Bruh she dissapeared again smh

OH MY GOD THE GOAT IS BACKKKKKK

I tried this recipe once and I kid you not, I make this almost everyday for lunch now. Most days I use only 2 varieties of dal, mung and masoor. (I'm a college student so a one pot nutritious meal which is also delicious is always a yes)

You totally used that banana leaf in a wrong way.. it was the other way around... It would trap the flavours if you put the dish at the back of the leaf

I miss your videos

Frozen kola pata!! Very overrated omg

ARE YOU A BENGALI?!

song??

Hello there! Did you already post this recipe? I’d love to try it out! @rootedinspice

💯

Now make your own butter, then make ghee with it

Bruh she went and came back AND WENT AGAIN. CHAHETI WHERE R UUUUU

Girlboss, make your own butter! It takes like a day of waiting and 10 minutes on the stand mixer.

Ahh synonym rolls…just like grammar used to make.

What the full recipe? I don’t have IG :(

As a Thai who cooks, this video is peak uncanny valley. So almost right yet so far off.

I always thought she's vegetarian , i used to watch your videos while eating and ig now I'll have to stop , because i cant see this , never , esoecially while I'm eating

Meri jaan, kaha chali jaati ho tum aise baar baar??

Couldn’t you just buy some?

Oh! This is what Nirami’s friend made for her 😮 (she’s an artist online)

i loveee mango sticky rice (my cats are even named after it!)

I just wanted to say this is one of my favorite go to reciepe and its saved as a note in my phone!

In thailand, where this dessert originated or well-known fromI believe the argument is still ongoing, to where we should pour the coconut milk, on top of the rice, on top of mango or both. I saw friends break up because of it. 😂

Sweet mangoes only. Those tart ones can enter the compost pile.

You can actually store it indefinitely if you seal it in canning jars

Id. Give that a go.

Us undians love ghee

american your local supermarket grocery might have amish butter in a like 5lb roll.

Damn, these comments making me wonder if kidney beans were the reason i got randomly super ill once.

Amul butter and French butter make the best ghee

Have you ever Tried Himsagar Or Langra ....trust me.... It's another level

And then you remade it and didn't take a bite either?? WTF 😭

She came like a wind and went away again 😂

Omg when did u start showing ur faceeee

12 dollars for rasgulla 😭?

I’m Gujarati and I have this every ekadashi As a young women who lives in the Uk I am happy that you are embracing your culture

You look beautiful ✨

Best way to eat rice is as fluffy as possible. perfect!

I’m so glad you shared this! Will be making. 💜

As a bengali I loved it , u should also try panta bhaat and bhapa ilish❤

Why are you gone again?😢

You truly cannot beat Pakistani 🇵🇰 mangoes!!!! 🙌🏼🙌🏼🙌🏼🙌🏼🥹

My Mom used to make this

Channel name : Naattu life Category : ghee Pure country cow ghee❤❤

Channel name : Naattu life Category : ghee Pure naattumaadu ghee ❤

Panting the baby, to cooking it, shit, she mean

I m sorry but i didnt like how the dead chicken meat joke .

Wasn't she vegetarian?