Пікірлер
@EbereUzoma-n7q
@EbereUzoma-n7q 23 күн бұрын
Very impressed
@stellabeaudry1777
@stellabeaudry1777 Ай бұрын
You're speaking great ❤
@stellabeaudry1777
@stellabeaudry1777 Ай бұрын
Plz mute the music so I can hear what you're saying
@user-gw8td2hf2h
@user-gw8td2hf2h 2 ай бұрын
What is agatina or where can I purchase it? Is it sold under another name in America?
@Meerahjuiccie
@Meerahjuiccie 3 ай бұрын
This helps me sleep every night, it’s my own little secret, sounds like Asmr to me lol
@cjdavis2684
@cjdavis2684 6 ай бұрын
she apparently doesn't realize if a guy has a pierced nipple it means he is LGBT
@lynperkins784
@lynperkins784 9 ай бұрын
Fabulous. Well done.
@twtss1
@twtss1 11 ай бұрын
Thanks for this video. I’m making a teapot cake for my birthday & your video has been very helpful. Wish me luck.
@ivettebrigantty2441
@ivettebrigantty2441 11 ай бұрын
The video started great but then the music started and you lost me.
@evelineaponte1486
@evelineaponte1486 Жыл бұрын
Your English is excellent and this video helped me a lot!!. Danke sheon!! . Beautiful!.👍🤩
@Sweets-and-SoulDreams
@Sweets-and-SoulDreams Жыл бұрын
i LOVE; LOVE; LOVE your Biskuit recipe, its so wonderful fluffy and tasty.
@the_kitchn
@the_kitchn Жыл бұрын
Awesome ! 👌 , nice & best recipe , looks much tasty 👍🏼...
@sallycox2135
@sallycox2135 Жыл бұрын
Fabulous.. well explained thank you.
@cykkatt1
@cykkatt1 Жыл бұрын
Very nice
@ellekd3717
@ellekd3717 Жыл бұрын
Great tutorial!!!! Great ideas!! You did a great job with your English!
@oliviaisatukoroma3242
@oliviaisatukoroma3242 Жыл бұрын
I tried it and it was so beautiful
@bouclymariem2927
@bouclymariem2927 Жыл бұрын
Merci beaucoup
@titilayomiadeleye2576
@titilayomiadeleye2576 Жыл бұрын
This is very beautiful and helpful, please how did you come about the Fondant, was it made by you or from the store? If it's from you, please do you have any video to check from? Titilayomi, Nigeria
@GermanPastryChef
@GermanPastryChef Жыл бұрын
Hi there, i use a fondant called Massa Ticino by the brand Carma :) Its a swiss brand!
@agbuguiirene7751
@agbuguiirene7751 Жыл бұрын
Beautiful, I love how you teach.
@babigurlgapeach
@babigurlgapeach Жыл бұрын
Great job!!!
@runegulbrandsen2222
@runegulbrandsen2222 Жыл бұрын
Cant heat stupid music
@janetwood7944
@janetwood7944 Жыл бұрын
Beautiful thankyou
@tiffaniramirez6927
@tiffaniramirez6927 2 жыл бұрын
does anyone know the sizes?
@alicethomas3470
@alicethomas3470 2 жыл бұрын
Thank you! Explanation was great!
@natashaayudan5791
@natashaayudan5791 2 жыл бұрын
What is the green mold called
@joopsc2242
@joopsc2242 2 жыл бұрын
May I know what is your cake tin size
@funmi2009
@funmi2009 2 жыл бұрын
Bravo merci beaucoup
@milagrossanchez2461
@milagrossanchez2461 2 жыл бұрын
Amazing!
@chellthomas7713
@chellthomas7713 2 жыл бұрын
Love this thanks
@jasetfranco751
@jasetfranco751 2 жыл бұрын
Wow from the few videos I have seen, yours was the best! No need for me to look further 🤗 Thank you for sharing!!!
@didinse8964
@didinse8964 2 жыл бұрын
I love this tutorial. Thank you so much! So lovely and educational
@zinathafza89
@zinathafza89 2 жыл бұрын
I love your tutorial. Beautiful work.don’t' be so apologise. Your english is adorable. It's great😊
@GreivisVazquez
@GreivisVazquez 2 жыл бұрын
amazing!! i got some quotes for a similar cake without the sash, and several bakeries in my area wanted $275-$350US dollars, no thanks, ill just bake it myself for less than $100 lol
@mariachapman4048
@mariachapman4048 3 жыл бұрын
Love your video! Thank you , you explain very well in English well done !!
@michellewampole5468
@michellewampole5468 3 жыл бұрын
How much your cake?😍
@agatadelaparra1789
@agatadelaparra1789 3 жыл бұрын
Are these cakes edible?
@sharkararobinson1490
@sharkararobinson1490 3 жыл бұрын
From America thanks!! You did great!!
@lucycardona9354
@lucycardona9354 3 жыл бұрын
Congratulations, that's an awesome job....Beautiful puece of art.
@asmaasoum9637
@asmaasoum9637 3 жыл бұрын
Where can I buy the pot?
@canditamcguckian9470
@canditamcguckian9470 3 жыл бұрын
How do you keep your fondant so smooth as you lay it on the belly???
@aurellenana7335
@aurellenana7335 3 жыл бұрын
Trop bien
@nathalieolivier8682
@nathalieolivier8682 3 жыл бұрын
Amazing work! By the way your English is very good, don’t worry about it so much, we understand you!
@oyinbliss4110
@oyinbliss4110 3 жыл бұрын
Ma please what is the name of that tool you use in make the fondant look like spaghetti
@VC-fo3ls
@VC-fo3ls 3 жыл бұрын
Your english is very good. Your cake is beautiful. My niece is pregnant and I've been looking for a pretty design and yours is the best and prettiest. Thank you so much for sharing.
@VC-fo3ls
@VC-fo3ls 3 жыл бұрын
The music is a little loud, it makes it hard to hear you. Maybe turning the music way down for us to better hear you. Thank you.
@dimitargeorgiev7747
@dimitargeorgiev7747 3 жыл бұрын
And,more one desire from my side.To send and show this standart in LAGUNA LTD.Tort produser from Sofia, Bulgaria.Thank you.
@dimitargeorgiev7747
@dimitargeorgiev7747 3 жыл бұрын
Thank you before from all Business in the World
@aynurilmyradova5124
@aynurilmyradova5124 3 жыл бұрын
Hi! Could you show how you wrote on marzipan
@LisaCrutcher
@LisaCrutcher 3 жыл бұрын
This was a wonderful video. I understood exactly what you said and were trying to say. This video is very charming. Thank you for making it.
@bashakhan165
@bashakhan165 3 жыл бұрын
Don't cut the cake it's look real