Пікірлер
@pogisana8
@pogisana8 6 күн бұрын
Nice presentation. ❤️ it. I just subscribed to your channel.
@EnuAdams
@EnuAdams 13 күн бұрын
You forgot to boil 1st so much more tender than just frying raw.
@SteelBody6
@SteelBody6 20 күн бұрын
Looks so good
@MONEYMAKERM-cash
@MONEYMAKERM-cash 20 күн бұрын
Soooo we not gonna talk about how the fish was staring at her😂
@Roy-z3t
@Roy-z3t 24 күн бұрын
Ok mama. I will learn everyting from you and get a Caribbean wife ❤
@szazie
@szazie Ай бұрын
never cooked a pompano in my life, used your recipe and technique and it was AMAZING!!!!
@alilihasnothorns5372
@alilihasnothorns5372 Ай бұрын
Wow looking so delicious, I want to try this one!!😋👍🏽
@alilihasnothorns5372
@alilihasnothorns5372 Ай бұрын
Thank you very much for the knowledge and brief history in the intro, you should continue more recipes along with more about our beautiful cultural diverse paradise island🏝️✨🥘🇯🇲🙌🏽💪🏽❤️❤️❤️❤️
@viiperbiite
@viiperbiite Ай бұрын
if i want to remove the fins how do i take the ones attached to the back off?
@spiritualsouljah
@spiritualsouljah Ай бұрын
With toenail clippers
@viiperbiite
@viiperbiite Ай бұрын
@@spiritualsouljah genuinely cant tell if this is serious or not lmao
@spiritualsouljah
@spiritualsouljah Ай бұрын
@@viiperbiite not at all holmes..not at all ..seemed legit at the time perhaps 😅
@lakeitasmith1857
@lakeitasmith1857 Ай бұрын
Looks delicious
@terrysteed3899
@terrysteed3899 2 ай бұрын
That’s not beef
@jacobTheeCreole
@jacobTheeCreole 2 ай бұрын
Omg where can I find cubed bacon ??? Please help
@digvijayparmar8349
@digvijayparmar8349 2 ай бұрын
❤❤❤😊😊😊 from Charlotte North Carolina🍺🍺🍺🥂 Merry Christmas and Happy New Year
@Gabriel-l4w
@Gabriel-l4w 2 ай бұрын
😋
@bobmarleymakingthelegend7492
@bobmarleymakingthelegend7492 2 ай бұрын
Too much dugar in my tamarind juice which i bought from the arab market..coukdnt even taste the tamrand in it
@pinkpastelhearts
@pinkpastelhearts 2 ай бұрын
this looks soo good and i love your accent.
@Davidyafavorite
@Davidyafavorite 2 ай бұрын
Thank you no she can get out
@maryboyd4918
@maryboyd4918 2 ай бұрын
What’s all the ingredients you put in
@DavidMartinez-rl7bi
@DavidMartinez-rl7bi 3 ай бұрын
Recipe?
@cynthiadewalt9879
@cynthiadewalt9879 19 күн бұрын
Notice she didn't bite that tough thing
@daphnesmith1686
@daphnesmith1686 3 ай бұрын
Hello There! I usually make the Exact dish with Curry and string beans. BUT I am elated to add Okra How many okra’s is needed. Please can you kindly reply. NEW SUBSCRIBER ❤
@vibin_dee
@vibin_dee 3 ай бұрын
Omg 😢 amazing 👏 😍
@SisterPatGoad
@SisterPatGoad 3 ай бұрын
Your Appliance is a rotiesary!
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 3 ай бұрын
You are right! I am not sure what I was thinking 🤣
@SisterPatGoad
@SisterPatGoad 3 ай бұрын
As a carnivore I think the Cornish hen tail and chicken tail is best part.
@SisterPatGoad
@SisterPatGoad 3 ай бұрын
That you removing is the "lights" or lungs. My mom and I always remove that also.
@mikewynn6958
@mikewynn6958 4 ай бұрын
Looks good!
@lucienreid8515
@lucienreid8515 4 ай бұрын
Dis slapppp!
@CharleneGamble-b3w
@CharleneGamble-b3w 4 ай бұрын
Yummy
@CharleneGamble-b3w
@CharleneGamble-b3w 4 ай бұрын
Yummy
@reisstrader4671
@reisstrader4671 4 ай бұрын
The flavor comes from the accent for sure
@champagnebubbles7095
@champagnebubbles7095 5 ай бұрын
Look 👀 so delicious. I will definitely try ❤
@graceandmarvellouswonders6249
@graceandmarvellouswonders6249 5 ай бұрын
Thank you
@hoperichards4600
@hoperichards4600 5 ай бұрын
To correct the problem of fruits settling to the bottom you will need to shake them in flour before dropping them them into the mixtures
@reneehenderson6134
@reneehenderson6134 5 ай бұрын
That dish must smell and taste great.
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 5 ай бұрын
So good it does… thank you 🙏
@KaiAWIP
@KaiAWIP 5 ай бұрын
Washing chicken does one thing. It splashes most of the surface bacteria onto other surfaces and removes ABSOLUTELY NONE of the bacteria on the inside. It's a comolete waste of time. IT'S NOT CLEAN! You can't safely eat it now that you rinsed it off. The ONLY thing that makes chicken safe to eat is heating it to 165⁰... that being said. This looks very tasty.
@Asiabrion322
@Asiabrion322 5 ай бұрын
That knife is sharp lol
@animerio647
@animerio647 5 ай бұрын
Looks so delicious
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 5 ай бұрын
Thx ☺️ it was
@mollyboo987j
@mollyboo987j 5 ай бұрын
I used beef suet in my crust .😊
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 5 ай бұрын
That’s cool. How did it come out? I saw another guy use it on KZbin and they came out very good, I could definitely give that option a try but I don’t have access to beef suet
@cococonstance9822
@cococonstance9822 5 ай бұрын
So cool how u can tweak it to your liking!! That takes alot of creativity and innovation and rlly impressive to watch!! ❤
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 5 ай бұрын
Thank you so much!!
@lakeshawebb3751
@lakeshawebb3751 6 ай бұрын
Thank you cooking for my kids with rice and steamed vegetables.
@rebeccagutierrez1221
@rebeccagutierrez1221 6 ай бұрын
What kind of seasoning did you use?
@antracieallen6705
@antracieallen6705 6 ай бұрын
I really of to try this one looking really nice and I know it is very delicious 😊😊
@June-cr2xb
@June-cr2xb 6 ай бұрын
Omg looks soooo good
@TexasMade33
@TexasMade33 6 ай бұрын
😋
@oldlantern4754
@oldlantern4754 6 ай бұрын
First time ever gutting a fish thank you!!! Though the variety I’m using is much smaller 😅
@stephencoyner4254
@stephencoyner4254 7 ай бұрын
You keep saying "beef ", that is pork! If you are going to post videos, you should make sure that you know what you are talking about.
@francobmw9
@francobmw9 7 ай бұрын
i agree with you that is pork
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
"Hi there! Thank you for taking the time to watch my video and for your feedback. I assure you that the ribs used in the recipe are indeed beef ribs. However, I appreciate your concern and understand that it can sometimes be tricky to differentiate between pork and beef based on visuals alone. I always strive to provide accurate and helpful content. Thanks again for your comment, and I hope you'll try the recipe yourself!"
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
"Hi there! Thank you for taking the time to watch my video and for your feedback. I assure you that the ribs used in the recipe are indeed beef ribs. However, I appreciate your concern and understand that it can sometimes be tricky to differentiate between pork and beef based on visuals alone. I always strive to provide accurate and helpful content. Thanks again for your comment, and I hope you'll try the recipe yourself!"
@darrellgray1682
@darrellgray1682 2 ай бұрын
Pork ribs. She doesn’t know what she is talking about
@ComradeBeer
@ComradeBeer 7 ай бұрын
Not beef
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
Okay 👍🏾
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA Ай бұрын
@@ComradeBeer okay
@jayhammond6047
@jayhammond6047 7 ай бұрын
Looks delicious
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
Thank you 😋 it was
@darrellgray1682
@darrellgray1682 2 ай бұрын
@@STIRTASTEADJUSTwithRESA pork 🐖
@meryllm
@meryllm 7 ай бұрын
what did you do at the last part? 😅
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
I wash with lemon before seasoning 🧂
@ROLLIN-DUB
@ROLLIN-DUB 7 ай бұрын
Yummy, could’ve made a Roux with the residue
@STIRTASTEADJUSTwithRESA
@STIRTASTEADJUSTwithRESA 7 ай бұрын
Great idea!
@RebeccaPuralewski
@RebeccaPuralewski 7 ай бұрын
Could you please post the recipe for the lemon sauce?