Pecan oil. Smoke point higher than all but avocado, very neutral taste, not hugely expensive.

Ayyoli lmayo

Even regular wine tastes bad and is overpriced. Just don't use it at all. These is always a better alternative. I say this as a chef. I'm proud to say I've made at least one meal, a Japanese dish, with 100% wrong ingredients for every single part of it, and it came out great! Recipes don't always give you the best ingredients. Instead they give you the more popular ingredients or the fancier ones.

Spelling errors... Like chicken whinges. ?

6346 Goyette Keys

I buy the small wine bottles for that exact purpose

I fucking love chili powder. I put it on everything Including chili powder. And every day I pay for it but ah--- Cant stop won't stop

I like your balanced take.

Dude, go healthy.... Just butter!!

This annoys the SHIT out of me! Garlic mayo is awful, it’s seems company’s need to fool people with aioli just to shift the stuff 😭

I washed muh cheese

Just like the CPI is not inflation, it's just a price index made out of.... vegetable oils.

They literally could have just called it Golden Amber Dark And very dark Instead of calling them all grade A or A and B

I’m gonna make hand made tortillas today 😌 for the first time .

brother doing god's work thank you mane

Thanks for the learning!

There is no actual cream in north america.

i love the bacon bits that are vegan, you can tell because they say "made with real bacon". dumbass

I love the book that was in the intro. It made me want to value my friendships with women and to get the most of my time in uni

Commenting just to show support appreciated homie

do you guys really not look at the labels????

How the heck do you manage to make EVERY food topic interesting? Genuinely blows my mind. I don't even like hot dogs and somehow you made me want one.

Everything matter, except grammar.

Trust me. Nobody says that in CUBSCOUTS or BOYSCOUTS!! You must be talking about GIRLSCOUTS! There is a difference regardless of what delusions your dumb parents and school let you believe.

Imagine being this dipshit and thinking "WAHHHH THIS THING IS NOT THING BECAUSE I SAID SO" fuck you and your whole bloodline loser

❤

Is his example butter stick butter or margarine.. asking for a friend

Irish soda bread...magic

Okay yes, but is no one going to talk the chingaderinera sauce!!?? 😂😂😂

ITS ALL VEGETABLE OIL! MY LIFE IS A LIE

It's the reason "Cheeze Wiz" can't call itself cheese, because there is nothing dairy about it. And for that reason, you will never find a (licensed) restaurant that makes an "authentic" Philly cheese stake. They are not able to use cheeze wiz, because it's not able to pass the Canadian FDA.

Baking soda and vinegar used to be used in place of egg for cake making during the war.

Yeeeaa Im just going to stick with baking whole potatos, I can never get my potatos to crisp so I'm just saying f*ck it, juice isn't worth the squeeze, time or effort ☹️

Best thing I ever did was give up coffee mate! I never thought I could.

I shouldn’t have to take this abuse from you KZbin anymore. Stop making me painfully hungry every time I doom scroll shorts.

Needs crema, but otherwise this looks sooo good!

Is it cheese ore cheese product?

We call it bicarbonate soda to not confuse.

Your wine you use in cooking and have some left and you keep it corked or however you store it you can just age it and itll taste better as timd goes by i age all my liquor and wine because different alcohols taste better than it does when you buy it

Vegetable oil, canola oil, and olive oil all have awful flavors to me. Idk why I taste them so much, but it stands out in my cooking. Peanut oil and avacado oil TRULY taste like nothing to me, which is why I love them. I don't want my pasta sauce to taste like fu◇king olives 🤢

So why is it that vegetable oils outside of a vegetable are bad but vegetables are good to eat?

"Dont want half a bottle left over going to waste" And how would it go to waste? Just drink it 5head

There’s grades in Syrup?

You can't? I've been doing it for years. I use frozen posole corn, pork shoulder, and red chile.

Watch out for Groat's disease, its a killer

Love that you’re so smart & calling out all the non-smarties! Thank you!

I clicked on this video thinking it was the same as butter washing with alcohol but now with cheese. I was curious to see if there would be flavor transferred. Needless to say i was disappointed immediately, but I did watch the whole video anyways.

"You hit me in the ear!"

You leave my bacon bits alone, sir. But your point is taken.

I am confused to why you have the whipped cream in the middle there. Kroger whipped cream is actually cream.