2 жыл бұрын
2 жыл бұрын
Пікірлер
@anamariamackitarian7193 Күн бұрын
I was afraid that it would start a war for the origin of Lahmajun. The important thing is that, that food is sooooo delicious😅😂😂❤peace friends and enjoy the good food 😋
@nancysmith8180 3 күн бұрын
BIG FAT LIKE❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
@massagetherapyforinjuriesf8197 6 күн бұрын
ABSOLUTELLY AWESOME FAVA BEANS RICE DILL I AM READY TO DOIT TOMORROW..... THANK YOU
@Robin7-26 8 күн бұрын
I can’t wait to make these they look great, a perfect Christmas cookie! I also happen to have every single thing that I need to make them.😃
@avionicgoddess 9 күн бұрын
I just had my first dinner in Armenia and decided on harisa without knowing what it was. What a delightful, delicious, and comforting dish! I rushed home to look up the recipe! Thank you for this video 🫶🏻
@maggie99833 10 күн бұрын
Very annoying music but Fatoush looks yummy 😋
@francescynaki 17 күн бұрын
Thanks so Much For The Recipe!! Greetings From Sevilla España!!
@francescynaki 17 күн бұрын
Excuse me?? May I Substitute Yogurt for Kefir??
@VedZed0 18 күн бұрын
What are you brushing the dough with...what's the mixture?
@norasinternationalcooking8177 18 күн бұрын
@@VedZed0 I’m brushing the dough with a mixture of milk butter and eggs as shown in the video. Thank you so much 💐🌹
@farhatsyed6580 19 күн бұрын
Wow amazing ❤
@alicebutros2094 23 күн бұрын
❤❤❤thank you Nora i love your method so easy to make
@norasinternationalcooking8177 22 күн бұрын
@@alicebutros2094 Thank you so much for your support!
@matthewj9832 23 күн бұрын
You forgot the most important step! The cross ✝️
@norasinternationalcooking8177 22 күн бұрын
@@matthewj9832 haha you almost got me there 😂 check video at 6:22 Thank you for your support !!
@Stevenfrijol 26 күн бұрын
Very Classy.
@norasinternationalcooking8177 22 күн бұрын
@@Stevenfrijol Thank you!!
@Stevenfrijol 26 күн бұрын
Never had Bulgar pilaf, does taste Better than Rice Piflaf?
@norasinternationalcooking8177 22 күн бұрын
@@Stevenfrijol It’s delicious if had different texture and flavor you should give it a try !! Thank you for your support!!
@AW-uf1mk Ай бұрын
Super
@norasinternationalcooking8177 22 күн бұрын
@@AW-uf1mk Thank you for your support!!
@laurenpaige6911 Ай бұрын
Love it!!! Thank you. Not sure the other commenter saw the ingredients were in fact shown as we went thru the demonstration🎃
@norasinternationalcooking8177 22 күн бұрын
@@laurenpaige6911 Thank you so much for noticing that, probably I need to make it bigger so they can see it easier. I appreciate your support !!🤍
@OlenaBespalova-c8t Ай бұрын
Omg this dish looks amazing I will be making it but with adding meat. Thank you
@norasinternationalcooking8177 22 күн бұрын
@@OlenaBespalova-c8t oh yes you can definitely add meat it will be even more delicious 😋. Enjoy and thank you for your support!!
@РозаЯн-щ5п Ай бұрын
👍👍👍👍
@lovetiger8942 Ай бұрын
What is the reason for mixing eggs with cheese . Thanks in advance 🌹🌹🌹🌹
@norasinternationalcooking8177 Ай бұрын
@@lovetiger8942 Thank you so much for your question , I add eggs in the cheese mix to hold things together and it will not get separated from the dough. Hope you try my recipe and give us a feedback. 🌹🌸
@lovetiger8942 Ай бұрын
@@norasinternationalcooking8177 Thank you so much dear 🌺🌺🌺
@HasandagiMutfagi Ай бұрын
İyi akşamlar harika görünüyor Ellerinize Emeğine sağlık afiyet olsun canım ben size misafir geldim SİZİDE BEKLERİM ÇANIM KARDEŞİM 😅😮😢🎉🎉🎉❤❤❤
@ImeldaJavier-m9c Ай бұрын
❤❤❤ thank you for sharing your recipe
@norasinternationalcooking8177 22 күн бұрын
@@ImeldaJavier-m9c It’s always a pleasure. Thank you for your support!!
@ahmedbakhsh9010 Ай бұрын
Can I substitute the wheat with rice or oats? Or anything else?
@Beauty-uu1pm Ай бұрын
The best job they look so good from my experience I make them always they’re delicious 😋👍👍
@norasinternationalcooking8177 22 күн бұрын
@@Beauty-uu1pmThank you so much for your support and feedback!!
@wendyrivera2782 Ай бұрын
My guy!!! Yes sirrrrrrrrr!!!!!! Kick rocks girl.. Get out😂😂😂
@Equator5 Ай бұрын
Why there is a weird music with cooking
@maryizmirlian6509 Ай бұрын
Shan aghvore💖💖🇦🇲
@norasinternationalcooking8177 22 күн бұрын
@@maryizmirlian6509 shad merci jan 🤍
@chloesweet6667 Ай бұрын
Thank you, for a lovely and so tasty recipe. Every home can adapt it to their taste, Clamato is usual but in a pinch V8 is wonderful. Try spreading a thin layer of mayo on the tostada and then add the ceviche on top, it calms the acidity from the lemon juice, hope you like that addition.
@danchourvartanian3962 Ай бұрын
Not Turkish food 😂😂😂 it's a Armenian and Arab for your information 😂😂
@lizardlizrn9185 Ай бұрын
The Armenian name for lahmajun is msalosh (: <3
@violetgaribyan-jg9ll Ай бұрын
🪷👏🧁☕️🍯🍩
@vincegrant3450 Ай бұрын
Thank you so much 🙏❤️
@norasinternationalcooking8177 22 күн бұрын
@@vincegrant3450 Thank you for your support!!
@zahedasta5420 Ай бұрын
Your job is 80% right This meat dough is not Armenian, but Turkish from Gaziantep.
@zahedasta5420 Ай бұрын
All your work is correct, but there are 2 missing ingredients in the mixture, and also the dough should be better to be easy to work with.
@nairisays Ай бұрын
This is an excellent recipe. I followed pretty much exactly yesterday - just didn't have chilli powder so I added a bit of cumin instead. The meat mixture was the perfect mix of flavour. The hardest part was rolling out the dough. By the 20th one, I was getting close to a circle but not quite. Also takes a lot of flour dusting or you will get very frustrated with the dough sticking to the rolling pin. I appreciated how accurate the measurements were in the recipe for amount of dough, size to roll the lahmajuns, and using the third cup measure for topping. It worked out perfectly. Other nice additions when you're ready to eat: grilled eggplant salad (eggplant, diced tomato, onion, parsely, lemon), or pickles!
@OlenaBespalova-c8t Ай бұрын
Omg it looks so delicious I will be making your pumpkin for thanksgiving ❤
@norasinternationalcooking8177 22 күн бұрын
@@OlenaBespalova-c8t please share with us your experience. Thank you for your support!!
@malikabouchoucha8052 Ай бұрын
😮
@AtherMalik-oe6pg 2 ай бұрын
Yummy. Thanks.
@armenansryan8884 2 ай бұрын
It’s not Turkish food It’s Arabic Pay attention the name
@arasb3258 2 ай бұрын
All good, but you DESERVE a better microphone setup!
@نور-ل4ي4ه 2 ай бұрын
عاشت الأيادي ممكن مكونات حد يقولي الوصفه جزاكم الله خير الجزاء
@norasinternationalcooking8177 2 ай бұрын
شكرا جزيلاً للمتابعة كل المكونات مكتوبة في صندوق الوصف ، وكذلك في الفديو ثلاث كوب طحين ،كوب ماء حار وملعقتين حسب الطحين ،ثلاث ملاعق طحينية ،ربع كوب زيت ،نص ملعقة صغيرة خميره،ربع ملعقه ملح،نصف ملعقة صغيرة سكر، ملعقة كبيرة عسل للحشو كوب طحينية ،سكر،دارسين،دبس التمر والف صحة وهنا على قلوبك
@thanhnguyen-nx5eg 2 ай бұрын
Thank you look yummy
@karinasanchez1825 2 ай бұрын
Thanks for sharing this video I done it’s really nice and tasty 100% good 😋😋😋😋
@norasinternationalcooking8177 22 күн бұрын
@@karinasanchez1825 Thank you for your support and feedback appreciate it!!
@Turkistan7777 2 ай бұрын
Traditional Azerbaijan cuisine. İrəvan kətəsi 🤌🤌🤌.
@marykal1850 2 ай бұрын
اشكرك روعة اذا ممكن اعطينا جميع الحلويات والمعجنات والبسكوتات ❤❤❤
@Fadeatoza 2 ай бұрын
الله يشهي عاشت ايدج
@Fadeatoza 2 ай бұрын
عاشو ❤
@Fadeatoza 2 ай бұрын
عاشت ايدك اطيب اكله
@norasinternationalcooking8177 2 ай бұрын
شكرا جزيلا على الدعم والتشجيع!!
@ClarissaValerie-h9r 3 ай бұрын
Lopez Laura Thompson Brian Garcia Daniel
@daniac8324 3 ай бұрын
so beautiful and delicious and also easy to prepare, thank you ❤
@marketing1103 3 ай бұрын
Tastiest lahem bi3ajin I’ve ever eaten. Specially when I cooked it in wood fire brick oven . Thank you for sharing this amazing recipe.
@RimmaPatvakanian 3 ай бұрын
Can u write in grams?