Thank you so much Liz, I really really enjoyed watching you create this delicious break in your Dutch Oven. Looks delicious too

Thank you so much Liz, I really really enjoyed watching you create this delicious recipe, and I really like your style so I’ve subscribed and given you a thumbs up too

You left out the best part: cutting the fish with a fork and the taste test! 🤔😜

Making this right now 🤤🤤

Do t forget to tuck those wings under the chicken to keep from burning and drying out 😊

Thank you, this is just what I was looking for! A straightforward recipe without any add ons.❤ ,

What can be used instead of egg (for dairy free alternative)

So do you leave the jars in the water at a full boil for 1 hr 25 minutes? Thanks in advance.

Looks absolutely perfect and delicious 🤤😋 gorgeous 🥰

Thanks I keep skins on. Blend n add acv lemon juice to can.

Hello. Is it safe to assume that this recipe calls for one whole butternut squash? Can you specify about how many cups of squash would complement the rest of the ingredients listed? Thank you.

Thank you! Copying your process right now!❤

Awful Music

An hour, twenty minutes? I hope that was just a commentary error. Generally water bath is 40 minutes.

Or everyone

I'm baking Breaded Catfish tonight Ma'am ❤❤❤❤❤

Thank you young lady. You’ve helped this old lady. Have a blessed day

These tomatoes are delicious in soups and spaghetti sauces plus red rice!!

Looks good.

Your information has inspired me to include canning some of my tomatoes this year.

Thank you thank you,,Deelish! Just subscribed😍

Thk you very informative. Don't worry about those nay sayers out there, we don't see their videos.

how can I get lentils to soften? I have been cooking the soup most of day- HELP!

yellow zuchinni green zucchiinni!!!!!!!!!!!!!!!!!!!!!!!!!!!!1!!!!!!!!!!!!!!!! tomato eggpalnts!!!!!!!!!!!!!!!

yellow zuchicne green zuchcini!!!!!!!!!!!!!!!!!!!!!!!!!!!!1!!!!!!!!!!!!!!!! toamot eggpalnts!!!!!!!!!!!!!!!

I just use my method

Great video and wonderful information

I've had mine for 15 years now and it still runs brand new! I am so spoiled by it! My ex didn't even know i had one and I saw her kill 3 blenders(2 osters and 1 ninja) within the 5 years we were together. Whereas, my vitamix just stayed in storage waiting patiently for me(who appreciates quality). It's not that I didnt want her using it, I just had it tucked away in storage! Glad too, because she stole my food processor and other cookware(family cast iron set) and I was so glad I didn't let her know I had it! Now it's just me and my good ole' Vitamix, a new food processor, 5.5L glass enameled dutch oven, and new stainless cookware! Been cooking every day since! I love it! My cooking journey shall commence! I'll never let a woman kick me out of the kitchen again(she got jealous because I was cooking nothing but vegan recipes and they were kicking!). Thank you for the review! I highly recommend getting one! Game changer for sure!

LOVE it . Thank u❤

Looks delish and healthier than frying. Going to try this on Sunday.

I could have just read the specs sheet.

This looks Delicious Thank You! Definitely going to try it. You have a new subscriber ❤️

Question for the veteran canners here: is it normal to have a little residue of tomato on the outside of the jar after pulling it out of the water bath? This has been the case with my first attempts at this method, even though the lids sealed and theres air space inside the jars. Why is this?

Your voice is amazing

Awesome video!

What is the size is your dutch oven?

Deliciuos! When do you store them..and for how long

I love this! Simple instructions ...Thanks!

It's still cooking. I had the temp wrong at 350 ha ha ha. Kept wondering why it was STILL not cooked lol just cranked it up. Sigh...hopefully I won't dry it out. ha ha I'm old at 50 I suppose and can't see without readers. lol

You have lucky 777 likes :-) counting mine. I am making this right now! Thank you. 🙂

Good looking tomatoes Liz. But I just use them all, including the big ones. And any color. Where's your salt? And use a wooden spoon to get the air bubbles out. Never metal. Beautiful!

Superb Multifunction Appliance

Great video. But you should never use metal, Like a spoon, On the inside of your jar because it could actually scratch it. And the jar might break if you use it for pressure canning. Just to heads up. Your tomatoes look beautiful!

GREAT video. Ty

thank you love👍

Nice nails

Thanks Liz! I just received my water bath canning kit and your video gave me enough detail to get started!

Water bath for an HOUR AND 25 mins?

Great instructions.

Sweet voice, and concise information. Thank you.