Cooking the meat with the fat on is the way to go. Locks in the moisture and the fat can be trimmed on the block. Love it!
@edithortiz12204 күн бұрын
I live in New York, for more than forty years, and since I started living in Port Chester, I said to all my family, there is a great difference between chinese food in USA, and what we call chifa in Peru, the flavor are incredible, the taste it's just different. There are many influences in peruvian cuisine, the spanish came and they brought, what they called moors, moros, so the ifluence of they are the alfajores, the picarones, african influence and so on, imagine a ceviche, without the japanese influence, our aji amarillo is just unique, and yes, they asimilate, we don't hate people, the way other countries do, you only have to see our soccer team, they are a mix of all our people and they are represented, imagine how many million of blacks and other peoples live in Peru, I see other countries and you only see one or two cultures, do you really believe, they don't have other minorities?
@neizanalgren74756 күн бұрын
Me quedo con la cocina de mi madre y su cocido madrileño, sus croquetas y sus platos de toda la vida
@pesto126017 күн бұрын
that is wasting a LOT of eggplant... so much in the stem.. and attached to the skin.. wow!
@richardyoung8717 күн бұрын
In this part of the video I have never seen this video before but I am a graduate of the Cia and I got in 1984,and a couple of years ago I went with my daughter's to the CIA,because they wanted to see the campus and what was the ESCOFFIER dining room was renamed BOUQUSCE room so it's an honor to listen to this interview
@chiragpatel179287 күн бұрын
After seeing your recipe, I also feel like cooking. 😊Upload on khal please! =======================================
@KimberlyWBaker8 күн бұрын
Your food has a certain enchantment to it. Although I admire your efforts, I was wondering if you could show "K.h.A.l" viewers a video of you cooking.+.😍 😍😍😍 ============================
@EvelynSmith19 күн бұрын
Love Peru from China🇨🇳❤️❤️❤️🇵🇪
@lourdesdelosangeles59489 күн бұрын
Ive learned making kimching watching Master Lee. Thank you.
@user-jp2vv6pi8o9 күн бұрын
Your presentation is always impeccable. The mind will not be satisfied without seeing the khal. +++++++++++++++++++++++++
@user-jp2vv6pi8o9 күн бұрын
I am saying from my heart, your recipes are excellent every time. Share on khal. ++++++
@TuMadre800010 күн бұрын
can you really say you deep fried turnkey if you didn't get 3rd degree burns on at least 90% of your body?
@ebikaweifavour447210 күн бұрын
Knowledge is power
@MiracleEvwihor12 күн бұрын
Wow I just got a new knowledge🥰
@JosemanuelDominguezpriet-ht4oc13 күн бұрын
Perú Japón china mezcla de orígenes .❤❤❤😮😮😮..
@diegobouix722014 күн бұрын
Muy bien !! Odio que se pase de coccion el pescado jaja ...me violenta 😅
@LeeneZata15 күн бұрын
Hopefully write all the details , some words too fast to understand. So it's clear. Just saying
@baliblinqx16 күн бұрын
Its really a must to watch ❤❤
@NorwegianForsetKitten17 күн бұрын
Woah!🧡 Looks so good
@petesilva284517 күн бұрын
But you don’t even give the recipe all you do is say throw in this throwing that but you don’t say how much to use
@culinaryinstituteofamerica14 күн бұрын
The recipe link is in the video description.
@toddpayne92318 күн бұрын
I share the same last name! Wonder if I could get the family discount!? Looks so good
@juanpacillas985519 күн бұрын
The Peru government had been manipulated and under control by the Japan leadership for long time and very well controlled by the Zionists WORLDWIDE GENOCIDAL criminals and nobody else can do anything else about it.. 😮😅😮😅😮
@jamescoe476519 күн бұрын
You can thank William Bowers Bourn II for the Greystone building because his mother had a house nearby where she grew wine grapes. Bourn teamed up with Charles Krug and others to establish a wine coop so Napa Valley vintners could store and sell wine to SF buyers who would take advantage of the growers. It was built mostly from gold from Bourn's Empire Mine in Grass Valley. It was very successful until the phyloxera virus wiped out the grape vines. Later it became the Christian Bros winery.
@zandernewson993319 күн бұрын
I’m about to visit Rome, can someone tell me where this place is. Obviously others have been “inspired” to copy her name, origin and history. Like I want proper postcode?
@zandernewson993319 күн бұрын
Seeing this place was closed down - but it doesn’t say what ??
@ThaHtwnBelle19 күн бұрын
What was added after the minced pork?
@kam705620 күн бұрын
❤👍
@gdotmoney9621 күн бұрын
This is not how we make it. And where is the the black eye peas....
@el_chuky288822 күн бұрын
Ta bonita la olla y la pelona del don tan igualitas 😅
@g1native22 күн бұрын
Do what you love and you'll never work another day in your life.
@johnnythegent2724 күн бұрын
Looks delicious! Bravo!
@jerishuntington720224 күн бұрын
Jeong Kwan is a Master ... I would like to study with her
@anonaki-mt6xb24 күн бұрын
Yet one more thing I can thank Tony for, introducing me to these two extraordinary Human beings, Jose and Eric. What truly wonderful people they are.
@hanifahmuhammad154524 күн бұрын
They had me at Singapore
@joeyness761624 күн бұрын
Bravo 👏!
@joeyness761624 күн бұрын
Amazing 👏!
@civilizeddiva25 күн бұрын
We appreciate the earth providing our nutrients and the workers who provided the food. These concepts aren't frequently incorporated into food/ nutritional blogs. Thank you.
@wafiy108626 күн бұрын
thank you very much
@JGreen62928 күн бұрын
I'm not even a vegetarian or vegan, but that salad looks so delicious!
@Kk-mn1fq28 күн бұрын
not often vegetarian salads make my mouth water. Weeeeeeeeee Cheffff!
@loulou_fruityАй бұрын
Wish i could have this
@metal-lm6ueАй бұрын
I’m vegetarian but it still looks good ❤
@dana5352Ай бұрын
Una consulta xque donde se resibe los añimentos no se han lavados antes de almacenar hay estan fallado este material
@luis1208Ай бұрын
The passion n appreciation is on display is awesome. I share a passion for food n culture n learning n traveling, Italy seems beautiful and want to visit 1 day. Wow