I thought u couldn't have spicy 😂😂 but I would eat that with extra sour cream
@DianaRodriguez-cu2lp8 сағат бұрын
Thank you for sharing with us ❤❤❤❤❤❤❤❤❤❤❤❤
@jamesard47788 сағат бұрын
Someone get her some oxygen.
@countrygirl55798 сағат бұрын
If i can find some HUGE jalapeños like yours I'm definitely trying this! Yummy! ❤❤
@65sexylady9 сағат бұрын
I make these every holiday I just love them and so do my kids even grown
@jaygarner278210 сағат бұрын
Thanks for your video, going to try these, they look great
@jaygarner278210 сағат бұрын
Not all of us have experience doing a video, or able to learn everything about what a cell phone can do, As an elderly, I am challenged every day
@RobAntDen12 сағат бұрын
I'm obsessed with this channel, there is something very wholesome about her videos.
@NATHOOK115 сағат бұрын
Looks delicious
@PurringMyrrh17 сағат бұрын
Please make ONE video per recipe like normal creators and like you used to! There is no reason to make two for one unless youre trying to boost video view numbers or something. You food is fab and getting lost in the annoyance of waiting for part two when part one wasnt even five minutes long.
@DaisyNRockysmom22 сағат бұрын
Doesn't the lady behind you realize you're doing a video why does she seem to always walk behind you or stand there when your filming your video
@pjef1956Күн бұрын
You make the yummiest dishes !! Thanks for another great idea, Sara !! I LOVE hot foods !! And I love corn bread !! God Bless.
@DianaRodriguez-cu2lpКүн бұрын
Thank you for sharing with us ❤❤❤❤❤❤❤❤❤❤
@DianaRodriguez-cu2lpКүн бұрын
Looks so good ❤
@DianaRodriguez-cu2lpКүн бұрын
Thank you for sharing with us ❤❤❤❤❤❤❤❤❤❤❤
@kellyclark7517Күн бұрын
Thanks Sara you’re amazing! I hope that you and Jamie and Buddy, and whoever else has an amazing Thanksgiving!!! I will definitely be giving. Thanks to you and all of your awesome recipes.❤️❤️❤️
@rhondarenard2129Күн бұрын
Are the jalapeno hot when seeded
@kellyclark7517Күн бұрын
No, they are not just a flavor bomb! But you need to remove the seeds and the membrane(The white part inside of the pepper). I have a good tolerance for heat, so I think jalapeños are low on the Scoville scale in my opinion. But as long as you remove the seeds and the membrane, the pepper itself is just a great flavor with very minimal heat :) Some people like my dad for sure they hear the word pepper and automatically think it is going to slice and dice your tongue 😂
@michaelwalker2492Күн бұрын
Betty is practising sneaking by, for when she goes shopping later.
@BonitaGardnerКүн бұрын
I will try this because it’s so easy to fix 👍🏾🥰
@asmith52772Күн бұрын
Yummy. I like that you always give suggestions on how people could change the recipes to suit their own tastes
@asmith52772Күн бұрын
Looks yummy. I wonder how much the cornbread will expand during cooking. Onwards to part 2 🎉
@NNancy-n1gКүн бұрын
Looks delicious!
@sisterspookyКүн бұрын
And I love your Temptations baking dish! I have that same style, but the blue/white. 😁
@sisterspookyКүн бұрын
Sara, would you be able to recommend a substitution for the green Chiles in the dish? I have two people with serious digestive disorders in this house, and neither are allowed to have anything with capsaicin in it. Could I fire roast bell pepper? Is there anything else you’d recommend? I’d love to hold true to the spirit of the dish, but I have to modify it for my family. Thanks for any assistance you may provide. 😊
@sisterspookyКүн бұрын
11:09 - The breakfast idea is awesome! I’m thinking a brown gravy might work well for this as a dinner. Hmm. 🤔 edit: Clarity.
@David-f6j7pКүн бұрын
Luv jalapeños. I will have to try.😊😊😊
@sisterspookyКүн бұрын
Sara, you mentioned using _Bisquick_ as an option… which bisquick recipe would you recommend preforming well on this kind of meal? Or, is a yeasted breading a better texture? Because bread expands and meat contracts as it cooks. I’m just wondering how this would work best. I have a very picky eater, but he might actually be into this! lol Thanks for sharing this recipe, and thank your Mamaw for us!
@spencermoore7579Күн бұрын
Now will have to save this recipe this looks amazing. Thanks Sara
@AlexandriaBigbumКүн бұрын
Doll face. Jalpenos are bad for your ibs.
@vickiefinney6073Күн бұрын
I have IBS and you're definitely right 👍
@michaelwalker2492Күн бұрын
"Fire in the hole!" 😂
@vickiefinney6073Күн бұрын
@michaelwalker2492 🔥🔥🔥 🚽 🥵
@kellyclark7517Күн бұрын
Maybe not if you remove the seeds n ribs? That is where the heat is
@marshahumbert9322Күн бұрын
I can’t wait to try these. Thanks Sara ❤
@leaper2294Күн бұрын
OMG! Pure genious!!! I've only ever had the ones filled with cream cheese but this recipe really is unique and hearty. Thank-you!
@leaper2294Күн бұрын
Wow! So creative!❤
@Tootle5Күн бұрын
Those look delicious
@joseph5426Күн бұрын
giiiiiirl you done it again my tongue is trying to break out of jail right now good Lord almighty
@jasonroberts7648Күн бұрын
Looks great! Great with chili yes....or chicken enchiladas! Yummy! 😊
@BubaLabinski223Күн бұрын
Mrs. Sarah, I don’t know why you do this. You make a video of three minutes and then you turn off the camera then you make another video when the product is done which is another two minutes or not even for this one, but wouldn’t it be easier if you just pause the camera and then wait till it’s finished and come back on and then you don’t just one video, I think it would save you a lot of time Sarah also those are big jalapeños
@raleighmann33687 сағат бұрын
I think she might get paid more for 2 ?
@BubaLabinski2234 сағат бұрын
@ I was thinking the same thing, but she used to have her Tupperware demonstrations one and she also had her paparazzi stuff. I guess she don’t do those things anymore.
@sassafrasandscraps4 сағат бұрын
I don’t think that you’re able to just pause and pick it back up on every phone. I know I can’t do it on mine.
@BubaLabinski223Сағат бұрын
@ she doesn’t use a phone. She has a professional a digital 35 mm camera or she uses GoPro’s
@EduardooGeeКүн бұрын
Omg how delicious!! Im definitely making these this week! thank you for another fabulous recipe Miss Sara! <3
@sheilawilson9724Күн бұрын
WOWEEEE
@cherylm4867Күн бұрын
Those look amazing. I’m going to try it ❤
@KristieWithaKКүн бұрын
So creative!
@mybeautifulviewКүн бұрын
I would never have thought of using cornbread mix in this way, looks really interesting. I make my own cornbread but I’m definitely going to use my own mix in this way and try it out. Thanks Sara 😊
@willow2031Күн бұрын
Sounds delicious and easy!
@jaynebond1867Күн бұрын
Great idea
@Steel-Rails-RanchКүн бұрын
Ok, my mouth is watering, and I'm heading to the store to get the fixings! Thanks for the video! Luv u❤
@Nancy-iv1yjКүн бұрын
Thanks Sara
@charlotteebel5586Күн бұрын
😊 look very good a recipe l will try after a grocery shop to get what l need😋😋
@charlotteebel5586Күн бұрын
❤ Thats certainly is a different way too make them interesting l can't wait to see video 2