i tried it. it really works. my faucets are nice and shiny. thank you so much!

Which brand cake flour?

Wheres 5he peach, apricot and Cayenne?

I’ve been using this video for the past 3 years 😂and it still comes out good but I forget how to do it on my own

James i like fresh toast

Making some for my sick girlfriend 8 years after you uploaded, legend.

Thanks for the awesome recipe! Just made some this morning and I and my husband LOVED it 😋 Small suggestion if I may, toast the bread lightly first before dipping into the batter. Less soggy 🙂

OMG! I've always loved their bread pudding. Thank you so much for the recipe.

Anyone here in 1765.

can I include the peels ? I love those

I watched your video and I inspired, so, I make a house to see this video. Thank you so much .

Yo thanks i became the brother today

We’re hillbillies, we leave the crust on; still delicious and makes our Bernese Mountain Dog, Romeo, very happy.

Missing an interior ingredient…

Good for 2025

Thank you for the simple fast recipe for cocktail sauce

אתם מפרסמים מתכונים בישראל ולא נותנים לנו תרגום לעברית! איך נכין את המאפה??

למה אין תרגום לעברית??

Please advise which model of the blender you are using. I would like to get one like that. Thanks.

I failed to locate a ball or mason jar and a matching food processor. Help anyone?

This is the man ❤❤❤I only come here always 🤜🤛

tysm!!! my mom isnt feeling good and i wanted to make her something so i made her this, she loves it lol im currently making her more

i absolutely did terrible. i will try again with a bigger grater

2025 i just found your recipe, always wanted to do them but was lazy to do research lol thanks you save me from hunger this morning 😂

The best recipe of rustic pizza in the world 2025 here ❤️

Here 2025❤

Still sticky don't do it on minute this guy didn't work for me

My Bff (RIP)of over 40 years taught me how to make rice. This+ "Dont Peek!!"😂

Thanks

What happens when you water them does the paper not rip

wow look nice relly nice job

Watching 2025 🎉

Why 1 cup sugar why not add more corn syrup?

Thanks. Appreciate the recipe.

Just found this and WOW!! Thank you. Im always reluctant to start seed because I dont have pots. Now I don't have an excuse. Thank you

Came in handy when I was high as FUCK

Delicious ❤

If the temperature is hot enough on the sueface of the pan, you won't have food stick to it. Keep temperature 350-370 to create crisping. I also rinse the potatoes with baking soda and water solution. Breaks down the surface of the potatoes for extra crispy due to pH.

Anybody here in 2025?

This is awesome! Thank you for sharing!

I'm so glad I found this again! I made like 50 of these years and years ago when I first started crocheting. I put aside like 10 and gave one to a client every christmas and I've finally ran out! I still have the same thread but I couldn't find the pattern. Thanks for keeping this up!

Coming back to this after 5 years still. Never delete it !! 🩷

I can’t count how many times I’ve watched this video to make rice over the years yet here I am in 2025, and I still come to this video every single time I make rice 😂😂 just in case

I thought the yellow snow was nature's lemonade slushie. 🤪

Very Nice And Tasty 😋🤤

O-PEG

Very nice receipe

I love to make mine in a big cast iron skillet.....the bottom and sides brown so crispy and my family goes crazy for that!! So good!! Oh, I add bacon to mine, cook it in skillet, crumble into potato mixture before putting it in the oven.

My go to recipe!!! The best! Even quicker option is to pickup a rotisserie chicken and chicken stock. But it is amazing either way! Thank you!

That bacon is raw!