5 minute Chili Oil
1:25
2 жыл бұрын
Lucky Money Bag Dumpling
6:00
2 жыл бұрын
Sticky Coffee Tofu - 咖啡豆腐
2:44
Soft and Chewy Pan Fried Mochi Bun
3:59
Пікірлер
@johndonahue4777
@johndonahue4777 Күн бұрын
Eggplant is not my favorite thing. Seems poisonous. But ground piglet is fine. Back in the Pangea times we used to BE pigs ourselves. Try not to think about all this during dinner.
@johndonahue4777
@johndonahue4777 Күн бұрын
Eggplant has texture too of cotton balls. Pig is so soft and chewy.
@johndonahue4777
@johndonahue4777 Күн бұрын
Eat a million of these.
@johndonahue4777
@johndonahue4777 Күн бұрын
Pot stickers are the best tasting dumplings. You can fumble the assembly pretty awful and they just taste great anyway. I use ground pork cause it tastes so tasty. Sprinkle a Tablespoon of Chinese cooking wine on the pork and mix it in to remove any gaminess that could exist. Otherwise it only adds a subtle flavoring note to the batch.
@MelanieOnia
@MelanieOnia 4 күн бұрын
👍👍👍❤️
@aloevera420
@aloevera420 5 күн бұрын
Gonna attempt this today!!! 🤞🏼
@lisamilner9309
@lisamilner9309 5 күн бұрын
I used two different mushrooms instead of tofu, because of soy allergies, my friends loved them
@adim00lah
@adim00lah 5 күн бұрын
Wow this looks REALLY tasty! Gonna have to try this some time and use it to make pork buns!
@manicare69
@manicare69 6 күн бұрын
Vegan don’t take eggs. What is a substitute for the eggs?
@filoflin5345
@filoflin5345 7 күн бұрын
such hot oil always burns my chilli flakes and there the oil
@fcsolis
@fcsolis 9 күн бұрын
Yum. I like eggplant more and more. Thank you.
@howardmcmillian5764
@howardmcmillian5764 9 күн бұрын
Please make a cook book and take all my money
@yiyisun4607
@yiyisun4607 16 күн бұрын
Looks amazing im going to try making it tomorrow thank you !
@allenmudrovcic
@allenmudrovcic 17 күн бұрын
These were great! Thanks for the recipe
@jessietran452
@jessietran452 18 күн бұрын
This looks so good
@jessietran452
@jessietran452 18 күн бұрын
Thank you for the recipe
@rosieace2129
@rosieace2129 18 күн бұрын
Just made this its delicious!! Try it guys ❤❤
@tomato3347
@tomato3347 20 күн бұрын
Special
@aryanwalia8457
@aryanwalia8457 21 күн бұрын
Witch flour & oil are u using 🤔
@sheyf7562
@sheyf7562 22 күн бұрын
You have a new subscriber here. 😊
@KIMDODO2022
@KIMDODO2022 29 күн бұрын
Can I use sweet potato starch instead of glutinous rice flour?
@cocobeandonut
@cocobeandonut Ай бұрын
What mushrooms did you use? I don’t usually eat mushrooms so not sure what would have the least mushroom flavor. I do have access to Asian markets ..
@JaiGuruDevaAum
@JaiGuruDevaAum Ай бұрын
Has anyone successfully made this gluten free? 🙏
@girisuryamawandi7902
@girisuryamawandi7902 Ай бұрын
what the best substitute for mirin ? i can't eat contains alcohol. Thanks you
@TheMrSandreschi
@TheMrSandreschi Ай бұрын
Omg is this laksa? I'm dying for a vegetarian laksa recipe!
@TheMrSandreschi
@TheMrSandreschi Ай бұрын
What about the skin of the soya beans? Do they need to be removed? Are they safe to eat?
@Gul92jm
@Gul92jm Ай бұрын
What is umami seasoning ?
@jamaljamaludin3947
@jamaljamaludin3947 Ай бұрын
❤❤❤
@KayCookingOfficial
@KayCookingOfficial Ай бұрын
Vegan LAMB AND CHICKEN?? WTF
@KayCookingOfficial
@KayCookingOfficial Ай бұрын
Wtf
@johnnypham2850
@johnnypham2850 Ай бұрын
YUP
@johnnypham2850
@johnnypham2850 Ай бұрын
AMAZING!
@johnnypham2850
@johnnypham2850 Ай бұрын
YUP!
@Chase-pv2jp
@Chase-pv2jp Ай бұрын
How long to set???
@michelet.9233
@michelet.9233 Ай бұрын
This recipe looks great. Do you think I can use rice flour instead of regular flour? Thanks!
@tangleshotgun8829
@tangleshotgun8829 Ай бұрын
Here's a pro tip for everyone. Drizzle this stuff on pizza with a little bit of honey and it is out of this world.
@tangleshotgun8829
@tangleshotgun8829 Ай бұрын
Do you think you could add chopped lemongrass to this and it would work? I like the flavour of lemongrass in the Vietnamese chili oils, but I'm not sure if it would work without cooking it in the pan. I think it should if the oil is hot enough though.
@ashleyann2819
@ashleyann2819 Ай бұрын
I used to make khao soi with your recipe a lot and am finally revisiting this!! however, I only have thai chilis on hand. how much would you recommend using in place of dried chiles and jalapeno?
@MagisterialVoyager
@MagisterialVoyager Ай бұрын
❤❤❤
@elizabethchan485
@elizabethchan485 Ай бұрын
Great idea, can't wait 2 try! Thanks & blessings!
@nehadream97
@nehadream97 Ай бұрын
Which type of red chili, colured or spicey?
@pixels9538
@pixels9538 Ай бұрын
Made these dumplings today and they were amazing!
@edencams5270
@edencams5270 Ай бұрын
I made this yesterday and my husband said it tastes like restaurant food. Said he’d be happy to pay for it in a restaurant 😂 thank you! Will try another one of your recipes
@winteriscoming276
@winteriscoming276 Ай бұрын
Simple
@delielachannel5257
@delielachannel5257 2 ай бұрын
@ailover777
@ailover777 2 ай бұрын
Looks amazing and delicious.
@billiondollababe
@billiondollababe 2 ай бұрын
Marvelous
@mandalapetualang6289
@mandalapetualang6289 2 ай бұрын
Recipe please...!!🎉
@yyaha2403
@yyaha2403 2 ай бұрын
@denisedagostino3381
@denisedagostino3381 2 ай бұрын
What if you don’t have an air fryer
@ThearyLifeStyle-c2k
@ThearyLifeStyle-c2k 2 ай бұрын
Look Delicious 😋