Thank you, l have learned something,

Happy birthday Mama Long life and wisdom 🎉

Good job, but how long can it stay

Congratulations and best wishes on your birthday ma... Cheers to a new beginning 💐

Happy Birthday 🎂 🥳 🎉 many more years to come to you ❤❤I am from South Africa 🇿🇦 ❤

I love it 😍

Happy birthday ma'am 🎉 Many more years ahead

Happy birthday to you ma'am Many more fruitful years ahead

Happy Birthday to the sweetest and faithful 💖Momma💗 I ever met on KZbin ❤ Your new age is forever blessed ma'am 🌹

Happy Birthday Ma Much love from Sublime Cook n Bake ❤❤❤❤

that's great job thanks for sharing

Fnx for staring momma

How much it cost

Fantabulous ❤

Nice but it helps me if you can give the recipe other that nice cake but just another video , thanks.

Me i love the voice over o😂 Looks yummy though

This looks yummy.😍

Nice recipe But can I use simas margarine

The water you add at the end is it hot water or normal water ma

Hi. I have never put garlic in a fruit cake. What is the purpose of the garlic. Also, for your dried fruit, do you include golden raisins, currants, cranberries as well as dried citrus and pineapple. In terms of nuts, I use walnuts and almonds but no cashews or peanuts. The video seems incomplete as you decided to put the cake batter on another video. (Please lonk the videos.) How far ahead of Christmas do you make and store your cake? (I make my cake in September or early October.) Thanks.

Wow it nice do you sell in packs

Well detailed video ma, it's 💯 true that Zobo sweetened with natural sweetener like fruits and date tastes different from the one with artificial sweetener

Well done I like your lecture

Thank you so much ma for this recipe, you just saved my life today.

I’m definitely trying this recipe

You didn’t make mention of the cup of sugar too with flour

How many cups of flour please

Wow i luv the explanation and recipe s thanx so much

Pls ma, is there a video on how to preserve Zobo/tiger for commercial production?

Why garlic?

The after taste of the sweeter is what I don't like in don't production, how can the after taste be subtle or better?

Is the baking soda ½tablespoon or ½ teaspoon?

So lush

The cake looks yummy.😍

Tried this recipe yday.. And trust me it was a bangggggg! Sooo delicious, thank you Ma for the video and not hoarding anything coz I was skeptical about trying KZbin videos as some people hoard certain ingredients Thank you for a detailed video ❤️

Will try this

I tried this recipe dis nyt ..it was so nyc, easier to come together I didn't add extra water cause mine was soft,I pray I would be able to work with it tomorrow

Can I add coconut chips among the fruits Ma?

Taking notes already 😊 Definitely trying it

Thank you ❤❤

You can add blended ljebu garri to the shalf of the coconut to make Coconut swallow.

Lovely, I'm going to try both by this weekend. Thank you very much moma😊

I’m going to try this recipe

That's a good one God Almighty bless your business

Hi

Thank you for sharing I will try this soon

This is fantastic

Nice one 😊

Nice one, ma,welldone..for the ones i produce and sell.. I only use dates as sweetener ..sugar isnt even advisable,just like you said,tigernut is a sweet drink already.

What preservative can I use should in case I want it to last longer apart from putting it in the freezer. Thanks ma