The fake crowd reactions are so cringe

Love that Emeril is “back”. I’d say tho the “reaction” shots are distracting and a bit cringe

I thought seed oils are not healthy for you.

This is next level.

Dude if you get this message. I met you on P.B.S. and think you are the best Thank You. I seen you do some videos in your youth. totally cool Thank You.

Them skunks spray the heck out of one another square dancin' then. Emeril🦝🎻 Be careful with yo' love birds with all them horns a goin'. Sincerely, Yo ever livin' pal Diggy Doiggy Lo 🦊

This video is hilarious if you remove Emeril’s voice and just pay attention to the sounds of the other 2 🤣

Hello Emeril! Love that you are making videos. Thank you for sharing your knowledge and experience.

Hey Emeril! As I recall the expression is "Add the flour slowly,,,,unless you want to redecorate your kitchen!" LOL!

I smell "Emeril Live" - Lite!! I like these are back to instructional and not just demonstrative. Easy for me to commit your time, but keep this style!!!

"Turn the heat down to..." Yes? WHat? Great editing.

Wait, I thought you didn't need to reduce port wine because it's fortified. Hmm...

My Wife Karen Loves To BAM Me

Emeril is the man. BAM!

Dear Emeril, I'm from Cape Cod and I've always loved you! I was blessed to be given a bowl of this soup made from the Sisters in Fall River. I've wanted it ever since and am so happy to find your video!!!!❤

I made this. It tasted great. It was grainy and I don’t know what I did for that to happen.

How many cloves of garlic?

Eats pho but doesn’t know how it’s pronounced I love the guy but come on man.

Good for kids they will eat anything!

Heard about this on Sheldon. Yuck sorry I'm Italian and my family would never cook this! We would use meatballs instead of hotdogs.

Another notch!

Yall hear Emerils accent? Most people think he's a New York dude but he's actually a Massachusetts guy. The city he's from we all sound like we're from New York. It's different from a Boston accent.

Sugar? No.

The only BAM that is a real BAM !!!

$25 for a bowl of pho is highway robbery 😂

Can somebody confirm whether or not that's very thin phở noodles or is it bún? It's not easy to tell... At 6:48 it looks like bún

😍😍

The courage is great but the technique is a wanting if he doesn’t explain the cheats. And there are no cheats for this cuisine. The man in front of him knows more.

Emeril!!!!!! Its been years since ive seen you. Im happy to know you have a channel! You still have magic touch man!

5 years ? 25 years!

I like the fact that Emeril Stays Current With the New Dishes…. I been waiting to hear him say Now We Cooking 🧑‍🍳

Other than the constant, couple repeat of,"Oh, ok," great turorial. Im trying this recipe! Thanks EM!

Pho' u.❤

that looks amazing, oh man. i bet bau makes a mean pot as well! :)

What could I use instead of flour to thicken the gumbo?

I love slow cooker recipes!! 😃🥘🙌🏻

Julia 🎉

Is it pronounced fa or foe?

Emeril is a great chef & better teacher

WoW! to have memories of Ms Julia Child-thats wonderful. God Bless her.❤❤

Doc And Karen Stoner From Dallas Texas Went To See Emeril Live

Did I miss something ... like the finished dish?

Emeril staff, ask him if he remembers an Asian pork marinade recipe from around 2004, 2005. It might have come out earlier than that but you could use his 5 spice essence or he gave us the recipe to make our own. Optional red pepper flakes, star anise, etc. You could put it on a bumper I think was his phrase. Great for pork or just about anything. I must have it on a disc somewhere. Man that was good marinade.

Emeril way better than pioneer woman an Ina G.

Emeril the best! ❤

Guy was huge back in the 2000s. Now he can’t even break 10k views on his KZbin channel

Muy bueno.

I don’t think I’ve ever had trout so I wouldn’t know how it tastes but this looks amazing especially the sauce

Bam!!

👏👏👏👏🇨🇦🇵🇹👏👏👏👏