Parfait Mais vous ne sourirez jamais ?

Looks amazing!

May ask else what can I substitute for the herb at the end ? Is not easy to find fresh here in Florida

Usual recipe is 2kg of aronia, 1L of water and 1kg of sugar (or you can use honey). Lemon to taste. Also, you can mince the berries before cooking. You will get much darker color and more juice

Just eat them with yoghurt no sugar no boiling to get the best of Aronia

From where are you madam?

AM FACUT ACEASTA RETETA .....E CEVA WAW...SI UNDE MAI PUI BENEFICIILE...ACU ASTEPT FINALIZAREA LICHIORULUI DE NUCI...DEJA ARE AROMA BUNA SI MAI TREBUIE 2 SAPTAMANI SA STEA...... PACAT CA NU AI MAI POSTAT SI ALTE RETETE !!!!!!!

buna NU MAI POSTATI NIMIC DE 1 AN.....ABIA ASTEPTAM RETETELE PREZENTATE ATAT DE CLAR SI NATURAL....

How much sugar you added ❤

Completed my first mini portion today, and greatly appreciate your post, since you provided the answers to a few question straight away; ingredients parts to parts, lid snug, to then boil, and that I could place on the shelf including the length of approx a year. Sincerest Robin

Thank you!

My goodness, it's not a house, it's a big ranch you guys have, where exactly is this? Very beautiful and beautiful surroundings. The jam is well made, but you should have removed the lemon seeds because when it boils, the jam becomes bitter. good luck.

I'm making this for sure

Nothing says "I'm rich bitch " like this video its 7 am .

Enjoyed this calm, wordless, informative video; from her entrance into her lovely garden, in her dainty blue slippers, to her gathering of vegies, to the sweet smile for her loyal companion, and then the freshly made recipe. I feel as thou I stepped into a charming picture book.

Nice

Thanks for showing....I will be making some tomorrow

Sorry what melon is this?

Thank you for sharing

Zucker pur…

Please add talking to your video

Where is the recipe?

Ma kakva Votka kod nase Lozovace ,

Enjoy

Quantities are a bit annoying but you can roughly guess them. Great recipe and what a syrup?😄

I eat raw yummy 😊

When aronia is boiled, doesn't a great loss of minerals and vitamins, especially anthocyanin, occur?

No measurement of amount of ingredients in this video, terriable video

I understood that combo of elderberry and Aronia berries was a very high mixture of polyphenols-especially as a heart medicine… correct me if I heard wrong? Thanks. I already bought elderberry and echinacea “tincture” I take 2 droperfulls each day..please share how much sugar & water.. I use Zylitol instead sugar…

Thank you, very much!

Easy tutorial to follow. Thanks for posting

6 minutes in and still haven’t learned a thing. No time for this.

how i wish i could get aronia but im so sorry myself bcoz we have no plants like aronia there bcoz were in the philippines...

Nice video strong work

You better wear gloves...you'll have what looks like Nicotine stains all over your hands for a week...

Just curious, why didn't you give the chickens the carrot tops too?

thank you gracias

Are they mayday fruits, not chokeberries! The plant’s leaves don’t change color!

Hello, great recipe but what about quantities? How much sugar and aroina ?

looks good!...making later with some added jalapenos

Hola compi nunca fui un gran fan de las aronias,su fruto me sabia areno, astringente y acido, pero hace poco , comi frutos de una variedad nueva, que eran absolutamente deliciosos, mucho mas grandes y productiva no se el nombre de esta variedad de aronia pero intentare reproducirla , en investigar mas sobre ella por que merece la pena :)

02/13/2023,,🙏🏼 Watched again,,I like that Decantor You poured The Love Potion into🍷since watching i bought some dried Rose Buds I'm gonna soak rose buds in 100 proof vodka for 6 weeks. then eat the flowers in a salad🎸 Short Videos of Your Beautiful Flowering Gardens would surely gain You thousands of Subscribers🙏🏼

Measurements for the sugar? Water? Walnuts? Thank you.

What kind of figs are these?

Are you in a European country? Thank you for sharing your treasured recipes.

Thank you for sharing your video. May I ask what brand is your 2 burner stove? Learning to pickle and can so your video is very helpful. Also what brand are the lids?

First of all way too much salt... second of all you don't say which strength vinegar you are using because not all vinegar strengths are available in every country. Your vinegar strength in your country is different than whats available in the USA. Third of all, you need to cover the jars with at least one inch of water. This process is unsafe.

11/22/2022,,Hello again!!🙏🏼,,Approximately how much sugar do You use? That looks like about 5 CUPS or 990 Grams. I hope Your Family is Secure and You can share more Special Recipes from Your Awesome Country Garden next Season.✌🏼

11/20/22,,Hello OFCC👍🏼Amazing that No Body i know has Ever heard of this recipe!! Best Wishes and Prayers for Your Family 🙏🏼

I DO like learning New (to me) Herbal Mixtures that can Improve Health and Relations,,even if I will never visit Your Country in this lifetime.😢 StaySafe and Thanks to You and Your Husband.👍🏼