Fantastic video with loads of information and no waffle.And straight to the point .... Many thanks ....
@stab95215 күн бұрын
I am impressed. very thank you
@gear195220 күн бұрын
Fantastic for starting out brewing.
@VIdeoWatcher41520 күн бұрын
This guy is not a veteran distiller.
@peskybear143222 күн бұрын
Does the power level setting actually control the voltage value being sent to the element or does it just cycle the element between on and off? If it is not cycling then I would be interested.
@extremesounds673424 күн бұрын
I have the grainfather boiler from stillspirts it came with the stillspirts condenser iv done 2 molasses white rum runs and I can't fault it
@StevieWhelanАй бұрын
Just got this filter, do you really have to you a hose to flush the carbon before filtering, or can you just fill the top bucket with hot water and let it run through, similar to how its done with the Still Spirits pro filter.
@kevkelly1219Ай бұрын
Can you show how you put the rubber seals on the S30 valve I have a nightmare. Thanks
@chrisearle1542Ай бұрын
This is just incredibly useful. Think I'm gonna use my own wood, and try to come up with my own whisky. Thank you.
@mikemacdudeАй бұрын
great nfobut I dont want to drink it, just use the 50% for tincture. If the charcoal is only good up to 40%, how do you filter it when its over that?
@user-xi3ff9vz2rАй бұрын
lovely video, but it concerned me when you said to put a cork into a scew top bottle if the cap is not air tight. I was under the impression that it is dangerous to do that as the neck of the botttle when has proviously has been made to have a screw cap makes the bottle neck thinner and weaker so the method of inserting corks into them has a high risk of shattering. I use the novetwist caps which appear expensive but I have been able to reuse them several times with no air leaks.
@jimburdett93312 ай бұрын
Where can I purchase this still? Name? Maker?
@prologicac32 ай бұрын
will try that
@marcheasman45572 ай бұрын
What about champagne bottles?
@peterhughes78682 ай бұрын
Just about to start my fist batch a great detailed explanation
@BreonWylde2 ай бұрын
Thought this was a easy how to, looks like your selling your soul , adding bullish...t good luck
@BreonWylde2 ай бұрын
You are bonkers does a fake tan help the final product truly love you
@jamesjones-yn1sv2 ай бұрын
what should be the S.G. be in the wine for a 75cl champagne bottle prior to corking to make a homemade champagne. I usually prime a bottle with 2 teaspoons of sugar. But I had some wine left over from a gallon demi-john and I have put it in a champagne bottle the S.G. is 1000, is this to high and is it dangerous to bottle with that S.G. hope you can help. P.S. I miss your shop in Liverpool. kind regards jimmy jones
@Shirley-hr8tx3 ай бұрын
Thankyou, I think the first 50-100 ml are foreshots followed by heads then hearts,tails and feints the foreshots is acetone so definitely not drinkable
@philipbunnell46353 ай бұрын
the one thing that you did not mention unless I missed it was the cleaning of the airstill?
@Donovanperro873 ай бұрын
Water coming out of the collection tube when turning on the water supply ?? Help
@user-ki1ys5wz1q3 ай бұрын
Fish tank heater never thought of it Ty
@plug4uk6964 ай бұрын
I personally use the waste Hot water coming out of the still to sterilise all my bottles and then leave them filled up with the hot water in them and caps on until I need them 😉
@paulbland56254 ай бұрын
Thank you for your intro into the electric still. Your intro was easy to understand. Cheers from Australia.
@robertcasey9664 ай бұрын
Honestly you need a heater pad and a brew belt on constantly for at least 6 days ... at least... the more heat the better in my experience. Its 2 quid in electric so you're not breaking thr bank if both devices are 25 watt
@MrDyhard4 ай бұрын
Excellent.
@michaelmcdermott38025 ай бұрын
Absolutely brilliant description and presentation. Well done
@thepontiff75055 ай бұрын
Look up ray Martin a famous tv host from australia, must be your twin brother
@davesmith35625 ай бұрын
Lovely thanks Richard
@terrybryan545 ай бұрын
really good video - I have the Air Still Pro, so is this a reflux or a pot run?
@charlesjames49565 ай бұрын
But wht about the foreshots and heads?
@bradbutterly83005 ай бұрын
G'day mate 🇦🇺🍺🍺🍺🍺you are a great teacher, I'm learning a lot of you and your videos, fantastic
@syspangylium5 ай бұрын
I had the inline version. The result was very good so with that in mind I can recommend it. However, it's made of porous and brittle plastic so when I changed the carbon filter it only took a light tightening of the plastic wheel nut to break the shaft that goes through the carbon filter. I seriously doubt that it's possible to repair it reliably. The container in which the carbon filter sits, is of good quality plastic, though, so I give it 10 points for filtering results 2 points for build quality
@pauldonohue75365 ай бұрын
10 years on, still the best tutorial on here 👏👏👏
@manisharedkar64825 ай бұрын
what are the reason your whiskey contains more methyl alcohol in it and is there any method make whiskey mithail free
@seanddemman6 ай бұрын
Why not use the empty column to put your Juniper berries in, and the gin basket for the other botanicals?
@nidaljabarin47436 ай бұрын
Thank you for explaining the use of this siphon.
@shammali6 ай бұрын
Sorry mate, tried it number of times. 6h for 40% 1.2l is overstatment. Have 2 of those so called filters, doesn't take more than 3hr. Only what I loose is ABV(40% before, 38% after) aftertaste/wonky smell still in place. Waste of money. Better to distill 2nd time.
@richardball97246 ай бұрын
Is the Liverpool store going to reopen
@StevieWhelan6 ай бұрын
Is it possible to add more sight glasses to the column.
@richardtodd22316 ай бұрын
Can you make wash in this or do I need to make it separately and add it for fermentation
@stephenphillips70366 ай бұрын
Looks a bit wobbly, is the lid up to it?
@davesmith35626 ай бұрын
How much more effective is this at producing clean alcohol compared to the t500 with a copper column
@davesmith35626 ай бұрын
Hi Richard. Does the column fit the t500 boiler? Or does the new boiler fit the old t500 head ?
@richardball97246 ай бұрын
Are you reopening the Liverpool store anytime
@markmacdonald57196 ай бұрын
I just have a question When you put your mash in and distill it do you just drink it or do you have to run heads off?
@samchanning226 ай бұрын
Looks like a great product well done Richard and the LB team 👍
@jonathanedwards89136 ай бұрын
I’ve got one of these, it’s been great over the last few years
@davesmith35626 ай бұрын
Does this fit the t500 column
@LagerThanLife7 ай бұрын
I don’t know if that condenser is big enough, but that dome looks great.