2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
Пікірлер
@palestine5920 Ай бұрын
Hi boss, kalau ganti bawang merah dengan bawang besar boleh tak? Berapa biji bawang besar? ❤
@RecipesalaMaya Ай бұрын
Bawang merah kecil boleh di ganti menggunakan bawang merah besar sebanyak 3 biji yang saiz sederhana besar. Selamat mencuba!🤗
@palestine5920 Ай бұрын
@ hi terima kasih. Keep up good job! 👍
@RecipesalaMaya 14 сағат бұрын
Terimakasih 🤗
@nioonoo3416 2 ай бұрын
kat mana nak dapatkan acuan bentuk kerang tu ye ? 🥺
@RecipesalaMaya 2 ай бұрын
Boleh beli di Shopee.😀
@yayam7788 2 ай бұрын
Kenapa cili kisar tu berair?
@RecipesalaMaya 2 ай бұрын
Masak sambal sehingga airnya kering dari semua bahan yang dikisar menggunakan air.😀
@nuramiirabazlaamohdghazali5210 2 ай бұрын
Nak masak ni lah
@maknab7969 2 ай бұрын
Ada ltk belacan tk...tk perasan tgk, sambal org dulu mesti ada belacan. Appn terbaik tnpa bhn perasa lain sprt cili sos, ajinomoto dan kicap. Hitam tersendiri👍👍👍
@RecipesalaMaya 2 ай бұрын
Ya ada letak sedikit belacan. Boleh lihat resepinya di ruang caption. Silakan mencuba.😊
@mohd9397 3 ай бұрын
Mcm mn Tiba2 dia jadi hitam puan
@RecipesalaMaya 3 ай бұрын
Bubuh gula pada langkah terakhir, kecilkan api sedikit dan biar masak perlahan dan terus dikacau sambalnya. Gula akan cair dan caramelised membuatkan sambalnya menjadi gelap warnanya. Silakan mencuba. 😀
@asmayusof3657 3 ай бұрын
bwg merah belacan cili kering kn...bwg putih xde kan
@RecipesalaMaya 3 ай бұрын
Ada guna juga bawang putih. Sila lihat resepinya di ruang caption.😀
@asmayusof3657 3 ай бұрын
klau cili boh x jadi ke
@RecipesalaMaya 3 ай бұрын
Boleh juga guna cili boh. 🙂
@asmayusof3657 3 ай бұрын
sambal ni org trg buat camni...itam manis2 sedap
@Niesa505 3 ай бұрын
dah lama dah cari smbal nasi lemak style dulu ni. alhamdulillah❤
@amberdiesel4361 4 ай бұрын
salted or unsalted butter?
@RecipesalaMaya 4 ай бұрын
I use salted butter.
@amberdiesel4361 4 ай бұрын
@@RecipesalaMayaI just did just now..Alhamdulillah..menjadi..thank you share resepi..mintak halal ye
@nallammahammu8530 4 ай бұрын
Thank you
@jurinahjunaidah7780 4 ай бұрын
Sukatan nya berapa ja tu
@RecipesalaMaya 4 ай бұрын
Resepinya ada disertakan. Sila tekan perkataan 'more' di kotak description di bawah video. Terimakasih.🤗
@jamiahhassan1251 5 ай бұрын
Ala.......dulu mk slalu buat.
@azrikamil3110 6 ай бұрын
Salam, berapa lama nk masak smpi sambal tuka warna mcm tu ya
@RecipesalaMaya 5 ай бұрын
Anggaran mengambil masa antara 30-35 minit sahaja.😀
@shreepriya8586 6 ай бұрын
Kenapa semua recipe sedap kamu tu tak ada ingredients... Tolong bagi kat caption tq n halal kan tuk kita ya
@RecipesalaMaya 6 ай бұрын
Sila tekan kepala anak panah ▶ di bawah Logo untuk menonton video sepenuhnya. Resepi-resepi kuih-muih ada disertakan di caption di setiap video. Silakan juga tekan gambar Logo untuk menonton berbagai video kuih-muih. Terimakasih dan selamat mencuba! 🤗
@ErcanNuraydin 6 ай бұрын
it look so yummy ❤❤❤❤
@RecipesalaMaya 6 ай бұрын
Thank you! 🤗
@zuhanizaali429 7 ай бұрын
Suka sambal warna hitam cmni
@familyindomal2375 7 ай бұрын
tkasih berkongsi resepi
@kenzosanchez8399 8 ай бұрын
La recette en français SVP MERCI
@noneyyyyy721 8 ай бұрын
Gulo merah bisa koo dii buboh y0000😅😅😮😮
@RecipesalaMaya 7 ай бұрын
Kuih getas-getas asli guna gula pasir.🤗
@anishfathima9607 8 ай бұрын
What kind of rice was used? Thai rice or basmati briyani rice?
@RecipesalaMaya 8 ай бұрын
I use Thai rice. You can also use basmati rice if you like.🤗
@ruzayu219 8 ай бұрын
Hi dear sorry can I know how many gram for each round dough and how many gram for the filling as well... thank you
@RecipesalaMaya 8 ай бұрын
Hi there, i did not weigh to make the round dough and filling. You can make the size as your liking.🤗
@ruzayu219 8 ай бұрын
@@RecipesalaMaya ok thank you my dear..will try your resepi
@SalbiahRahmat-by3tq 9 ай бұрын
Mana sukatan.
@RecipesalaMaya 8 ай бұрын
Resepi ada diberikan di ruang penerangan. Sila tekan perkataan 'more' dan scroll ke bawah. 🤗
@SalbiahRahmat-by3tq 9 ай бұрын
Tak ada sukatan ke😂❤😮😢
@RecipesalaMaya 8 ай бұрын
Resepi ada diberikan di ruang penerangan. Sila tekan perkataan 'more' dan scroll ke bawah. 🤗
@SalbiahRahmat-by3tq 9 ай бұрын
Mana di punya sukatan 2:47 😮😢
@RecipesalaMaya 8 ай бұрын
Resepi ada diberikan di ruang penerangan. Sila tekan perkataan 'more' dan scroll ke bawah. 🤗
@aminzain7877 9 ай бұрын
❤ Blessed Ramadan..🤲
@RecipesalaMaya 9 ай бұрын
Ramadan Kareem 💖
@helmiatulhamidah3003 9 ай бұрын
Terima kasih recipenya👍😍sy dah try sedap👍
@RecipesalaMaya 9 ай бұрын
Alhamdulillah 🤗
@muhammadsyah3394 10 ай бұрын
Kuih yang lebih kurang sama tapi pakai gula merah tu apa nama dia
@RecipesalaMaya 10 ай бұрын
Kuih Lompang 🤗
@saeyahiksan6650 11 ай бұрын
Kueh org lama... should try ya...
@saeyahiksan6650 11 ай бұрын
So sedap🎉🎉🎉🎉❤❤❤❤is 🎉🎉🎉🎉😊😊😊❤❤
@channelbundasuriyah235 Жыл бұрын
hadir yimak like sehabat ku yang baik ❤️💪❤️👍
@RecipesalaMaya Жыл бұрын
Terimakasih 💖
@diyanajailani3887 Жыл бұрын
Brp jam masak sehingga warna jd kehitaman mcm tu?
@RecipesalaMaya Жыл бұрын
Anggaran mengambil masa antara 30-35 minit sahaja.😊
@MarieHakim63 Жыл бұрын
Mana resipinya?
@RecipesalaMaya Жыл бұрын
Sila tekan link ▶ Kuih Bakar Pandan Berempah. Link ini akan membuka video untuk resepi yang lengkap. Terimakasih dan selamat mencuba!🤗
@RecipesalaMaya Жыл бұрын
This delicious Legendary Nasi Lemak Sambal is very versatile and can be eaten with various other dishes that require sambal or as a sauce dip. The sambal can also be used to make fried rice, fried noodles or fried kway teow to enhance the flavour. You can increase the amount of blended chillies if you want it to be extra hot! You should try to make it to taste it! No regret!😋 Happy cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
A very popular Thai dessert and can also be found in other parts of Asia. Having soft and chewy glutinous rice eaten with fresh mangoes and creamy coconut milk makes this sticky rice dessert a truly delicious treat!😋 Let's make it today and enjoy! Happy Cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
A simple fried noodle recipe using yellow egg noodles and chicken meat with some fried fishcake slices to give that umami flavour. It's delicious, sweet and sour from the sauces and tomatoes and enjoyable to eat! Yummy!😋 Happy Cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
Sometimes our ground chilies will grow white fungus on it if it is not used immediately for cooking. Follow the tips so that the ground dried chilies can stay fresh and last longer when stored in the refrigerator. 😀
@RecipesalaMaya Жыл бұрын
These crispy fried shallots with garlic can be used as garnishing for fried rice, fried noodles, congee and soup dishes. It will elevate the taste of your meal to be more delicious and flavourful!😋 Happy cooking! 👩🍳
@RecipesalaMaya Жыл бұрын
Crispy Florentine cookies that are easy to make with the nutrients of legumes for our dietary needs. It is easy to make this crunchy and addictive cookies! Enjoy your delicious nutty, crispy Florentine cookies!😋 Happy baking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
Making simple mango pudding the easy way by using mango juice from the carton. To have some fruits, we can add canned Cocktail fruits as topping. Surely this fresh mango pudding is suitable as a dessert, especially if eaten cold out from the refrigerator. Enjoy your fruity Mango dessert!😋 Happy cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
A simple pudding recipe easy to make by using red dragon fruit which looks so attractive red with the white layer of fresh milk. The pudding tastes refreshingly eaten cold, especially if it has just been taken out of the refrigerator. Enjoy your fruit dessert!😋 Happy cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
This Lepat Pulut Kacang is normaly served during Eid celebration. An easy way to wrap it is by using banana leaf instead of dried coconut leaves. Nice to be eaten with side dishes of Rendang and Serunding which is the spicy grated coconut. It is delicious and satisfying mea!😋 Happy cooking!👨🍳👩🍳
@RecipesalaMaya Жыл бұрын
A versatile hot and spicy black soya sauce dip that can be eaten with your fried savoury fritters, soup dishes or grilled fish. Your meal will taste more delicious and enjoyable to eat. 😋 Try to make today! Happy cooking! 👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
Easy to make homemade sweet & sour chilli sauce, your must have dipping sauce. Dip with all your favourite savoury fried dishes it will taste yummy!😋
@RecipesalaMaya Жыл бұрын
The all-time favourite crispy banana fritters. Complement it with tea, perfect for evening snack! Make it today and enjoy! Happy cooking!🧑🍳
@RecipesalaMaya Жыл бұрын
Let's make this easy curry puff using the store bought instant paratha. You can use either the plain paratha, onion paratha or the brown wholemeal paratha. Bake it in the oven or in air-fryer. You can also pan fry them on a non-stick pan with little oil on pan but omit brushing with egg white. Pan fry using low heat and turn both sides to get a crispy pastry. Try to make it and it is so satisfiying eating while it is hot out from the oven or the pan. Enjoy cooking!👩🍳👨🍳
@RecipesalaMaya Жыл бұрын
You have overrripe bananas? Make these delicious Banana balls fritters with butter. It's easy to make by just combining all the ingredients. They are non-oily, crispy on the outside and soft in the inside! The butter added uplifts the taste! Try it to make it and enjoy cooking! 👩🍳👨🍳
@suarimi590 Жыл бұрын
Sedapnya weii Cuba buat la nanti Terima kasih ❤
@RecipesalaMaya Жыл бұрын
Silakan!🤗 Terimakasih 💖
@aminzain7877 Жыл бұрын
Merveilleux..❤
@RecipesalaMaya Жыл бұрын
Merci bien!🤗💖