I agree definitely not black maderia. I’m sure even Harvey or his staff makes a mistake here and there.

What a great job you’re doing, and a much deserved reward for your efforts. Also we bought 3 pawpaw trees this year because of your pawpaw tasting video. Thanks for sharing.

Nice. I am just starting that variety as a cutting. Hopefully, it takes.

When can i purchase some cutting? And how much i live in 6B Euclid would be perfect for my climate. Thanks

What do you do with all the cut shrubs? Is that something you can use for something else?

In Romania we ate them as kids ,some people still eat them

I bought a weed eater head called Tri-Clone Trimmer head. Works effortlessly for what I do in thick grass/weeds. Might want to check into something like that. Some of those limbs on that kudzu looks pretty large though. I think I have a couple persimmon trees on the edge of our property but they will never get enough sun to grow good. I can cut the trees all around. Good find and hopefully it produces good for you.

I used to live where our front yard was a grove of American persimmon trees. I liked them. I could control the sprouts with a lawn mower. We moved to a new place. My neighbor has persimmon trees in his back yard. They are always sprouting up in my garden where I don't want them. I cut them out, dig them up, or spray them with Round Up. They just keep coming back. They are very tough. I am confident that your tree will survive and thrive. Here in central Oklahoma, we don't eat the persimmons until after the first freeze. Even then, I taste them cautiously. On a different note, will you be selling cuttings from you Euclid fig this year?

Nice find.

I have a Chicago hardy fig tree on the way from North Carolina to Pennsylvania, Stan McKenzie is sending it out

Can not wait for moments like this ☺️ ❤ I’ve spent all spring & summer learning all about these lil guys So excited 😆 ❤❤❤🎉🎉 Great harvest Love the commentary

Wow

Great video, Lee. Had no idea about these.

I bought 1 because of ur video. Thanks

I ❤ ground cherries! If you make them into jam. They taste totally different. Not bad but they loose their unique taste. My ground cherry come back every year by themselves. Usually get fruit by mid August. I agree they taste the best when their lantern turns see through. Zone 6a Michigan

Had these a few years ago here in Phoenix, they were very prolific and sweet, almost like pineapple and light citrus.

I’ve tasted these one time and like someone said sort of a pineapple/berry like flavor best I remember. I’ve never grown them but might this next year. I’ve been focusing on figs this year. First year growing those. Thanks for sharing Lee.

I have never heard of these. They sound intriguing. I'm going to try them in my garden next year. Thanks for posting.

I'm growing ground cherries for the first time. I absolutely love them.

I remember these! It was years ago, but I think they were somewhat like pineapple/berry flavor. Also they were supposedly best after they dropped on the ground. Definitely want to grow these again now. Thanks for sharing.

Hi. I live in 7b as well. What type of water amount and timing do you use for the container figs?

New subscriber here!

So you said you planted the campaniere n Dec 2023, was that a mistake? If not, the plant is not yet a year old! I planted a Campaniere cutting in March of this year and I have figlets too - not sure if they will ripen before the frost in 6b/7a zone.

I really like your potatoes. They are so big. Thanks for sharing.

Beautiful, thanks for sharing.

❤3.L❤🔔❤️Salom Do‘stim, juda chiroyli taqdimot uchun tashakkur, Sizga Omad va baht tilab , hurmat bilan yangi Obunachingiz SAID. 👍💖🇺🇿🇺🇿🇺🇿💖👉🔔👈🎁👌😊👌❤️

How's it going Lee, that's my middle name. I reside in Texas zone 9A, the past 2 winters we have gotten down to 15 degrees for a couple of days. I currently have a little over a hundred varieties of figs and somewhere around 150 total in pots. What I typically do for winter protection is place them all together, covering them first with moving quilts then placing a large tar over the top, leaving about six to eight inches of opening around the bottom on the side opposite of the north or the south side. This has worked for me the last 2 years without any damage or loss. Good luck with your trees this winter. I also go by the name Gitfiggywithit65 in the community.!

I see your out of stock I will be ready next winter spring sir

I can't believe there is an edible park forrest exists nowadays

Que hermosa cosecha, deceo que la disfruten y que sigan cultivandolas , puedo saber que abono usas ? Gracias, Dios los bendiga 🙏🇵🇷

I love the way you edit your videos, so beautiful, Hare Krishna 🙏🏻💙

What were the first potatoes you harvested?

Wow! There's gold in that dirt! Awesome!!!!!

Where do you live?

Euclid sounds like an Adriatic for sure. Do you have any Green Ischias or Strawberry Vertes growing, to compare it to?

What medium are your fig pops in? I’ve been trying peat moss but haven’t had much luck. Any recommendations?

What a great find, thanks for sharing!

Wow great harvest

Damn

Damm

damn

Hi, are the containers seen in 00:41 the final size?

So did it grow roots? I don't see any updated video.

Thanks for the tour. It will be a great food forest pretty soon.

When does your plant sale go live?

@govindasgarden Do you ship cuttings to India?

Beautiful food forest. Looking forward to updates as the season progresses. Thanks for sharing.

Peach can be sprayed with copper fungicide during dormancy season.

Everything looks good. What was the white spots on your figs? I'm glad you were able to save the Euclid Fig. When and where will you be selling figs? I couldn't plant strawberries like that, the squirrels would destroy them. Hopefully you have a good year and everything grows well. Thanks for sharing.

You were clear in your instructions... great visual. Thank you.