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@TheJerBear124 2 күн бұрын
Look kinda pink folk! Tighten up big dog!
@khalilrd 5 күн бұрын
Thanks Bro! Engineering at its finest 😂 I needed this tip so that I could recycle the glass.
@robynjones3636 5 күн бұрын
How much cumin did you use?
@alexiskiri9693 7 күн бұрын
I do it the easy way. I put dry ingredients in food processor, pulse. Then add melted cheese and egg. Pulse till dough forms. Easy peasy.
@GregMcDaniels 9 күн бұрын
It worked perfectly....Thank you for the video
@calebmcgowan2493 10 күн бұрын
What's the name of the fryer?
@elroco4827 10 күн бұрын
The flour isn’t good for you no way. Fry it in lard, without flour.
@rufaroaaronmudondo4397 10 күн бұрын
He is starting to believe in that chicken
@omarguzman1632 11 күн бұрын
Very inspiring, great work!!!!
@johnallen6859 11 күн бұрын
Good Chicken!!! Thank you
@albertjoseph1674 11 күн бұрын
That shit raw
@stephaniecovington8263 13 күн бұрын
Impressive 😮… ❤❤❤❤
@jakeparkens3690 13 күн бұрын
Trying it now. Don’t even know if I like fish but we got some in a Walmart delivery that we didn’t order so now I’m trying it
@jakeparkens3690 13 күн бұрын
It’s alright. Really soft. No flavor aside from the seasoning
@CookingWithThatown2 13 күн бұрын
Yeah it’s a white fish really flavorless depending on how you seasoning also good for deep frying
@sweetcurly28 14 күн бұрын
Microwaving your foods is so bad..
@WorldwideSoulja1 18 күн бұрын
No flour
@brittanyrowland6534 19 күн бұрын
It's not often you post new videos, but when you do, I immediately click!
@CookingWithThatown2 19 күн бұрын
@@brittanyrowland6534 I know I gotta get back on it
@keithmiles7566 20 күн бұрын
Looks good but not a fan of chicken legs
@Enclavesupersoldier75 21 күн бұрын
McCormick is going to make him disappear lol
@CookingWithThatown2 21 күн бұрын
@@Enclavesupersoldier75 wow
@Enclavesupersoldier75 21 күн бұрын
@@CookingWithThatown2 it twas a jest me lord! All jokes aside thanks man i found your video and refilled my grinder
@HuntleySquare 22 күн бұрын
That shit was still pink bro
@williamwong1902 29 күн бұрын
Does the top pop back in and works nicely?
@williamwong1902 29 күн бұрын
When you pulled open the top, did something brokeoff? Coz I heard something fell on the floor as you did that.
@CookingWithThatown2 29 күн бұрын
@@williamwong1902 no. The top pops back on
@coralmay6246 Ай бұрын
how to put it on when you fill it
@CookingWithThatown2 Ай бұрын
@@coralmay6246 twist it right back or just press down and apply pressure depends on the top
@digvijayparmar8349 Ай бұрын
It's still pink in there
@mzlartey7641 Ай бұрын
Can I use a blender?
@ronaldperkins5655 Ай бұрын
Made the recipe the other day and added 1 Tbsp. of Swerve brown for just a touch more sweetness. This will be my go-to recipe for jalapenos. Thanks for the video.
@kelofarrar Ай бұрын
Nice
@ronaldperkins5655 Ай бұрын
Just found your channel, liked what I saw so I subscribed. Have been jonesing for some good, pickled jalapenos. Might try this today!
@nathalieterry1412 Ай бұрын
What sides did y’all do with that bbq?
@diamoneglass2136 Ай бұрын
Yall mean to say School boy Q 😂💯🔥🔥🔥 🍗
@CookingWithThatown2 Ай бұрын
@@diamoneglass2136 man yall coming up with everyone lol hhahahhahaha
@diamoneglass2136 Ай бұрын
@@CookingWithThatown2 🤣
@STYLESOFFASHION Ай бұрын
OMG!😊, JUST FIXED THIS WONDERFUL CHICKEN 🍗 A+. TURNED OUT BEAUTIFULLY JUST LIKE YOU SAID. THANK YOU SO MUCH FOR THE INSIGHT.🎉
@CookingWithThatown2 Ай бұрын
@@STYLESOFFASHION glad you enjoyed
@southerncross3638 Ай бұрын
I have one with salt in it, Thanks.
@GardenHood Ай бұрын
But it'd be better ❤
@RayLewis-im4de Ай бұрын
Yessssss 💯
@dddsfsd9523 Ай бұрын
Terrible, unsafe, dumb idea. The metal is thin, cheap and over time, will leech metal chips into your food. Do not do this ever
@traciwilliamson7943 Ай бұрын
Would you add cheese
@CookingWithThatown2 Ай бұрын
@@traciwilliamson7943 you definitely can
@vanitguy Ай бұрын
C’mon y’all, the chicken only looks pink cause of the lighting 😂
@ivnnrss387 Ай бұрын
That was red stop capping
@brenda9410 Ай бұрын
😋
@Footballchiefs15 Ай бұрын
I'm a Chiefs fan but w🔥
@achothsister2202 Ай бұрын
coconut amino’s can replace soy sauce, tastes the same, but is much better option
@victorinacalixto5104 Ай бұрын
Love how you explain the cooking process on the air fryer, def will help ppl ,goes the same way in grilling on bbq or smoking meats thank you for the tips
@11lee0 Ай бұрын
That oven dirty as hell
@CookingWithThatown2 Ай бұрын
@@11lee0 thanks for watching
@Cookingathome59 Ай бұрын
Love them kids.
@jayleenchapero315 Ай бұрын
How much of olive oil?
@CookingWithThatown2 Ай бұрын
@@jayleenchapero315 enough oil to coat the chicken for the seasonings to stick
@bankdupbud24 Ай бұрын
Just did this today ! Fire my boy straight fire
@CookingWithThatown2 Ай бұрын
@@bankdupbud24 thanks bro glad you enjoyed it
@jayleenchapero315 Ай бұрын
Looks good. Making this tonight ❤
@areldia225 Ай бұрын
The only thing needed. International market has larger size❤❤
@CookingWithThatown2 Ай бұрын
@@areldia225 my farmers market always have it on sale mix and match with garlic powder 2 for $5
@DaveBishoff-mh7nu Ай бұрын
Can you put anything in your cabbage?
@CookingWithThatown2 Ай бұрын
@@DaveBishoff-mh7nu yes lol
@damnhandy Ай бұрын
20 years ago, when these grinders started being sold. I just heated a flat-bladed screwdriver on the stove, and melted (cut) four thin slots around the bottom of the grinder part.
@CookingWithThatown2 Ай бұрын
@@damnhandy hhahahhahaha
@CookingWithThatown2 Ай бұрын
Just like your name that was damn handy lol
@damnhandy Ай бұрын
@CookingWithThatown2 it's funny. As a kid I was a klutz. Then when I was 16, I got a job as the dummy on a surveying crew, the rodman, the guy who holds up the range rod. Then everything snapped into place, and I could design anything, build anything, make anything. A Swiss army knife with feet.
@bujiknits Ай бұрын
would love a video on how you do that!
@JLUV2002 Ай бұрын
He look like Larry fishburne