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2 жыл бұрын
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Пікірлер
@tracygray3916 Күн бұрын
@Tammica Rochelle Thank you for sharing this video. I’m making some for the 1st time and mine looked very different. I was wondering if I had the wrong one. I have mine from a trusted source. I will follow for more advice. You’re so kind spoken. Again Thank you 😊
@judyjohnson4254 3 күн бұрын
Where do you buy your Jamaican sea moss I’m in the USA.
@annagarcia1037 7 күн бұрын
In Puerto Rico we call it sofrito.
@JanieM123 7 күн бұрын
Hello where did u order yours from?
@WayUNeke 12 күн бұрын
This looks so delicious and it fits perfect with the weather we are about to get 🥶 I will definitely be trying it out. Thank you!
@John-h3z9q 13 күн бұрын
You defeated the purpose of using distilled water just to rinse it off in tap water, why don't you add organic fruit to it to make it taste better, is it supposed to last up to 6 months in the refrigerator
@Maisah3 13 күн бұрын
❤thanks for sharing, I have raw sea moss and was looking for a good tutorial.
@nyshiabrooks5316 15 күн бұрын
Just made this & HONEYYYY it’s so rich with the veggie taste!! I immediately hit subscribe!!
@cynthiadewalt9879 17 күн бұрын
Why no tomato sauce or tomato juice
@tamarajify 17 күн бұрын
It's officially 2025 and I still reference this video for chicken noodles soup recipe, I've made this about 5 times now
@JoanSaunders-b5z 21 күн бұрын
Looks delicious
@andreacheney3593 21 күн бұрын
This looks YUM-MYYYY!
@ladydignity 27 күн бұрын
Where did you get this pot from?
@nickeshaoneal1978 Ай бұрын
LOOK YUMMY😋
@sophiakuyt5824 Ай бұрын
I grew up in the Caribbean- Virgin Islands, sea moss was a regular part of our diet.
@bikermama1959 Ай бұрын
Hi Tammicia, Can I make the savory pinwheel the night before, then bring it to someone's house & bake it the next day?
@MoKeyPie Ай бұрын
thanks mother for recipie
@maleascott8199 Ай бұрын
Wish I would have posted a comment from the first time I used this recipe four years ago during those wacky “unprecedented “ times. But here I am again, making my “famous soup” that my family now begs for each year. So thank you for posting your recipe. It’s fed my family and neighbors for four good years.
@NaturalSources-l7k Ай бұрын
i love your kitchen....nice video too.....thank you very much
@ctb6731 Ай бұрын
why after i order 2 knives now its saying 38.95 thought other 2 were free ?????????????????????
@joysgirlrachellejohnston1333 Ай бұрын
Sweet BACON SIZZLE. , LOL
@joysgirlrachellejohnston1333 Ай бұрын
❤❤❤
@joysgirlrachellejohnston1333 Ай бұрын
I’m a soup-lover also! This looks really good!
@joysgirlrachellejohnston1333 Ай бұрын
Looks so amazing!
@ill.2trill Ай бұрын
Turned out amazing! Everyone had 4-5 servings and it was gone as soon as I cooled it down enough for everyone to eat. Your recipes are THE best!
@miyahlawrence5735 Ай бұрын
Yessss someone who believes in doing things from scratch 😊!!
@davidjones8942 Ай бұрын
While I am learning how much better things are when made from scratch, with all the addons (condensed milk and caramel) in this tye of cake, I don't think anyone could tell the difference for this cake..... I think homemade whipped cream and toffee would be worth the effort, though!!
@cleaningtim Ай бұрын
Thank you for sharing your recipe with us. Looks delicious! Will have to try it.
@HenryChijioke-y7b Ай бұрын
How can I get the raw sea moss
@ebonyrunyon6885 Ай бұрын
This is my second time doing this!! Love it!! Thank you!
@larryduncan4071 Ай бұрын
Sorry....but it's *NOT* Potato Salad without actual Onions and Celery chopped up and included in the recipe. I don't know what that is you've tried to make, but it is *CERTAINLY* not Potato Salad.
@638g Ай бұрын
Potatoes are a great source of potassium, and potassium deficiency is a critical problem in American diets, especially seniors. Love those spuds😂❤😂
@638g Ай бұрын
We call onions, carrots, and celery the Holy Trinity in the south. Variations are always welcome, however ❤❤❤ Love your beautiful presentation ❤
@mannym1843 Ай бұрын
I have semi-dried sea moss like this. Any idea how to store it I kind of have a lot of it and don't want to make all at once 😂
@tfroadrunner Ай бұрын
wonderful video
@freema9246 Ай бұрын
😳 why i gotta break out a abacus every time I'm up in here cooking for one! 😂🤣😂🤣😂🤣😂🤣
@jackiehernandez3444 Ай бұрын
I tried this recipe tonight and it’s the best
@beverlywilliams358 Ай бұрын
Thank you simply and easy!!!👍👍
@francillefowell6790 Ай бұрын
Seamoss needs to be cooked before consuming
@REGGIO-l7g Ай бұрын
Your veggio's 🔔 🫑 🌶️ 🥬 🧅 🧄 look cute. They cute 🥰
@REGGIO-l7g Ай бұрын
HTD 🦃 Our great great grandmother's showed all them Blk folks 🧝🏿♀️🧝🏼♀️🧞♀️our Grammy's our Mommies Momola 's Steps 🧖🏼♀️🙆🏽♀️💃🏿everybody first 🥇 and foremost mines had to visit me 🛌🏽 and tells me. It was Aetha it was Elizabeth 🍯 who taught them ✓
@oasisfullfilled7617 Ай бұрын
I know you can cook because people dont really know about the richness of evaporated milk, I use it in my mac and cheese
@oasisfullfilled7617 Ай бұрын
Thanksgiving is my favorit Holiday. I know how to cook but one of things I love doing is looking at other people recipes and cooking days before Thanksgiving, it gives me comfort
@lisachandler9596 Ай бұрын
❤❤❤❤
@myreireid152 Ай бұрын
I’m responsible for the mac cheese this year for thanksgiving and I’m gone chance it and hope my Family like it 😂❤it looks good
@twintopper8659 Ай бұрын
NOPE, NOT QUITE
@avelissex735 Ай бұрын
Thank you so much 🙏🏽❤️
@avelissex735 Ай бұрын
Thank you so much 🙏🏽❤️
@kaydinbful Ай бұрын
My grandmother loves when I make chicken noodle soup and it’s alllll thanks to you!! ❤