_theme.mp3 *

[@mai9971]

90%-"who is watching in the bed starving" 9%-"thats alot of eggs 1%-"satisfying cutting noises"

[@nexusexodia]

Entity I am doing all three...

[@philippico5833]

same

[@uniquegirl1276]

Me on work 😂

[@maico1760]

ALOT OF *EGGS*

[@TsuyoiDesu07]

I am doing all

[@BizzBizz69]

Cant be a coincidence that I just start fasting and get nonstop food related videos in my recommended 🙃

[@stitch.]

😂😂😂😂yooo me bro I'm fasting and the next thing you know KZbin recommended this, can't be coincidence 😂😂😂

[@ryancoorey158]

Fasting is for quitters

[@NightCrafted]

Eid Mubarak bro 😀

[@NightCrafted]

@@ryancoorey158 spoken like someone who's never gone hungry a day in his life

[@BizzBizz69]

@@NightCrafted To you too my friend 😃

[@Elsa.zoneNt]

Customer: 1 rolled egg please. Him: here's ur BREAD

[@farhanrejwan]

they did 15 pieces so, 4 egg/piece?

[@hiro6406]

I love nothing more than food made in big batches

[@bishaldebbarma4094]

It's not only big batches, this might be so delicious 🤤

[@therenaissanceman441]

The dislikes are from folks who cannot handle the 2 corners being left out every single time.

[@ahmedsharaf9067]

Totally agreeeeeee😹😹😹😹

[@gamesgames2389]

But its not at the end

[@CuriousKnight-Wrestlecurious]

😅😅

[@aldermand7268]

🤣

[@mightymouse5930]

Mine was from them salting the eggs first. What the fuck?

[@rayhack7936]

I was stationed in Korea back in 1970. To the very day I have always said that the Korean people know how to cook the very best food I ever ate in my life.

[@i_fork6202]

Lol old man 1970 thats like 15 yrs bef my mother exist

[@rayhack7936]

@@i_fork6202 Your turn to be old will come before you know it.

[@iigengar-2817]

Guess you never eaten Mexican Tacos or Seafood. Cheers.

[@i_fork6202]

@@rayhack7936 i dont mean to be mean just telling if ur old because 1970 is 15 yrs bef my mom born

[@i_fork6202]

@@iigengar-2817 mexican tacos never eaten But seafiod, I WANT SQUIDWARD HEHE

[@pdmullgirl]

This looks yummy! My husband and I eat eggs for breakfast nearly every day. Cooked all ways. Fried, scrambled, poached, boiled and yes, omelettes. I’ve never tried to make such a large omelette. But I want to try to make one just on a smaller scale as it’s just the two of us. Maybe a six egg omelette. ❤️💜💚

[@icecreamiscream8984]

Having eggs everyday is so unhealthy due to high amounts of cholesterol it has

[@flw2270]

W wife

[@josephcro2138]

He's one lucky man. God bless you and your husband Paige. I wish you both health and success.

[@kroaat]

W marriage

[@michaelb.42112]

Me too ! My doctor said eating eggs every day is good for you, too.

[@hsyeswellitsme]

That are approx. 15 slices, i.e. 4 eggs per slice. Additionally sausage and calamari and vegs. This must be satisfying. ;)

[@DavinDaGeek]

Who else let out a sigh of relief when he finally scraped up the corners?

[@N0G3NK41]

*SHE* 14:22

[@vannguyenkhanh2153]

Meeee

[@mariacastillo5625]

I know, right?!!!! 😂

[@dhanushp2634]

Hats off to all of them who watched the entire video till the end instead of skipping to the end

[@pizzamanthabest]

I watched this till end 3 Times

[@--thatbih]

Thank you 😊

[@Fleta_Maughner]

Aww you don't have to

[@feleciamcmillan1152]

I had to skip to the end

[@frozy9887]

That's me

[@Iluvx4]

I would always watch your vids on my school chrome book cause they were never blocked lol I love your vids.

[@DreamSurferRelaxation]

If you are reading this at night, you should get some sleep, and don't stress about everything going on in the world, or what you are going through. Don't dwell on things from the past, don't stress on your future. Just live your life, because you only get one. Do whatever makes you happy, not what other people want from you. For me, I'm gonna wake up tomorrow morning, get hit the gym, and cherish life for the amazing blessing that it is. I hope you do the same and have an amazing day as well!

[@SoLiDuS815]

ok, so a 60 egg omelet brick cut up into 15 slices, that's 4 eggs per slice... -me at 3:58am

[@shawr3272]

Bro Bro

[@geriamoraputra284]

Ok, so i can sell it for 15k rupiah/slice in indonesia

[@SoLiDuS815]

@MoreFunding ForPolice I did, you need glasses man.

[@shawr3272]

@@SoLiDuS815 😁

[@barfuss2007]

this is cold inside before you can eat it

[@___jisoochrist]

I showed this to my hen, she hadn't slept for days.

[@___jisoochrist]

help

[@sillydoe866]

😂😂😂😂😂

[@sharonjovin1150]

😁😁😁

[@ladraode9dedos409]

😂😂😂😂😂😂😂😂😂

[@cjjack1720]

😂😂😂😂

[@sitisarah826]

Girls : I think 2 or 3 eggs is enough for breakfast. Boys :

[@Sycrxw]

Man one bite and your protein intake for the day is fulfilled lol

[@nei7438]

This the kind of stuff Gordon Ramsey sees in his nightmares

[@sigma_curry]

Gordon ramsay would hate this

[@mmmtastyalidzie2435]

tbh i think he’d appreciate it since its street food (so is cooked under different reqs) so would be kinda impartial lol

[@mmmtastyalidzie2435]

he tends to judge restaurants and individuals more than street food vendors

[@dhanushp2634]

@@sigma_curry He is no one to tell whether this is good or not because this is a Korean food which is made in Korea itself.He can't say that they should cook according to him cause they are more experienced in cooking this type of food than Gordon

[@MidnightWolfman666]

Oh my gosh, look at that oil ocean, its raw inside, this has to be a joke please, I could fry the whole ocean with that amount of oil - Gordom Ramsay Give me 1 and 2 to go please - Me

[@laughingbrick4824]

*The amount of oil he used is enough for USA to provide him freedom.*

[@thgephte947]

Loll

[@Yosssssssss]

The US Government ( Soflty laughs ) : Haha Yeah....

[@historyeditz8326]

liberation**

[@darrenviniago7315]

I thought I was the only one who noticed. It’s basically a fried egg at this point

[@xophersno5333]

Word, way to much oil

[@englewood1971]

Looks like a monster burrito....you should smother it with cheese and green chili 😋

[@douglashalkett9592]

Great job 👏👍you used gloves and using plastic spacler so you won't scratch your cooking plan or grill great cooking too!

[@noonooshK]

When i saw the thumbnail in my recommendations, i didn’t open the video. I went and made myself a good omelette for lunch. Now I’m here to watch the video. You can’t hurt me anymore 😏.

[@zimazima630]

Literally the only person to beat the system thus far

[@zeeshanmbutt]

😁

[@pureiko642]

Haa

[@sujashankar1278]

😂😂😂😂😂

[@yujin1468]

I should have done that😥

[@krishnachandradas8386]

The legend has it, after the man ate 60 egg roll- exploded.

[@Marchant2]

I don't know why watching people cut vegetables makes me hungry.

[@alegria1813]

I can't believe I just watched someone rolling an omelette for 16 minutes

[@user-ls3bb2hc1y]

ㅇ효ㅑㅓㅓㅓㅑ8ㅑㅑ8ㅓ ㅇ효ㅑㅓㅓㅓㅑ8ㅑㅑ8ㅓ

[@kylemichael9647]

Adjust playback speed big brain moves

[@pedroarjona6996]

Yes, oddly satisfaying, Isn't it?

[@pingkanbawulele9372]

Hahahaha so true

[@alegria1813]

@@kylemichael9647 Nah it's not the problem it was actually satisfying it's just that I never thought I would do that ever lol

[@zanky196]

Lets just be honest here we’re all hungry af watching this on our beds laying down.

[@martinpokemonero151]

I actually eating some fries and sausages

[@fadhlanofficial7201]

0@@martinpokemonero151

[@user-ot8km4ed5y]

Yes but this helps me get rid of hunger,bcz its isnt well cooked still liquid inside and its disguisting

[@BenAshanti]

I just ate but, everything else-SPOT on

[@M3gur1n3luk4]

@@user-ot8km4ed5y you're one of those people who get butthurt at sunny side up eggs that aren't fully cooked right

[@tononasgor2276]

Telor di masak apapun mesti enak, apalagi lihat abang ini masak, ngak di ragukan lagi pasti enak

[@paulespinoza974]

Adding cheese would make the cooking and rolling much easier.

[@shreeya3589]

Forget all... How satisfying is the sound of vegetables cutting

[@angeldumlao8929]

Why is it enjoyable to watch this kind of videos in the middle of the night

[@birukbelayneh5759]

I swear this was what i was gonna say

[@angeldumlao8929]

Same thoughts,same vibe hahahaha

[@birukbelayneh5759]

Ikr😂😂

[@D_enDAionNoEien]

This is madness🙃

[@purplegurl88]

Looks like a slice of cake instead of an omelete. I really wanna eat egg right now

[@randomtask9643]

I used to have a Korean boss. If he saw this video, he would say "You smoke too much high"

Is it just me or do the Koreans like eggs a lot? :~)

[@funnyvalentine6670]

We do

[@fahimanawshin6759]

Ingredients: Patience..

[@mazazalam4477]

Hello fahima i love u 💝.. please reply

[@iwillmakehistory313]

@@mazazalam4477 the heck?

[@lolosaisa22]

@@iwillmakehistory313 😅😅

[@mazazalam4477]

Please reply fahima i love u 💗💗

[@precious3095]

@@iwillmakehistory313 i think they might be a subscriber for her KZbin channel...not sure

[@user-vf2uy4ye1r]

한국어 댓그류 맛있겠다 ㅋㅋ

[@willdoug6604]

why am i watching food stuff when im hungry lol

[@John15.12]

This was so satisfying & relaxing to watch it gave me asmr vibes. I’d fall asleep if I weren’t so hungry.

[@delphh8580]

The client: "i said without carrots"

[@user-wn6xy4vi7m]

Nooooooooooooooooo damn !!!!!!!!🤣🤣

[@BigJay_]

Gonna spend 3 hours picking through the food to get rid of all the carrots

[@titatita2449]

Se pasan nooooooooooooo

[@zacharyhawley1693]

The worker : yes officer they stabbed themselves 60 times and threw themselves into the dumpster.

[@Blackcatlover1717]

“French toast, but no toast please” 😂

[@PERMENIJO-qf8qs]

Wonderful Nice Cooking Sir . Super Cooking Food Sir👌👍🙋‍♂

[@ogGILMOURRR]

“How many eggs would you like in your omelette, sir?” Me - yes “Yes but how many?” ALL OF THEM

[@user-dx7we2xd3u]

簡単屋台などを決して忘れません。

[@suvikhyasiingh]

60 eggs

[@sleeplesssoul143]

I like how Koreans prepare/cook the food ... very clean

[@user-bd6xs4uw8s]

ترجمه إلى الغه العربيه🇾🇪🇾🇪🇾🇪🇾🇪

[@matthewzenkiemendoza3415]

"Making the mother of all omelettes here Jack! Can't fret over every egg"

[@user-zv6hx3lq7n]

다좋은데.프라스틱말고 제발 나무로. .부탁해요 사장님~~^^

[@user-ww66ww]

합성소재라 괜찮습니다^^

[@fiyazzaman8823]

The level of patience is incredibly insane!!!❤️ And just imagine how much nutrition's a single slice is having...🙄

[@seiikei]

And chlesterol

[@jaidheersirigineedi8110]

Think with your Brain not with mouth.

[@FarhanFahim_]

That is so unhealthy dude lots of oils and bad cholesterol at high density 🙂

[@alvinjack4953]

I guess only boiled eggs🥚 are much beneficial to our body not omelets

[@CalvinThang12]

And... is this *fully* cooked?

[@christojames2254]

I I am an Indian but all country I have seen Koreans is the one who does everything clean and best

[@Taniya_005]

Cleaner than indian street food stall BTW I am also a Indian

[@kaister901]

Thanos used the stones to destroy the stones. Chef here used the egg to destroy the eggs.

[@JustalDragoone]

Now that's an omelette I wouldn't mind trying, Korean's sure know their stuff when it comes to food.

[@0arjun077]

Chicken: i want my babies to stick together when they grow up The never born babies :

[@callumwaters4496]

eggs are niot babies they are chicken s

[@ecole1162]

Normal eggs are actually not fertile they are like menstrual cycle

[@rtrahat]

C'mon this is a joke 🤣

[@Ali-Halal]

...: How much oil do you need to use Chief: YES

[@godlesssociety7135]

Chef*

[@JBrander]

that egg roll is worth at least 4 dozen eggs if anything, they're probably even using less oil in ratio than usual if you were to cook them individually

[@jorgepadilla9945]

@@godlesssociety7135 the chief of the chef.. "my name Jeph"

[@nei7438]

Knock knock it's the United States

[@tklxyzng9930]

Laughs in daily oil intake of the average American

[@user-pw9ey7wb2u]

안 그래도 계란말이 좋아하는데 여기서 나오네요 !! 다른 집들보다도 계란 자체 양을 많이 쓰시는 것 같아서 더욱 부드럽고 맛있어보여요 ㅎㅎ 다음에 기회가 되면 꼭 가고싶네요

[@youngjin684]

Hello How are you doing? It's a pleasure meeting you.

[@user-pw9ey7wb2u]

@@youngjin684 sexc

[@youngjin684]

@@user-pw9ey7wb2u 감사합니다 어디 출신인가요?

[@AndreDV07]

“Yes the chickens worked hard for the eggs sir”

[@jsteel89]

Dont bother silcing it, Ill take the whole loaf.

[@VeraTepes]

Not even to eat, but as an art piece.... Until you crumble 5 minutes later after a bowl hit, ur with homies and you can't not show everyone up. "Who. Else. Has. A. Loaf. Of. Egg?"

[@louisyama9145]

It’ll feel like you can eat it but eat a few portions and you’ll be full

[@TheAsylumCat]

One of those will ensure you won't be shitting for day and when you do....

[@mryeet4028]

@@TheAsylumCat the shit storm

[@madman6962]

in my spare time, i'd watch videos with my grandmother. the both of us watched this one together last summer. she died later last year in december. i feel miserable watching this video now, but i don't feel like i should. we had fun watching this, the both of us. i miss you ma. every day since your passing feels colder without you.

[@Quetzalcoatl-Dragon_97]

I feel you man.

[@betrayd114]

Sorry for your lost..May your Grandma carefully rest in Heaven🙏

[@ellathe-wiz5919]

May she rest in peace

[@pluviophile5996]

She is at peace now. ✌🏻 💜

[@curativetiger]

I can eat this all day

[@UpUpDnDnLtRtLtRtBAStart]

This is how you make breakfast for the fan. Love seeing the layers.

[@swayamdeepbhange7847]

That guy : How much oil you want Customer : yes

[@Edibbl1]

Other people: "Wow, this looks great!" Me: *_*Sweats profusely cus he ignored the burnt corner_**

[@CalvinJDM]

Who really cares about the burnt place cuz when you cut it into smaller pieces it doesn’t really bother you anymore

[@Nox665]

With the amount of oil that was used, I don't find it "great" at all.

[@madiantin]

For me it was the crack along the top.

[@silverstreak8958]

It's not burnt...it's caramelized.

[@josephgiustiniani2834]

@@reyalfa18 ..... Sorry bud, that omelette isw cooking the whole time it is on there. It is not raw on the inside..... Do your homework.............

[@daljeetsingh-us8xx]

This is the best video ever

[@user-uf4rg1sh6r]

이렇게 크게 많이 만들어서 어따쓰실런지 사뭇 궁금해요 그노고에 박수를보냅니다

[@nature_people]

저도요. 나는 같은 것이 궁금했다.

[@remiellesy90]

Was I the only one who feels uncomfortable whenever he pulls the eggs towards him and the end part got ripped over and over again?

[@merajifzan4239]

I felt it to

[@Vna_vij]

I think it's a she

[@SofiaCatholicGirl]

I know also like, it was ok the first time, it can happen but every single time???

[@laryssalopesgyn]

I died everytime (s)he did it

[@tylerbanks4385]

Igy man I was getting worried those peices were going to burn

[@ahmedkhamis3502]

when all eggs u bought expire tomorrow

[@KSunny94]

😂😂😂

[@tori-ol7fx]

wow, i didnt know eggs could go expired, welp. i learn something new everyday-

[@linnadawiyah4361]

🤣

[@majdaech]

@@tori-ol7fx the supermarket add a expired date in the egg ... but if you baught it from a local market or a farmer you cant find the date ...

[@friedpotato6037]

@@majdaech its not an expirstion date is a best before it has difference

[@NoDakiYesTaki]

Can't wait to see comments saying "making the mother of all omelets here jack, Can't fret over every egg!"

[@user-mm3ct6nn5m]

플라스틱 뒤집개는 안돼요 암발생 요인입니다 나무소재로 바꿔야해요~!!! 더군다나 뜨거운 식용유 위에 ㅠ.ㅠ

[@3recipes_815]

대박! 진정한 벽돌이네용 :) 압도되는 비주얼! 정말 엄청나요!!’ 👍👍 밥 없이 먹어도 될 영양 덩어리구요~ 흥미로운 요리 오늘도 잘 보고 갑니당 😊👏👏

[@meetthealpha5181]

Thanos: I have infinity gauntlet. Chef: hold my infinity omelette.🥚

[@philippico5833]

I am too late

[@dorasama5804]

😂😂 i have no money with me .. my life is fucked up i wish i could laugh

[@user-lg8ur6yy9m]

🤣🤣😂😱😱😂😂🤣🤣🤣😂🥰😘😍😉😉

[@Mr.BGM맨]

"Senator Armstrong pressed the like"

[@SamsungA-fy2lo]

Saya dari indonesia,telur dadar adalah salah satu makanan favorit saya. Selain telur rebus.😊

[@petronauz4895]

Making a mother of all omelettes here Jack, can’t fret over every egg!

[@yes2879]

nanomachine, son! they harden in response to physical trauma

[@jagmasterop2083]

Standing Here I Realized

[@Cieeel]

i was looking for this

[@urushihara_]

@NoEbody but who's to judge the right from wrong

[@SrinikethBehara]

Why do u copy and the original one got only 2likes lol

[@wldnjs1910]

물란말이 한번 본 이후로 자꾸만 계란말이 영상들이 추천에 뜬다.... 그치만. 싫지않아.!! 뜨는거 다 보는 중 ㅋㅋ

[@user-km9si1ff8z]

저도 뜨는 거 다 보는 중 이에요ㅋㅋ

[@kakura1234]

ㅋㅋㅋㅋ귀엽당

[@jesusrealphoto3793]

와!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 내 최애 계란

[@user-if5zy1sp5q]

It looks very tasty. You are a good cook. I congratulate you on your professionalism

[@priyambadabejladdumotu3389]

Chef: packaging the omlet piece by piece Me in my mind: I want that 1st piece!

[@BlockImmigrants]

He used an egg to crack an egg *Thanos wants to know your location*

[@tasktouch9579]

I also like how sometimes the egg he uses to crack eggs breaks, he just cracks that one. Survival of the fittest before you even hatch.

[@greenmenace5908]

I understood that referemce

[@euoarashi4870]

ไร้สาระ

[@nitishtripathi687]

😀😃😃

[@grudebusch]

egg boxing! its a thing

[@AmazingBallz]

Nice cooking skills 10/10

[@jackmclane1826]

It was so satisfying when FINALLY the one edge released! ^^

[@nawr494]

One slice with some steamed rice, pickled veggies and sambal would be a whole meal 🥺🤤😋😊

[@sisnanaatv8236]

Sambal? Sounds Malay huh? 😂

[@jakasembungbawagolog916]

@@sisnanaatv8236 malay? Indonesia bruh

[@afiq._.abubakar8375]

@@jakasembungbawagolog916 both country had it. bro....

[@jakasembungbawagolog916]

@@afiq._.abubakar8375 but the name of "sambal" come from Indonesian

[@rickyrahmatf4963]

@@jakasembungbawagolog916 malay and indo is same, im from indo btw

[@user-th2mo4ky6o]

이러게까지 할필요가있을까요? 좀적어도 맛있고영양있는계란말이가더좋아보이네요 후라이팬과 뒤집기 기름 어쩌나요

[@arjumandvillagecooking]

So amazing Wonderful Love❤❤ from Gilgit Baltistan

[@justinmarcouxdominguez8596]

Imagine putting 59 eggs into the tray and the 60th is rotten one.

[@Noobtuber29]

💀

[@lekkiso2134]

:"Guess i will throw all of it to the trash."

[@Zeroshooter21]

Bruh

[@Brosky305]

Nightmare

[@MsPrettyyAdrii]

Oh wow😂

[@bergoromikyla3477]

it's 2 am and i'm craving for eggs

[@joaquinsuarez5849]

I always get hungry at around 3 am because I'm a nightowl and I couldn't help but crave too when I saw this on my recommendations

[@kiwichan5438]

Its like 5:26 am right now and i so hungry for eggs 🍳

[@nev3172]

it is 2:25 am for me and when i look into the video, i get hungry-

[@ekovancouver7314]

25May2024 ... greeting from vancouver canada... i love gyeran mari very much ......😀

[@LakshmiD1991]

Wow awesome cooking 🍳 👌🏿 😋

[@user-fl6ip3xf5z]

잊을 수 없는 물란말이

[@dirlsdelrm]

역사를 잊은 민족에겐 미래는 없다 ㅋㅋ

[@user-bv4ef6mr1c]

난 못해 요 ㅋ

[@user-bv4ef6mr1c]

먹는건 ㅇㅇ

[@user-xl5gi1kf1v]

ما اعتقد انه كلامك صحيح

[@cathiecheese2519]

I just fell in love with how each slide fit the container perfectly

[@stevenalexander4721]

I know right. Just imagine how many times they tested this out to know that it takes a 60 egg omelet and then to perfectly cut it as well.

[@jakic91]

Zats crazy