做辣椒油,切记不要直接泼热油,多做两步,又香又辣,拌啥都香。

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See the kitchen every day_Ajian

See the kitchen every day_Ajian

Күн бұрын

Пікірлер: 5
@angelad.8944
@angelad.8944 3 ай бұрын
關於這種辣椒油的很好的說明。感謝你的努力。在我所在的加拿大地區,花園裡到處都是美味的食物。我的洋蔥和大蒜已經準備好收穫了。我只需要買一些芝麻,然後我就可以做一大批與家人分享。我希望你的家人一切都好。孩子們長得很快,生活也很忙碌。太棒了。記得也要花一些時間來享受樂趣。☺ Great instructions for this chili oil. Thank you for your hard work. In my area of Canada, the gardens are full of wonderful foods to eat. My onions and garlic are ready to harvest. I just need to buy some sesame seeds and then I can make a big batch to share with the family. I hope your family is doing well. The children have grown so fast and are busy with life. That is great. Remember to take some time to have fun too. ☺
@_TianTianxiangjianchufang
@_TianTianxiangjianchufang 3 ай бұрын
谢谢
@蔡慧樺
@蔡慧樺 3 ай бұрын
阿老師辣椒油讚❤
@美英曹
@美英曹 Ай бұрын
不放花生🥜也可嗎? 只要純辣椒🌶️油😊
@tjhangamoy8424
@tjhangamoy8424 3 ай бұрын
From Indonesia ,terima kasih resepnya
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