Пікірлер
@Htootd Күн бұрын
Que chido 😊OLgz❤
@anthonyfrimpong5473 24 күн бұрын
Mako wom ? 🌶 🌶
@mabel.e.kgalley9710 29 күн бұрын
Wow thanks for making this video, love every step. You made it sooo easy to make❤❤❤
@KingsleyAdams-it6cg Ай бұрын
Hypoclace 😂😂
@KingsleyAdams-it6cg Ай бұрын
Nice one I'm making this today lol bigupz many3 👊🏾
@The_anonymous_doctor Ай бұрын
Can I pair it with white rice
@CookWithNakie Ай бұрын
Yes... I do that always and it taste good.
@Loveforfamily_5050 Ай бұрын
Thank you so much today. i have learnt something new.
@CookWithNakie Ай бұрын
You welcome
@debbiebrown8291 Ай бұрын
We the Ga people call this SHITO DIN. The Din here, means Black.
@TettehErnest Ай бұрын
We are with you mummy ❤️🤝
@user-sy8lm5bx8l 2 ай бұрын
This is a second video of yours that I’ve watched I like your style my sister. God bless you
@CookWithNakie 2 ай бұрын
Awww thank you sis for watching my videos, i appreciate it, God bless you too 🙏
@naphtaliayi-bonte8813 2 ай бұрын
Will try this recipe this weekend. I love atadwe milk, didn’t know it was that easy to make
@CookWithNakie 2 ай бұрын
You can do it..just give it a try
@user-mn2kz6zx5u 4 ай бұрын
Which condough?
@CookWithNakie 3 ай бұрын
We use toasted corn for this...
@adorafaye5886 4 ай бұрын
You can also mix tiger nuts with corn starch to get the same desired effect.
@egetcharlemagne967 4 ай бұрын
Did u wash the rice and nuts before blending
@CookWithNakie 4 ай бұрын
Yes..I washed both the rice and the tiger nut.
@dennisasante3521 4 ай бұрын
Can yeast be added to make it rise
@CookWithNakie 4 ай бұрын
For this recipe it best to use baking powder to help rise. You can use the yeast but it going be like bread.
@kylereese4542 4 ай бұрын
White rice
@virtuejakalia6908 4 ай бұрын
Please my dough looks like gari even after 6 days. It doesn't stick together. What could be the issue
@CookWithNakie 4 ай бұрын
It's probably the kind of corn you purchase, some of them are rough because they don't blend them smooth. You can blend the dough before you prepare it and it should be fine. You will get very smooth banku
@dianaomari5475 4 ай бұрын
Awesome. Is the tigernut 500g or 1kg?
@CookWithNakie 4 ай бұрын
500g
@SuperNillie 4 ай бұрын
Looks delicious
@faustinaobeng7971 5 ай бұрын
2:30 thnxx sooo sooo much ❤
@CookWithNakie 5 ай бұрын
You are welcome
@ivymkhize6466 6 ай бұрын
U don't cook beetroot?
@CookWithNakie 5 ай бұрын
It depends on how and what you are using it for. 😊
@hephzibahakpanika978 6 ай бұрын
I tried it and it taste so good. I did not add ginger and lemon juice but banana to give me a smoothie. It was so sweet, refreshing and filling.
@CookWithNakie 6 ай бұрын
I am happy you like it. Thank you.
@sandrabrefo1275 6 ай бұрын
I thought is tombrown flour all this while oo
@steellionel605 7 ай бұрын
sugar😤😤😤
@esthernanaamaotu8305 4 ай бұрын
You can use honey, date syrup etc
@naayemy 9 ай бұрын
Thanks for sharing this recipe with me, Nakie. 😊
@CookWithNakie 9 ай бұрын
You welcome
@queeniebeee9522 9 ай бұрын
How many cups of tiger nuts to the half cup of rice, please?
@CookWithNakie 9 ай бұрын
The ratio is more tiger nut than rice. Mine was about 2 cups tiger nut and half cup rice. Hope this answers your question and thank you for stopping by. ✋️
@christianmejia4839 9 ай бұрын
Making some right now before my workout. Thank you! ❤
@CookWithNakie 9 ай бұрын
Try and you will love it.
@Kk-ky4bl 9 ай бұрын
No okra stew has tomatoes,..it is the tomatoes that cuts the slime. In volta where i come from we don't make okra soup with tomatoes. We make the sauce with everything else except tomatos and that gives it a long lasting slime. But grate video
@CookWithNakie 9 ай бұрын
Thank you for watching and your comment..but my title tells it all (I said making it in a different way). Thank you.
@marchelletillman1678 10 ай бұрын
I am American, why do you use baking soda? Please advise. Are some recipes with pasta?
@CookWithNakie 10 ай бұрын
The baking soda gives it the brown color. I don't have any pasta recipe yet. Thanks for stopping by my channel 😊
@tlevy1984 10 ай бұрын
What kind of peppers
@CookWithNakie 10 ай бұрын
Scotch bonnet pepper
@pascalwhite6308 11 ай бұрын
❤❤
@user-ws1ih8ve6c 11 ай бұрын
Can the rice be substituted with oats?
@CookWithNakie 11 ай бұрын
Not sure , I haven't tried it with oats before. This recipe is made with rice and tiger nut, but you can try it with the oats, maybe you might like it.
@user-vz9dv5ud8k 11 ай бұрын
I will try this
@Msnice72 Жыл бұрын
So which of these ingredients should be more depending on the quality? Tiger nut or the rice
@CookWithNakie Жыл бұрын
The tiger nut should be more
@lumieredesnations3182 Жыл бұрын
Nice, thank you for the recipe
@CookWithNakie Жыл бұрын
You welcome
@faustinaasante8057 Жыл бұрын
please where did you buy your tiger unt am us
@CookWithNakie Жыл бұрын
@ faustinaasante8057 You can get it from Amazon or DM me on Instagram (cookwithnakie) for more info.
@eunicequarshie-no9cy Жыл бұрын
For how long can you keep this in fridge
@CookWithNakie Жыл бұрын
Thanks for been here....I haven't kept some in the fridge because it always get finish the same day but I believe the taste will change if you refrigerate it for long time.
@user-hc5tf7tg2w Жыл бұрын
Woowwww❤
@faustinaasante8057 Жыл бұрын
please where did you you brought your tiger unt am in U S in new jersey
@CookWithNakie Жыл бұрын
@faustinaasante8057 You can get it from Amazon. You can also DM me on Instagram (Cookwithnakie) and I will give you some info about where else you can get some.
@RachaelBrown-lo4tr Жыл бұрын
Can I blend the two at once
@CookWithNakie Жыл бұрын
Yes you can
@ellahughes3831 Жыл бұрын
Can I use whining mix in placement of the dried corn flour ???
@CookWithNakie Жыл бұрын
I am not sure if you can use that since Weaning mix is made up of different ingredients. But you can try it with the weaning mix , it might be good 👍. Let me know if you do and how it turns out.
@aggiekromah6254 Жыл бұрын
😋👏👏👌👌
@chantyjanes9093 Жыл бұрын
😍
@deborafrimpong2948 Жыл бұрын
With the honey do you need to heat it on the stove before pouring it into the pudding?
@CookWithNakie Жыл бұрын
No, if you using honey, you don't need to heat it up.
@renealyork7159 Жыл бұрын
Please instead of sugar can I replace it with honey 🍯?
@CookWithNakie Жыл бұрын
Yes you can use honey
@OmololaAdelayo-lm8pu Жыл бұрын
I tried the recipe and it really works. But the sugar got burnt. I will do it again. The taste is good so much like it. Thanks.
@CookWithNakie Жыл бұрын
I am happy you like it 😊, with the sugar remember to lower the heat, it helps so it doesn't burn. thanks for the feedback 👍
@KwabenaAbramovich Жыл бұрын
Hi 👋 to Iyk 😢
@CookWithNakie Жыл бұрын
😀
@abigailgyan9247 Жыл бұрын
Bvghh
@I_LoveWA Жыл бұрын
Ok but why does that look tasty
@goat_nardz4216 Жыл бұрын
I love the African cuisine