Dutch Oven-Roasted Chicken

[@Tinybozgal]

Hi, what size is the Dutch oven?

[@RecipeswithLiz]

5.5 Qt/5.2L. Happy cooking!

[@geoffsullivan4063]

I love the way you tentatively started off with a spoon and then after a very short time thought sod this and went all in with your bare hands ! 😁 Looks wonderful I'm definitely going give this a go 😋

[@RecipeswithLiz]

Lol..so true 🤣

[@donnasue2394]

Straightforward instructions, very good recipe - Liz, really nice job with the video instruction.

[@RecipeswithLiz]

Amazing! So happy you enjoyed the video 😁

[@salembeeman370]

Wow, now that is just like my Mom's cooking. Simple ingredients that make a feast. I loved coming home after playing outside with my friends. The whole house smelled great! Thank you for sharing. I subscribed!

[@RecipeswithLiz]

Thanks for the support and happy to bring back fond memories!

[@lorrainehallman8766]

Fabulous recipe! I am going to cook this tomorrow for supper.👍🏻❤️👍🏻

[@davidchantapanya746]

Superb Multifunction Appliance

[@deborahcameron6772]

I really like Dutch oven, with pot roast. Sure to try this one. Looks yummy and delicious ❤️😘

[@simplecookingwithjobay4356]

I'm so hungry watching your roasted chicken recipe..looks very delicious..

[@SuperSaltydog77]

I've seen vids using a herbed butter, but you accomplished the same thing with olive oil and italian seasonings. Good idea

[@johnvictory-pr9mx]

Awesome video!

[@normaise7707]

Looks so yummyful! Thanks for sharing! Have a great day!

[@Kodakcompactdisc]

I’m just bought a Dutch oven so I’ll be making this at the weekend 👍🏼🙏

[@justsurfin7336]

My mouth is watering. Great video.

[@RecipeswithLiz]

Thank you

[@davecapasso7426]

Just got my Dutch oven, Made bread the other day it came out great, That chicken you made here looks really good, Will try this, Thanks !

[@RecipeswithLiz]

Let me know how it turns out!

[@lynettramsaran5305]

Good food

[@JeffM---]

Thanks, just trying a chicken tonight in my new Dutch Oven.

[@mikegradidge1200]

Looks delicious, gonna try it today but doubt it will come out as good as yours.

[@Serial_Desanation_N]

Looks so good!What kind of apples do you use ?

[@RecipeswithLiz]

Trust the process, it will be amazing! If not, practice means more chances to eat food!! lol

[@lelandj3301]

Thank you Liz! This was a great recipe 👌

[@RecipeswithLiz]

Thank you! Glad you liked it :)

[@stanstaggs8756]

I want to make this in my new Dutch Oven too.

[@RecipeswithLiz]

If you do, let me know how it turns out!

[@brankoradanovic9694]

You are awesome

[@joanshealy1662]

Do t forget to tuck those wings under the chicken to keep from burning and drying out 😊

[@deborahcameron6772]

Love cooking with Rosemary. Pairs well with roast chicken. 😭

[@deegee2920]

Yummy goodness!😋

[@grilldschigit]

Hi. Great Dutch Oven recipe. Mega yummy🥘🔥🔥🔥😋👍. I cook a lot in Dutch Oven. Greetings from Germany.🤝

[@RecipeswithLiz]

Hello from Canada! Thanks for watching. The apples give it a nice flavor

[@barbarablackmon7807]

Which size Dutch oven is used?

[@RecipeswithLiz]

Its a 5.2L or 5.5 quart pot. Thanks for watching!

[@geoffreydebrito2653]

Nice recipe. Have you tried placing the chicken breast side down? Makes for a juicier breast meat, while the legs are still moist.

[@RecipeswithLiz]

Hi Geoffrey. Thanks for the suggestion. Yes, since making this video I've tried placing the chicken breast side down and do find it to be juicy. I also use a meat thermometer so no matter what it's done just right every time :)

[@AliceWonders22]

It's still cooking. I had the temp wrong at 350 ha ha ha. Kept wondering why it was STILL not cooked lol just cranked it up. Sigh...hopefully I won't dry it out. ha ha I'm old at 50 I suppose and can't see without readers. lol

[@ileanareyes3973]

Wat size is the dutch oven ?

[@RecipeswithLiz]

5.5 Qt

[@daved57]

What temperature? Did I miss that?

[@Julie-ht1qc]

400 Degrees Farenheit.

[@daved57]

@@Julie-ht1qc Thank you.

[@RecipeswithLiz]

@@Julie-ht1qc Thanks for passing on the info

[@angkurbarua]

LovelY 😍

[@MisterFusion113]

What's the best kind of apple for this?

[@RecipeswithLiz]

Honeycrisp would work for this

[@Grimlock987]

What’s the temperature?

[@RecipeswithLiz]

400 F

[@Grimlock987]

Thanks!

[@AliceWonders22]

You have lucky 777 likes :-) counting mine. I am making this right now! Thank you. 🙂

[@Oknicki]

I found the video I'm using for my first dutch oven experience lol

[@RecipeswithLiz]

Amazing! Thanks for watching!

[@nicolerios4657]

@@RecipeswithLiz Yes, ma'am! My kids LOOOOVED it. Thank again!

[@simplecookingwithjobay4356]

Just recently on your channel..

[@RecipeswithLiz]

Hope you like my channel, I'll be posting new vids soon!

[@ronamador1463]

Wow! ❤️💥👍🏼😋😋😋🙏

[@QueenDesi920]

What size is your Dutch oven?

[@RecipeswithLiz]

Its a 5.2L or 5.5 quart pot. Thanks for watching!

[@btom4239]

What temperature you bake it at?

[@RecipeswithLiz]

400 F

[@jrwht3]

Giving it a whirl. I’ll let you know

[@Kathryn.K]

It would have been a lot simpler and faster just spreading the spice mixture onto the chicken with clean hands.

[@RecipeswithLiz]

Very true! And I do use my hands in my cooking I just happened to use a spoon this time :) Thanks for watching

[@geradebowden2692]

Get your hands in there

[@RecipeswithLiz]

😁

[@webby7106]

Why tie the legs and wings before it is seasoned. Does not make any sense.

[@X3RUBIM]

True, but doesnt harm much either

[@RecipeswithLiz]

@@X3RUBIM Personal preference! :)

[@horsegal1971]

Why Apple?? Gross.. other than that 👍

[@RecipeswithLiz]

It adds a sweet to the savoury flavour..but all good if its not your jam. Thanks for watching!

[@horsegal1971]

@@RecipeswithLiz Just my own taste. As long as you and others Ike it, great. I don't have to make it that way. Did not mean to be rude. I apologize

[@ChuckLee1946]

Awful Music

[@naomim5015]

What temperature?

[@RecipeswithLiz]

400 degrees

[@webby7106]

Why tie the legs and wings before it is seasoned. Does not make any sense.

[@RecipeswithLiz]

Personal preference. Thanks for watching!