2 жыл бұрын
2 жыл бұрын
Пікірлер
@emotionalfitnesswithamisha8443 59 минут бұрын
Made these today and they were a HIT! I couldn’t get the almonds to butter up so they turned out a bit crumbly. Also shaped by hand so not as pretty as the mould ones
@sarojinimaradana1169 12 сағат бұрын
Very nice but badam cover should be removed before we eat. There is a toxin in cover of badam
@Lily-yb8qd 2 күн бұрын
What other flour can be substituted if one is gluten free? Thanks
@tanvi4324 2 күн бұрын
Blender ka link do
@sowmyashree7084 2 күн бұрын
can I use jaggery powder instead of dates? For how many days can I store this modak?
@sacredflames07 3 күн бұрын
Í 😂cánt believe it until i see glass cover top
@tanujapatnaik780 3 күн бұрын
Not bad...recipe is so slow make it quick.
@veenakohli8213 3 күн бұрын
Very nice
@nishthayadav6025 3 күн бұрын
Please tell me the brand name of dates.
@valankameliciafernandes456 3 күн бұрын
How long can we store it for
@1gudboi 3 күн бұрын
Wow that's amazing. Can you share more recipes with stevia as my husband is diabetic. One more request alternative for eggs please. Thanks a lot in advance.
@sethirashi 4 күн бұрын
Hi.. Can I use Jawar or Ragi flour instead of whole wheat flour
@clarissadsouza1183 5 күн бұрын
Looks to be very good. I am going to bake one.
@linaban9576 5 күн бұрын
I don’t have dates right now…Can I use sugar in place of dates??
@GouthamiThogiti 5 күн бұрын
Can I store this bread for a week ?? If yes how can I store ??
@SoJangHo37 6 күн бұрын
Farmers se jude rahne sach me bohot badi benefit hoti hai💪🏼💪🏼
@khatijamerchant3985 6 күн бұрын
Really enjoyed
@khatijamerchant3985 6 күн бұрын
Woo. Excellent. My daughter in doesnot have milk so i will make thanks a lot. God bless u
@TabuTinkuFoodies 6 күн бұрын
Happy to know you liked the recipe!
@saayleepatankar4969 7 күн бұрын
Awesome 😊 will definitely try this 🙌👌👍🌹Thanks😊
@aarcoarchana 7 күн бұрын
Very well explained. Liked the recipe will try God bless ❤
@Evergreen945 9 күн бұрын
It didnt affect the pan but the toxic chemical from the pan when its heated like that will get in the cake.
@Evergreen945 9 күн бұрын
We can buy almond flour at the supermarket.
@sindhuthanduvallil4011 9 күн бұрын
Hai. Which oven is good for baking?
@krishnachattopadhyay3092 9 күн бұрын
Khub bhalo recipe
@supriyareddy4007 11 күн бұрын
How many days can we store this?
@ashi177 12 күн бұрын
What can be the substitute for the milk brush on top?
@hansamistry1101 12 күн бұрын
Vary nice but can you bake it in the oven 🙏
@TabuTinkuFoodies 12 күн бұрын
Yes you can bake it in the oven. It will take around 40-45 minutes at 180°c/ 350°F.
@Deenkibaat703 13 күн бұрын
MashaAllah yummy 🎂cake recipe 🎉🎉👍🏻✅stay connected friend ❤
@52217 13 күн бұрын
looks delicious and an easy breezy recipe........ Vani USA
@TabuTinkuFoodies 12 күн бұрын
Thank you!
@jayetachoudhury8945 13 күн бұрын
will peanut butter work?
@TabuTinkuFoodies 12 күн бұрын
Yes peanut butter will work as well. Feel free to check out our peanut butter cookies recipe - kzbin.info/www/bejne/g5rcXqGXjLp5pcksi=__YdPex4S5xObpac
@jayetachoudhury8945 13 күн бұрын
no roasting almond?
@TabuTinkuFoodies 12 күн бұрын
No they are raw almonds.
@t2492j 13 күн бұрын
Looks good. Will try. 60 mins of gas.. seems like wastage though..
@TabuTinkuFoodies 12 күн бұрын
Alternatively you can bake it in the oven at 180°c/350°F for around 40-45 minutes.
@fatemavasadwala6219 13 күн бұрын
Hi great recipe. Can we bake it in airfryer??
@user-cm7ef9uz9x 14 күн бұрын
Send ingredients qauntity please
@user-cm7ef9uz9x 14 күн бұрын
Agar oven mein banana hoo yo kitni der tAl bake katein
@TabuTinkuFoodies 14 күн бұрын
It will take around 40-45 min at 180°c/ 350°F in the oven.
@barintrivedi7088 14 күн бұрын
Yes very nice
@somyayadav8025 14 күн бұрын
thank you for the recepie
@anamseraj8189 14 күн бұрын
Can I use oat flour instead of whole wheat flour?
@TabuTinkuFoodies 12 күн бұрын
Oat flour won’t work in this recipe.
@malatisaha9238 14 күн бұрын
I will try without dairy ghee & milk. Instead I will be using oil & water/plant-based milk .let's see how it comes out
@akbarunissasyed6948 14 күн бұрын
Healthy Nutrition The Cake is Looks So Tastey Super
@padminiradhakrishnan8405 14 күн бұрын
Can this recipe be baked in oven ,at what temp and time
@TabuTinkuFoodies 14 күн бұрын
Yes, bake it in the oven at 180°c/350°F for around 40-45 minutes.
@rameetahuja 15 күн бұрын
What can be the alternate to wheat flour. My daughter cant have wheat. Any tips
@kalpanashashimohan2117 16 күн бұрын
Try karega. Thank you
@Parultaneja260491 16 күн бұрын
How to make this in air fryer? Preheat time and temp + making time and temperature. Please guide
@Bharathi080 16 күн бұрын
Recently, i found your page…i am trying so many of your recipes one by one..i always had this misconception that cakes ,cookies are all junk and made from processed ingredients…but your recipes makes a difference here..Thank you for that🎉..Great work 👍..today i am going to try your lemon cake😊
@TabuTinkuFoodies 16 күн бұрын
Thanks so much 🙏. Glad to know you like our recipes 😊.
@RajinderjeetSingh-o5i 16 күн бұрын
How come there is no butter or oil in the recipe. Also the dates will not be sweet enough for the cake! I suggest you amend that!!!
@Cooking.Express 16 күн бұрын
Super tasty yummy
@qualitydigitalvision 16 күн бұрын
Wow Excellent superb very nice congratulations 👏👏 Thanks for sharing 🙏🙏 Always stay bless 🎁🎁❤️❤️🎁🎁
@qualitydigitalvision 17 күн бұрын
I surprised No need of water in the Pan Still I don't understand Please 🙏🙏 reply me 🙏
@TabuTinkuFoodies 17 күн бұрын
The method I used for cooking/baking the cake, doesn’t require water. If you are concerned about damaging the pan, use an old pan to bake and add some salt while preheating the oven. Feel free refer to this video for the alternative method kzbin.info/www/bejne/qWPXk6War9OUfLMsi=lkJzhdsIdxz8eEWb
@qualitydigitalvision 17 күн бұрын
Excellent superb the best way I learnt God bless you and your family 🎁🙏🙏🙏🙏🙏