Brinjal Gravy For Biryani In Tamil | Kathirikai Puli Kulambu In Tamil | How To Make Brinjal Curry

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Brinjal Gravy For Biryani In Tamil | Kathirikai Puli Kulambu In Tamil | How To Make Brinjal Curry | Kathirikai Recipe In Tamil
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Ingredients:
Oil - As Required
Fenugreek Seeds - 1 Tsp
Mixed Spices - ½ Tsp
Shallots - 15-20 Pcs
Garlic - 10 Cloves
Dried Chili - 4-5 Pcs
Tomato - 3 Medium Size, Crushed
Turmeric Powder - 1 Tsp
Chili Powder - 2 Tbsp
Coriander Seeds Powder - 1 Tbsp
Fish Curry Powder - 4 Tbsp
Indian Round Eggplant - 5-6 Pcs, Medium Size
Coconut Milk - ¾ Cup
Tamarind Pulp - A Handful, Diluted
Curry Leaves - A Handful
Salt - To Taste
Water - As Required
Team Credit:
Host, Cook, Recipe and Voice Over By - Wasilah Pradha (Amma)
DOP, Script, Editing and Channel Managed By - Vijay Raguman (Vijay)
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[@shera6076]

Yummy !! My favourite 😍

[@AmmaSamayalFoodChannel]

Thank you 😋

[@arumugammarimuthu590]

Hi sis delicious brinjal gravy 👍👍👌🇸🇬.

[@AmmaSamayalFoodChannel]

Thank you so much 😄