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ZUCCHINI TASTES BETTER THAN MEAT, NO ONE BELIEVES THAT I COOK THEM SO SIMPLY! SUCH ZUCCHINI ARE EATEN ALL OVER THE WORLD
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Ingredients: 1-2 zucchini
Salt
Hard cheese 100 g
Sour cream 2 tablespoons
Flour 2 tablespoons
Egg 2 pieces
Tomatoes 1 piece
Parsley bunch
Garlic 1-2 cloves
Vegetable oil for frying