Пікірлер
@rajputira
@rajputira 2 күн бұрын
I always watched your videos before cooking...semma rusi your cooking
@putrakicaumania7307
@putrakicaumania7307 3 күн бұрын
pin dong nasi lemak X Sego kucing
@pakarujuk
@pakarujuk 4 күн бұрын
Superb❤
@devidevage5542
@devidevage5542 7 күн бұрын
Look yummy
@lucygnanathikam7702
@lucygnanathikam7702 7 күн бұрын
I cooked your ayam masak merah and telur Rendang ,it was fantastic and tasted so very good,thanks for your recipe my family members never complain ,thanks again.
@rathikaparthiban5003
@rathikaparthiban5003 7 күн бұрын
i coat with maida flour
@rathikaparthiban5003
@rathikaparthiban5003 7 күн бұрын
amma your cooking is very nice.🎉🎉🎉🎉🎉
@rathikaparthiban5003
@rathikaparthiban5003 7 күн бұрын
wash and squeeze the sardine first.❤❤❤❤❤❤
@rathikaparthiban5003
@rathikaparthiban5003 7 күн бұрын
why no ginger.will smell.mush put ginger.
@ashishphillips6957
@ashishphillips6957 9 күн бұрын
Great tip to grind the small legs also...trying today...
@mathikumar3204
@mathikumar3204 10 күн бұрын
Yummy
@meenamorgan2469
@meenamorgan2469 10 күн бұрын
Super dish
@thavarajsubramaniam6772
@thavarajsubramaniam6772 10 күн бұрын
👍👌🙏
@thenmozlyskitchen315
@thenmozlyskitchen315 10 күн бұрын
tq for the recipe ❤
@vasanthapanikker9523
@vasanthapanikker9523 11 күн бұрын
to much pepper earlier white pepper then black pepper ayoi gastric will come
@anjaliapoy
@anjaliapoy 13 күн бұрын
My cooking style, starting ley onion all vatakithu, add potato. Cuk 1st half than add vegetables like sorakka & pikanggai, last only add prawn. Prawn normally romba neram cuk Panna koodathu. It's my tips 1ly ye🥰 anyhow, keep rocking sis
@healingypsy
@healingypsy 13 күн бұрын
Dear Amma Samayal, the order of putting incredients cannot be correct. If you pout in that much spicy and curry powder after you put the chicken, it will only taste like curry powder which is not cooked properly but boiled. Please explain. As predicted that's how my varuval from your recipe using the exact method turned out.
@maryabrahammoses9417
@maryabrahammoses9417 14 күн бұрын
Where to get your recipe
@thilasivam9908
@thilasivam9908 14 күн бұрын
annoying music
@arunkeymans2960
@arunkeymans2960 16 күн бұрын
Please upload more videos ma really useful 🙏😊❤ waiting for your video
@daisyaugustine4692
@daisyaugustine4692 17 күн бұрын
Tqvm for sharing
@vijirose2076
@vijirose2076 17 күн бұрын
Very clean..I like it 😊
@saravananmuthuramalingam4822
@saravananmuthuramalingam4822 18 күн бұрын
மிக தெளிவாகவும் எளிமையாகவும் உள்ளது. நன்றி அம்மா❤
@DeniseAppu
@DeniseAppu 18 күн бұрын
hello. i dont have chili powder. is that okay?
@gowryov6783
@gowryov6783 19 күн бұрын
Super
@venusshar1399
@venusshar1399 20 күн бұрын
Hat's off to chef for the thumbnail for keeping the originalty of our traditional snacks Well explained, easily understood tutorial
@bidiindrasolomon6372
@bidiindrasolomon6372 23 күн бұрын
Recipe is good but the crab legs shouldn't be blend together.. It's has hard shells. Ok not suitable for elderly or children
@marygeradine6974
@marygeradine6974 24 күн бұрын
Hi there Sis. I am from Malaysia 🇲🇾. Tks for sharing. Can I use ragi flour?
@Hum2206
@Hum2206 24 күн бұрын
Your recipes all so delicious 😋
@draruluro9718
@draruluro9718 24 күн бұрын
Super cool
@jenniferjesintayoung6671
@jenniferjesintayoung6671 26 күн бұрын
Akka, this is the best mutton dhalcha meal. My family loves it. Thanks so much for sharing ❤
@ragawannair602
@ragawannair602 27 күн бұрын
❤❤😊😊 Se you next video ma'am Bye 👋👋💗 Thanks for sharing
@mugilajo6135
@mugilajo6135 28 күн бұрын
Background music kevalama iruku mam kekave
@selvaselvakumar3484
@selvaselvakumar3484 29 күн бұрын
Super super
@sartiDheva
@sartiDheva 29 күн бұрын
❤❤❤❤❤❤
@kavisha6112
@kavisha6112 29 күн бұрын
Can we use long binjal ?
@maalinikrishnan
@maalinikrishnan Ай бұрын
Aunty, is this vegetarian since adding fish curry powder
@selvikannan1522
@selvikannan1522 Ай бұрын
Amma...butter cake solli kudenge..❤ pls
@selvikannan1522
@selvikannan1522 Ай бұрын
Any parambariya samayal.. from Amma ❤
@selvikannan1522
@selvikannan1522 Ай бұрын
Really love u. For Amma samayal❤
@NanJeeva-lh3jo
@NanJeeva-lh3jo Ай бұрын
Any additional video for prawn cleaning
@merlinjoseph8385
@merlinjoseph8385 Ай бұрын
What an amazing recipe. I am from kerala. I didn't know crab rasam was a dish. I didn't make this but i am sure it is a great combination
@gowryov6783
@gowryov6783 Ай бұрын
Tq ma
@DAKSHAYNIKUMAREASANADW
@DAKSHAYNIKUMAREASANADW Ай бұрын
I tried this today. (23/7/24). It was sooo delicious. Thanks sister 🙏🏻
@safiabasir87
@safiabasir87 Ай бұрын
Which brand u use Chili powder ?
@user-eu7qj3gs2z
@user-eu7qj3gs2z Ай бұрын
😋😋😋😋😋
@prasanthraj3011
@prasanthraj3011 Ай бұрын
Sis how to make plain biryani using 6 cup of basmathi rice
@AbdulKareem-ug8xh
@AbdulKareem-ug8xh Ай бұрын
Belacan India vula kidaikkuma konjam sollungha illai konjam sollungha bro
@DAKSHAYNIKUMAREASANADW
@DAKSHAYNIKUMAREASANADW Ай бұрын
Hi sister, can we not add belacan because need to use the sambal for vegetarian dishes
@monicapinto8182
@monicapinto8182 Ай бұрын
Awesome…thanks