I've had a word with Sinn Féin.

i saw many huge puffballs as a kid and always assumed them poisonous, its good to actually know very few similars/ potential errors to be made.

Thank you for the video and information. Does anyone know if eating one plant per day is too much? Thanks

Looking at that bark at the end, it always amazes me that tiny microscopic lifeforms live in there absolutely unaware of humans.

The video was so informative! Thank you sir, much appreciated. 🙂

Video and commentary are both excellent. Thank you.

I find the safest place to pick mushrooms is tesco.

What a great video. Beautiful recordings with useful information. Spoken clearly, calmly and intelligibly. Thank you so much...🍀

Beautiful harvest! Where abouts in the uk is this?

Hi

Great vid! Thank you! I look forward to spring!

Wow, those stunning coastal walks, steep/high cliffs, rough seas, wonderful!!! Like it very much! I did in 2016 a part of the south-west coast path between Brixham and Kingswear, also very nice👍🏻👍🏻👍🏻

Great for recreational use!

what type of tree is that where you find it? I'm currently collecting a lot of them, but under spruce and pine trees. Greetings from Austria

Seen some today 1st December near river Clyde going to harvest tomorrow

Who knew Tyson Fury was an expert on foraging

Great find,but unless you pressure cook them,youre not getting the full benefits.Chitins which are like crab shell are broken down via pressure cooking.Beta glucans become more bioavailable.Great video either way ✌️

My apologies but your video tells me 100 things I don't know but give me very little knowledge of finding a safe edible mushroom

I've eaten and nothing happened

Incredible video, instant sub. Love the addition of other foraged ingredients and the presentation. Will have to go looking once I’m back home!

When I was younger, I loved picking fuzzy plants, and one day, I picked young giant hogweed 🥵 it was absolute agony! I was so confused as to what these plants were 😖 only 7 years old. Even my parents didn't know until we went on good old google.

Great stuff as usual Lewis

i'm shit at this - i can't even find one of these!

Incredible knowledge! Thanks

You are making me hungry! As usual!

Now that is amazing! Lewis, I have never seen or heard of anything like this. You Champ!

You can eat it if you cook it. Just not an easy harvest. But saute some young shoots with butter and wild garlic and it's pretty good

Thank yew

When i was a kid a picked dandelions, I always thought the white sap was poisonous. Could you eat the stalk and flower raw straight from the ground?

Looks good, but I'd have saved the brightest leaves to slice and add to the blended mix afterwards. I'd also remove the stalks first.

To save room I'd use 2 tinder tabs instead of a cotton ball, a smaller handle on the Ferro rod, 275 paracord instead of 550, a quart freezer bag instead of a gallon freezer bag . I'd add water pure tabs and 1 more razor blade

Very nicely presented. I have been drifting in and out of this area for a long time. I'll run through this again. Thanks, take care

thank you so much, awesome videos

Two young girls in north of Iran ate this toxin unfortunately both of them died yesterday.

This is really helpful. I drilled and plugged a load of logs with a few species of mushrooms in the 2022/23 winter and have just seen my first blue grey Oyster mushrooms appearing, I think they might be a cultivar as they look basically identical but are more of a blue colour (shocking I know!) I'm trying to get more of an id before I pick as the logs have been buried in straw/leaves so there's definitely potential for contamination

i like to imagine that one dislike didn't like the taste xd

Hi is there anyone here that can offer FREE foraging in the uk ? ❤