Lucy, Im home...

L

How did you peel the corn?

Well. I guess this is the first soup I am going to make 🎉

lol how do you get throat like this

Good job , however stop using Maggie again , there’s good herbs to use , make your own blended seasoning Africans friends . I stopped eating at African restaurant , because of Maggie always, Maggie via a killer seasoning.

This looks good

Please take care of yourself the way you are panting is not ideal check your health my dear brother. BP status please

Good afternoon sir, is the Vit C u are using the same as d one in d pharmaciticals? I see that u also did not use softener and preservatives.

Your Ila alasepo is d best.

🐉

Too much of oil is not healthy

Haba! Oil is too much nah

Koldig. Only one person can call you that name uncle. ❤👍🏿🧢

I remember watching this a long time ago Was in primary school😂😂

Thank you so much for the teaching God bless you

😂😂😂😂 the end part is really cracking me up😂😂😂. You’ve missed your purpose oh. Your purpose is to be a comedian because you’re damn too funny😂😂😂😂. I live the video

45 min in pressure cooker?

Old boy, additives are poison! E wetin?

where can we get this ascorbic ?to buy in Abuja ORLAGOS ? PLS LET US KNOW WE NEED IT TO BAKE OUR OWN

Still my go-to recipe.

What is best time to come? Early in the mornings on weekends or when pls? Or is it best to pre-order?

People say croaker fish is trash but i disagree im gonna start keeping them and not throwing them out

I bought smoked catfish at an African grocery store here in the United States. Now, what do I do with it? Do I just eat it?

You see that tearing!!! That’s what i was waiting for throughout!😂 awesome video.. going to try this out

Wow grea job sir.. What quantity of vitc can i add to 25 kg flour?

Looks good, I will definitely try it out!Please how many cups is 1kg of flour? I want to be sure so I can get same result with you. I got 6 and half cups but looking at yours from here I don't think I got it right.

Какие специи нужны и в каком количестве?

❤❤❤

Looks yummy 😋

Hello sir Am having issue with my agege bread

I am still here today after using his video to make bread 5years ago😊 Thank you God for the gift of Life and thank you Mr Ajayi❤

Who's still here in 2024?

No ogiri ijebu😢

Useful video

I want to buy egbo

i just bought some in electric avenue brixton uk, had no idea how to cook them, thanks

I have been looking for this channel. I tried all the Nigeria Nigerian cuisine but it wasn’t him, only for me to check for scotched egg and this video popped up and here it was. 💃🏻💃🏻💃🏻💃🏻💃🏻💃🏻

Do you have the written recipe of this sauce?

Welcome Back chef 😊

You're back! Nice to see you again. I remember your pepper soup videos and your Agege bread recipe. Good to see that your passion for meat and all other "obstacles" remains strong. 😂

Yummy soup 😋

It's amazing,I thank you for the recipe 🎉🎉

I learned how to cook a lot of Nigerian dishes from you!! This looks so delicious I’m going to try it Thank You so much! Welcome Back😊

Omg!! I am sooooooo glad you are back on youtube😮😊

i learnt my meat pie from you years ago.

His stall is on Choumert road, off Rye lane in Peckham Rye, South East London.

Good to almost see you again 😄. This looks amazing. As a person who loves all sorts of "obstacles" in my soup/stew, I thoroughly approve 👍🏾

Good to see you back.

Please where is your exact location in Peckham?