Legit

Hi Lawrence 😊 can you Show us, how to cook a Pho Zen soup? Or any other japanese soups? Would be very nice to learn from you

One thing I wouldn't do is to add beef in a same pot as it would make the milky white broth into beige looking broth.

Beautifully done!!

I swear the more I boiled - the browner my soup got. It never turned milky white

You're the only other person I've encountered that calls it diluted tamarind. Most people call it tamarind concentrate, but it's really quite the opposite.

Can i use coriander seeds if no roots available

버너가 한국 버너네요 ㅋㅋㅋㅋㅋ

Hello maam/Sir where can I get Big dried chillies in Philippines?

I prefer vocal Instruction if captions is going to be so small. 😢

Classic ....

Beautiful Videos....

YUMMY....

Thanks for your captions in English language.

Thanks for the best of formula.

In love

Could you recommend the best noodles brands to use for this recipe? Thanks

What are the measurements for the batter please.

No coco milk??? Yeah…no thanks.

great recipe , lovely flavours

Simple and delicious ❤

thanks bro 👍

very nice 👍

OMG! (1:21) You're hot! 😘And the grilled chicken looks delicious!

I just wished it was easier to read at the bottom

I would add ox tendon and oxtail for extra collagen protein & flavour

Can I get a full written recipe with proper measurements and instructions?

Can i sub the pork for beef? Not to discredit pork or anything just a thought

Nên dùng tôm nhỏ hơn nhì sẽ đẹp và ăn sẽ thấy ngon hơn

When u put the bones and clean it directly on the sink that’s kinda nasty

Yum 😋

There’s nothing better when you’re in Thailand to have that smell of Gai Yang cooking on an open grill , the smell is amazing

Looks very yummy 😋 But, won't never try to cook , I'll just buy it 😂

😩somone please give me that food

So what’s the recipe?

Sooo simple and soo good! I just prepared it and it was delicious. Thank you for sharing! 🙂

I’m sick right now and watching miss night and day, saw this and wanna make it now it looks so yummy and I need a good soup to make for when I’m sick.

What flour did you use to coat the chicken?

This make the rest of the world like barbaric peasant compare to Vietnamese

Wow😮 I am very overwhelmed

ok I believe i finally found the recipe I have been looking for years!! thank you!!

Shelf life for uncooked ones? Wanna make batches

What do you call this kind of chili?

Looks great. Make sure not to use galvanized or painted wire.

Do you add some salt and pepper?

I like the part were he described which ingredients to use 😆😆😆

Wow! I will do this recipe this weekend

Yummy 😋🌺

Freaking yummy 😋🌺

I have asked them about the mince meat mix. Confirm it is made from mince pork and not beef.