Stuffing Recipe for Christmas- Chestnut and Sausage Meat

[@helenswan705]

For those who dont want meat, I totally recommend using a nut-roast mix (I favour the Artisan brand) and adding some of the other lovely ingredients mentioned here. You can make it as a loaf, as a tray bake or as 'balls' - ideal for parties!

[@jeanblemings5352]

Great knife skills in the chopping up mise en place!

[@melissalambert7615]

Good recipe. I love sage and am lucky enough to grow it.

[@dalewalker3942]

Might have to talk mum into putting apricot in her chestnut stuffing. My mouth is watering watching this. Nice one.

[@ludwik5992]

I wouldn’t wait for Christmas, it looks delicious so need to make it now. Thanks for the recipe.

[@greenspiral2955]

That looks absolutely delicious! Will make this in the festive time, thanks for posting :)

[@KRA-op2mu]

Love your videos ❤ shall definitely be attempting soon I’d love that on Christmas dinner.

[@tapster15]

Very nice, thank you!!

[@UKWILDCRAFTS]

Thanks 😁

[@sixtysecondsofstephens2386]

They look superb, very much like my mother in law's at Christmas, but hers has no apricots but has mushrooms.

[@NatureAndOther]

It looks delicious ❤️👍

[@EmuMan44]

Can you do an update on the Miyowaki forest please?

[@TTLVID]

how do you find chestnuts that big? the only ones I find are tiny, they're not worth bothering with, I leave them for the wildlife and buy them from the supermarket! are you a chef?