Veteran’s Day Tribute
8:12
Ай бұрын
Apple Jack Final Episode 2024
13:07
Apple Jack - The Final Product
10:01
Apron Heaven!
0:41
3 ай бұрын
Kem Dehydrates Eggs
21:17
3 ай бұрын
Happy Fall Y’all!
1:10
3 ай бұрын
Andrea Cans Salsa Verde
17:01
3 ай бұрын
Kem and Kitten
1:33
3 ай бұрын
Andrea Makes Cucumber Salad
4:37
4 ай бұрын
Andrea and Kem Camp
7:11
4 ай бұрын
Kem Cans More Tomatoes
2:43
4 ай бұрын
Andrea Cans and We Cheated!
1:39
4 ай бұрын
Пікірлер
@ShariChorba
@ShariChorba Ай бұрын
We love doing this also! Hi Rhea!!!
@ShariChorba
@ShariChorba Ай бұрын
Johnny Cash! Who knew! 🎶🎵
@ShariChorba
@ShariChorba Ай бұрын
Thank you for your service Kem ❤
@ShariChorba
@ShariChorba Ай бұрын
🇺🇸🇺🇸🇺🇸
@sima_seo_expert
@sima_seo_expert 2 ай бұрын
I spent some time on your channel after finding it while scrolling through KZbin, and I really liked your content! But I noticed that your videos aren’t getting as many views as they should. This is probably because they aren’t fully optimized. When your videos are properly optimized with SEO, they’re more likely to show up in people’s feeds and in search results, which helps you reach a bigger audience. By improving the SEO of your content, you can get more visibility, more views, and grow your channel faster.
@thevictorianedge5465
@thevictorianedge5465 2 ай бұрын
I have never heard of hen of the woods
@melissalong1944
@melissalong1944 2 ай бұрын
what a beautiful git. ty for sharing
@Ntsu345
@Ntsu345 2 ай бұрын
Wow never saw anything thing like that
@Ntsu345
@Ntsu345 2 ай бұрын
I bet that's going to taste great
@AndreaCans
@AndreaCans 2 ай бұрын
@@Ntsu345 it is!
@janedavis8690
@janedavis8690 3 ай бұрын
Thank you, I didn't know about this method. I'm getting older and it's real hard for me to lift these jugs of water from the stores. I will start this project tomorrow. Thank you again. God Bless........and stay safe.....
@AndreaCans
@AndreaCans 3 ай бұрын
@@janedavis8690 Kem says thank you - he is happy to know that he could help you. Bless you too. ♥️
@karenchakey
@karenchakey 3 ай бұрын
I run tap water through my Brita pitcher and store it in used milke jugs, 2 liter bottles any bottle will do. I do have cans of water i use in my pressue canner when i dont have a full load to run . I stopped buying bottled water because its a waist of money for me.
@AndreaCans
@AndreaCans 3 ай бұрын
@@karenchakey us too and we love our Brita.
@karenchakey
@karenchakey 3 ай бұрын
@@AndreaCans the brita saves us so much money
@AndreaCans
@AndreaCans 3 ай бұрын
@@karenchakey we love it because it is portable.
@Ntsu345
@Ntsu345 3 ай бұрын
I take milk jugs for boiling water in them twice and then I put water in and then I freeze it I have 8 Gall milk jugs in my freezer one other thing I'm enjoying my pickled eggs stay safe y'all
@AndreaCans
@AndreaCans 3 ай бұрын
@@Ntsu345 same to you!
@tracymcdaniel5332
@tracymcdaniel5332 3 ай бұрын
This has been on my mind to do
@Ntsu345
@Ntsu345 3 ай бұрын
And my pickled eggs I haven't touched yet I've only been in there 24 hours I'm going to give him another 2 days and give him a taste test
@Ntsu345
@Ntsu345 3 ай бұрын
Eggs here in the DFW area at Walmart a dozen is 397 and 18 count is 549 I believe
@AndreaCans
@AndreaCans 3 ай бұрын
@@Ntsu345 me and Kem were talking about the egg prices last night. We raised our children on eggs…best meals for them while they were growing. Now, a carton of eggs is too expensive for families to afford.
@Ntsu345
@Ntsu345 3 ай бұрын
@@AndreaCans I have a real good friend of mine I went to high school with and he brings me he brings me three or four dozen eggs from his chickens when we have our monthly breakfast for the guys I went to high school with
@Ntsu345
@Ntsu345 3 ай бұрын
I have a couple of jars of sweet sweet peppers I bought at the store I ate all the peppers I put eggs in there for pickled eggs and an added jalapenos I'm hoping they're going to be ready by Friday
@AndreaCans
@AndreaCans 3 ай бұрын
@@Ntsu345 that is how Kem discovered how to pickle eggs. It is the best! Will you please share how they turned out for you?
@Ntsu345
@Ntsu345 3 ай бұрын
I'm right there with you can I love them too
@Ntsu345
@Ntsu345 3 ай бұрын
95 you're in DFW area today
@jailbaitandtackleoutdoors
@jailbaitandtackleoutdoors 3 ай бұрын
New follower enjoying watching your channel from the Panhandle of Florida! Thanks for sharing!
@AndreaCans
@AndreaCans 3 ай бұрын
@@jailbaitandtackleoutdoors thanks for watching!
@Ntsu345
@Ntsu345 3 ай бұрын
Well happy birthday and Ken don't eat all that at once
@AndreaCans
@AndreaCans 3 ай бұрын
@@Ntsu345 thank you he says!
@Ntsu345
@Ntsu345 3 ай бұрын
Come to think about it it was probably closer to 50 lb of tomatoes but that salsa verde was excellent just excellent
@Ntsu345
@Ntsu345 3 ай бұрын
Last year I had about six tomato plants that they were still Green in December I gave at least 30 lb maybe more to my neighbor I also had jalapeno peppers she made what you're making I don't know how she made it but it was good gave me plenty of jars of it in fact I'm going to have some of my eggs this morning
@AndreaCans
@AndreaCans 3 ай бұрын
@@Ntsu345 that sounds like a good breakfast to me. Yesterday, I went and picked up corn chips after my meeting and ate almost half a jar of verde. It’s addictive and well worth the time.
@Ntsu345
@Ntsu345 4 ай бұрын
That looks good I bet it will taste great
@marysiawronka2154
@marysiawronka2154 4 ай бұрын
Hi Andrea! I happened upon this video from Facebook. I am part of the Nykoluk clan that settled in Davenport, I was called Maria or Mimi growing up. My mother was the Babcia that you kindly mentioned. I’m the aunt to Toni-Lynne and Rhee (Rosemarie), although I actually fall in the middle of them regarding age, your Uncle Tony is my older brother. I still make my mother’s ogerki and kapusta (pickles and sauerkraut) along with several other items. Her given name was Leonarda (Leda) Maliszewski Nykoluk and my father’s English style name was John (Iwan). I truly enjoyed your content and have shared it with my 3children. Feel free to contact me if you wish, I have liked and subscribed. 😊
@AndreaCans
@AndreaCans 4 ай бұрын
@@marysiawronka2154 I remember you and we had a great time when we saw each other. Thank you for sharing your mom’s name with me - I could not remember. Would you be willing to share your mom’s recipes with me? My email address is [email protected]. I so appreciate you reaching out, Mimi! Please do keep in touch. Thank you! ~Andrea
@marysiawronka2154
@marysiawronka2154 4 ай бұрын
@@AndreaCans, I would love to share a few recipes with you. I’ve been enjoying your channel. I will reach out to your email. 😊
@BigRichfrank
@BigRichfrank 4 ай бұрын
How did it turn out??
@AndreaCans
@AndreaCans 4 ай бұрын
Kem says that we are going to look at it on Monday and give an update. I checked on it this morning and it has about three inches of liquid at the bottom of each jar. Kem wants me to tell you thank you and for the idea of other shines.
@BigRichfrank
@BigRichfrank 4 ай бұрын
@@AndreaCans I apologize ,he did call it Applejack and for some reason my internet is resending the messages to you.. my bad! .. I would love to know how your jack turns out .
@AndreaCans
@AndreaCans 4 ай бұрын
@@BigRichfrank no worries! Kem wants me to tell you that he thinks of it as Jack too. We will show you on Monday - one month in. Thank you for watching and your support.
@BigRichfrank
@BigRichfrank 4 ай бұрын
When you make it/shine with apples , I think it's called apple jack. We been running fresh California fruits for a few years now. Have a batch of mango, strawberry fermenting right now. 😉😉 Shine on hommie!!
@BigRichfrank
@BigRichfrank 4 ай бұрын
When you make it/shine with apples , I think it's called apple jack. We been running fresh California fruits for a few years now. Have a batch of mango, strawberry fermenting right now. 😉😉 Shine on hommie!!
@AndreaCans
@AndreaCans 4 ай бұрын
@@BigRichfrank Kem says, ‘Shine on buddy!’ That sounds like delicious shine.
@Keetoowah5
@Keetoowah5 4 ай бұрын
It’s a shame you don’t share the Recipe with us. Thanks for making the Video. 😊
@AndreaCans
@AndreaCans 4 ай бұрын
It’s there for you now.
@JanSkirde
@JanSkirde 4 ай бұрын
I did it just like you said,my is covered with mold,what happened.?
@AndreaCans
@AndreaCans 4 ай бұрын
@@JanSkirde Hello! What was the liquid like inside? Do you have a pic of what the mold looked like you would be willing to share?
@queserasera7395
@queserasera7395 4 ай бұрын
Its 5 o'clock somewhere! Lol even your clock says so!
@ghostsofVTurbexSkysthelimitvid
@ghostsofVTurbexSkysthelimitvid 4 ай бұрын
Hey Thanks !! i like what you are doing, i may try it !
@Ntsu345
@Ntsu345 4 ай бұрын
I'm from Texas you can never have too much salsa
@AndreaCans
@AndreaCans 4 ай бұрын
@@Ntsu345 totally agree!
@Ntsu345
@Ntsu345 4 ай бұрын
That's how I make mine
@ErykahGarcia-x6r
@ErykahGarcia-x6r 4 ай бұрын
Help ? What do you know about allowing to sit in the alcohol longer than six weeks I went out of town and forgot to strain it before I went so it’s been more like 12 weeks sitting in the alcohol alcohol? Is this still good to use and what reference guides and how could I order your book?
@AndreaCans
@AndreaCans 4 ай бұрын
@@ErykahGarcia-x6r hi! I am not sure because I have not yet strained ours and am waiting until November to do so. It will be ok. The book that I have does not give a time frame for drainage - I just checked. It will be ok I’m sure. The book I have is called Midwest Medicinal plants by Lisa M. Rose. I purchased it off of Amazon for about $16. Good for you for experimenting. Have a lovely weekend.
@ErykahGarcia-x6r
@ErykahGarcia-x6r 4 ай бұрын
@@AndreaCans thank you
@melissastockton1525
@melissastockton1525 5 ай бұрын
U 2 are the best! Thank u for sharing.
@AndreaCans
@AndreaCans 5 ай бұрын
Thanks for watching!
@barbrivet2305
@barbrivet2305 5 ай бұрын
What brand and where did you get that hand held chopper?
@AndreaCans
@AndreaCans 5 ай бұрын
Hello - we purchased it off of Amazon.
@barbrivet2305
@barbrivet2305 5 ай бұрын
@@AndreaCans thank you.
@ramonalvarado9503
@ramonalvarado9503 5 ай бұрын
Where can I buy the cutter???
@AndreaCans
@AndreaCans 5 ай бұрын
Amazon. It is an industrial strength chopper. You will love it!
@lj9524
@lj9524 5 ай бұрын
Very interesting video! Thank you for sharing!
@veto-ly8pe
@veto-ly8pe 5 ай бұрын
lol i grew up with chunky potatoes salad but when i married my husband he said what is that I said potatoes salad he said no my mom mashed them so now i mashed them.
@ThatRepublicanHippieChick
@ThatRepublicanHippieChick 5 ай бұрын
You guys are literally GOALS! CUTEST COUPLE EVER ❤
@amymay6591
@amymay6591 5 ай бұрын
Cute video ❤️
@ShariChorba
@ShariChorba 6 ай бұрын
This is simply PEACHY!!!!
@DorenesFoodPrepResource
@DorenesFoodPrepResource 6 ай бұрын
Andrea - how much of a headspace and do you know how long the caramel sauce will last on the shelf?
@AndreaCans
@AndreaCans 6 ай бұрын
I try to leave about an .5 to one inch of head space. That’s why I have a bailing spoon. I’m not perfect Dorene but it works for me. ❤ Thank you so much for your comment and for watching.
@AndreaCans
@AndreaCans 6 ай бұрын
Carmel Sauce never lasts longer than six months for us due to consumption. I cannot substantiate how long it will last on the shelf.
@Ntsu345
@Ntsu345 6 ай бұрын
Send it to north Texas
@ShariChorba
@ShariChorba 6 ай бұрын
OMG CONGRATS ON YOUR NEW JOB!!!
@AndreaCans
@AndreaCans 6 ай бұрын
Thank you so much! I am very excited!
@ShariChorba
@ShariChorba 6 ай бұрын
Hope you had a wonderful Father's day Kem!
@AndreaCans
@AndreaCans 6 ай бұрын
My cousins full name is Rosemarie. ❤
@Ntsu345
@Ntsu345 6 ай бұрын
Pickled eggs are fantastic
@Ntsu345
@Ntsu345 7 ай бұрын
I put stove top herbs in my meatloaf
@ShariChorba
@ShariChorba 7 ай бұрын
Team blueberry 🫐