Greetings from Malaysia. I am a food instructor and my advise - frozen mixed vege should not be cooked too long on the stove.
@Aquarian556 күн бұрын
Im gonna try this. When you say original tehrani i dont think so its called istanbuli meaning it mustve been seen in İstanbul from non Turks. This is exactly a Turkish dish except for the saffron and turmeric which i kmow is a persian addition. Yogurt is Turkish as well.
@nevinocossu89399 күн бұрын
Mi piace
@مطبخترک-غذا-دسر13 күн бұрын
سلامعسلم
@cookingwithasal16 күн бұрын
👏👏👏
@DreamyRecipe18 күн бұрын
i love I love Iranian food! Please make more Iranian dishes and make sure to mention that they are Iranian.❤❤❤❤
U remove the skin of the tomatoes, but u fry with so much oil in every step of the recipe?! 😨🤮😖
@kunsang563225 күн бұрын
Looks so delicious
@carmenkitnurse738826 күн бұрын
I will give this eggolant dish a try the nuts are intrearing Texas is my state
@foodindianhelthi26 күн бұрын
325 stay connected friend please 🔔🙏
@lindanorris245528 күн бұрын
I SO NOY CARE FOR EGGPLANTS, BUT HTIS LOOKS DELICIOUS!
@khanapakanawithanjum971528 күн бұрын
Wow yummy recipe i will try must ❤
@EvyD82928 күн бұрын
Hi, I'm watching your video's from sunny South Africa. It's very relaxing to watch your video's. Thank you very much. 👍
@ortanzakristea662729 күн бұрын
👍🇨🇦
@sulamemetovic2830Ай бұрын
Look fantastic 😊
@0STARVLOG11Ай бұрын
Super
@ReneesylviePrisomoukalaАй бұрын
Miam-miam 😊j'ai vraiment l'eau à la bouche au point de vouloir faire ce repos dans la semaine 🙏🏽🤗
@aleksandarvujic1876Ай бұрын
All you did makes a lot of sense. `I used to blitz only beans but I like this idea with carrot and potato included, I will try it. I like to add any kind of smoked meat into it, but may as well try it with a chicken. Thanks, looks yummy and also looks like it may also be frozen and kept some portions for the rainy days!
@MJones-hi9crАй бұрын
Thank you.
@ashpazkhana_parwanАй бұрын
خیلی عالی 👌👌👌😋😋😋❤️❤️❤️
@SarojaPoojary-v7hАй бұрын
Wow so yummy 🎉🎉🎉🎉🎉new subscribe🎉🎉🎉🎉🎉❤❤❤❤❤😊😊😊😊
@sfr2107Ай бұрын
Also, a couple questions: Is there a reason that you didn't fry the onions, garlic and chicken in the same pan, separately or together? Seems like it'd be a good way to use less pots. What are the rectangular bread like things that you put in the bottom of the pot before layering with rice and chicken? Are they hard at first? Do they get soggy from the water? The saffron liquid, what is in it? Is it something you buy premade? Is it saffron threads that you soaked in a liquid? Is the liquid water or oil?
@sfr2107Ай бұрын
💖 Hi from Boston, MA USA! I've not seen a recipe like this before, I watched it a couple times because it's interesting. I'm having a hard time imagining what it would taste like! My best guess is biriyani.
@ashpazkhana_parwanАй бұрын
❤❤❤❤🎉🎉🎉❤❤❤❤🎉🎉🎉🎉
@PeterMccabe-h3qАй бұрын
Thank you . This dish looks so delicious
@mrsmith51142 ай бұрын
Like the idea, thanks. But at 5:57, is that Chives or Green Onions?
@رویاخسروی12 ай бұрын
اوکی
@ocean773592 ай бұрын
Why on earth would you wear gloves while cooking ...the feel of veggies and other stuff is most appetizing.
@Fatimehjan2 ай бұрын
💖💖💖👌🏼👌🏼👍🏻👍🏻👍🏻🔔🔔🙏🏾🙏🏾
@AnnelizeApril2 ай бұрын
Will for sure try this recipe ❤
@Globe-m6z2 ай бұрын
Looks yummy
@joaoconterraneo36402 ай бұрын
Boa noite sucesso sempre
@AlicjaTomaszewska-u8z2 ай бұрын
Dziękuję za wspaniałe, pyszne przepisy.
@etyscookingdiary2 ай бұрын
Wow.. It looks yummy.. I love it dear..i am your new subscriber 220. Stay connected 💛
@uzaykurhan2 ай бұрын
this is not kebab
@LifesTileChannel3 ай бұрын
Delicious. New Subscriber 208. Please stay connected 🎉
@Yummyfoodbank3 ай бұрын
Very delicious 🎉🎉mouthwatering ❤❤appetizing and tempting recipe ❤❤stay connected 🎉🎉
@HTLGoodFoods3 ай бұрын
Looks very good but sorry but I won’t be making it there’s just too many steps to this recipe I would be exhausted by the time I’m done! 😊
@HTLGoodFoods3 ай бұрын
Why do I always watch these when I’m hungry … food looks so good
@LifestylewithK.M3 ай бұрын
Kia bat h zbrdast ❤🎉
@LifestylewithK.M3 ай бұрын
195🎉🎉❤❤ new subscriber
@lotusjp3 ай бұрын
Yeah you're right the dish is simple and delicious but the way you cook it it's a pain in the ass and not simple😢 Also rule number three always use olive oil if you can extra virgin olive oil it has the best taste and properties it just doesn't like high heat which is fine you can cook most things without going on high heat ‼️
@lotusjp3 ай бұрын
Yeah you're right the dish is simple and delicious but the way you cook it it's a pain in the ass and not simple😢
@lotusjp3 ай бұрын
Also chicken cut in small pieces like that doesn't need to be cooked forever as you are doing it pics about 6 minutes for small pieces to cook through that's it put them aside because chicken gets tough rubber even if you overcook it!
@lotusjp3 ай бұрын
Another one is don't cook in glass dishes on top of the stove because if you goof up it's going to be exploding ruining your day too never mind the mess it's going to create that's kind of stupid to do ‼️‼️‼️
@lotusjp3 ай бұрын
It's a good recipe but you're a Mickey mouse cook! Always preheat the oil before you put the ingredients to fry or saute always!
@shenazoozeerally87373 ай бұрын
😊
@KiranMasalaStudio.official3 ай бұрын
Nice delicious recipe my new subscribe friend Kiran masala studio subscribe 👍🌹🔔 like a dn stay content