what sort of mustard did you you use?

your webpage is all over the place

Very cool❤

To bead ,you should practice more before your go on KZbin

Norwegians have something similair called white lady cake

0:03 and fruit lovers?

Hi. Please explain the non-traditional way of making mate…I’m new at it and I don’t have all the gadgets. Thanks

How many times can I refill and rebrew one load of Yerba mate?

❤

Dommage que ce soit en anglais, vous expliquez si bien en créole. Bon je comprends quil faut contenter tout le monde. Merci

less pics of people eating please...

It's my childhood favorite cake too. We always called it "kalte schnauze".i will make it this weekend for my daughter's 2nd birthday. My mom never used a loaf pan though but did it freestyle and decorated it with smarties and gummies.

Do you have the recipe for Puhaces

We use many toppings like Linolata ( vay better versions of nutela but with 2 flavour milch and hazelnut) or cherry toping, plums, etc

Fritule is one of best Croatian sweets...😊

My wife and I are going back to Martinique in a couple months and I can't wait to enjoy the flavors again!!!

Ooh that's a delicious 😋 video 😂 I don't like it hell I loveee it ☺ thanks for sharing.

Amazing recipe, although I can't make them myself, I love to learn about them and share for those who can. Also, I love that it's backed, please, everyone, always prefer backe, air-fryed or even steamed recipes, frying is utterly harmful to one's health, not matter what oil one uses! Also, plant-based versions can be easily prepared since there are now many types of plant-based cheese, not just tofu, then it'd be totally cruelty-free but of course, having no meat is already something. I've given the due thumbs-up, shared and certainly subscribed to the channel, thank you so much.

I so love Kalter Hund. I will try it with the coffee, even though I never heard this before. Will make it tonight and can hardly wait.

Juanigooood

Great video! Amazing presenter, entretaining, really easy to follow and understand 👍

Good news!! With Brexit, Britain has left the EU protection so you can now call it a Cornish Pasty or even Authentic Cornish Pasty.

Very first time in my life I drink Mate and don’t know anything about it except a bit of its history and where if is drinked. I find it a bit confusing how to prepare it and how to use the bombilla. Tried to follow the preparation then started to drink it but could hardly get any liquid from the bombilla! Then how long you leave the Yerba to infuse? Can I make it just like any other herbal infusion? At which point do i through away the Yerba? The container is a small gourd and bombilla , a gift from a friend. Thank you so much!

The recipe link is not working

A bit tacky but then a bit hipster-ironi as years went by ..the most guilty pleasure food in Sweden

Very good video. It's good to see that visitors from Britain come here in MQ and learn to appreciate local food. 👍👍 If I may, you made a mistake in your video : this coconut based dessert is called blanc manjé coco, not blanc manjé DE coco. Coco has a double meaning in creole, it means coconut but it is also another word that ppl use to designate men's intimate parts, so when you say blanc manjé DE coco it sounds that this dessert is based from that, if you get my point.... 😅

Too many rules. Just sip and pass. That’s it

beautiful

what planet u from eileen???

Nice vid! :) Your site is down permanently?

We love your videos. And we love Argentina too.

as a martinican guy, i loved your video, we watched it with my danish girl and we loved it, thank you so much i love you

I don't quite understand how the word for the mining cart has to do with Kalte Hund. Thanks for the wonderful video, you did excellent!

Great stuff. Next time i will try all of the above mentioned

I think you hit all the points. Moving the bombilla is the biggest issue I notice when sharing.

Is it bad to do coffee after this? I've been wanting to try this but I like the taste of coffee and don't want to give it up

Pachamama is Quechua the language of Incas from Peru not Mexico

it all looks so deliscious

Love the recipe. Please show more of the process than your face

I always make mine in a French Press and then pour it into a cup. I don't use the guard. I also let it let it steep for at least 10-20 minutes so it's extra strong then add honey

Ist dass nicht gefährlich mit roh Eier?

Just prepared my first my first mate.🎉. How many times can you continue to add water before creating a new batch? Great video😊

It may be s stupid question can u drink it in a usual cup filled with hot water like any othe tea?

On the 10 dollar Australian note is Mary Gilmore. She was a fanatical Yerba Mate drinker. I have a photo of her; gourd and bombilla in one hand and the big kettle in the other...My grandmother were friends...Mary Gilmore lived a ripe old age and she said it was to Yerba Mate...Things Australians yet not know...

Do glass, plastic or metal guards need to be cured?

Excellent video

Hi is it unsmoked

A Cornish pasty is not an english meat pie. What you are making is not a Cornish pasty so please don't claim that it is.

Cost ?

New here been a tea drinker all my life. But never learned this traditional method. Great video. I was encouraged to change to this tea for my energy issues. Is there a therapeutic level of this per day for sustained energy as you mentioned they drank this all day. I read this could be used 20 refills per gourd fill. I made a gourd from a winter squash and I have my b...to drink from. But it's for myself and will drink all day. But was just curious if this has a medicine amount besides fill and drink.