অনেক সুন্দর

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Very informative & relaxing.

Your tutorials are so detailed and helpful. I love how much care and effort you put into your videos, and i thank you! This is so awesome! YOU are so awesome! ❤

It would have worked much better I'd the piping designs were a widen bigger for more of the result in shapes .. & if you're going to use brush a flat stencil would have been easier......

If I was making cakes to sell, I would want big one

😊

Can he use soy butter instead of dairy butter?

Волшебство 😍

تقنيات عاليهووواىnice😮

من فضلك واش من كريمة هاذي الى قاعد تخلط فيها هاذي كريمة الزبدة الأمريكية ممكن تقولونا واش من كريمة وشكرا

Спасибо большое

Отличный мастер класс

Лайк только лайк

Вау. Браво им и миллионов браво

12:01 опять блакитно жовтый, задрали уже, других цветов нет

These are gorgeous! Watching the one of the moose & with it spinning was like me going into a dream,waking up & voila, there they would be. Think I will definitely try the poinsettias tho. Ty

Nice❤❤❤❤

That music is horrendous. Had to watch with the sound off. Appreciate the tips on tips though

Buttercream k alwa simple cream ma b use kr sakty kya koe btae ga

Please share your butter cream recipe

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You just need a little more pressure on the leaf cutter and you will have more defined leaves that won't look like a bug ate half of them.

Vow superb

Supper niyamai ❤❤

Очень здорово, но как же время тянет

Очень интересное видео,не могли бы вы дать рецепт крема для такой красоты?

I love your video Soo much. Thank you.

voll giftige Farbe, aber hübsch zu sehen

Волшебство!!!!!👏👏👏👏👏👏👏

Thank you for sharing ❤this techniques ..its so amazing ...i love baking ..but i need to learn more ..thank you for posting this kind of vedio i really like it ..imagine for different pipes i see in this vedio ..its so very attractive ...im so excited to try this ..try and try until i make it . Watching from Philippines 🇵🇭

Nhửng cái đui bể làm bánh kem nhà bằng cách nào đây ở đâu bán cho mình thông tin

Can i do this with normal cream???

👍👍👍👍👍👏👏👏👏👏💋❤😊

Ghhghj

Thank u is a small word for this tutorial....loved it.

Would this work with carton egg whites (following this method) instead if fresh egg whites? Or with carton egg whites and powdered sugar?

How do you get the cupcakes out of the outer cup to eat?

PUEDO UTILIZAR MERENGUE EN LUGAR DE BUTER CREAM?

Hi, I'm from Sri Lanka. Thanks for the elaborate demonstration on 1M and 2D tips. It gave me a clear understanding on the application of these two similar and also the fine difference between the two tips. It was extremely useful to me. Thanks so much and good luck with your work.👍💐

Is this the cream recipe you use with Russian tips . 🥰🙏

Practice, practice and practice. Good piping and patience. Colors are fine, but it could be better.

Please can you share where you managed to get the shoe nozzle? It looks so much fun

Музыка упоротая. Смотрел без звука

Thank you💚🖤

Excellent work❤

Can I just add honey to a certain sweetness or make syrup? Too much sugar 9therwuse since confectioners sugar is powdered white sugar

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I am ur new subscriber

Stencil looks better