19 сағат бұрын
Пікірлер
@robertgoslin511 2 сағат бұрын
He’s supposed to throw harpoon through it. That’s why it’s barbed.
@robertgoslin511 2 сағат бұрын
Should I crab or fish
@DJDUBLTV 4 сағат бұрын
“Rate it out of 10…” “B+” 😂😂😂
@YourBoatHere 5 сағат бұрын
Interesting
@BalloonTrousers 8 сағат бұрын
A scaled of 1 to 10.... a B
@candyhines5295 9 сағат бұрын
Poor 🐟 😢
@rpbajb 10 сағат бұрын
I'm happy to see Boston Whaler still doing well. In the 70's and 80's I worked for Chase Chemical in Pittsburgh; we manufactured the toluene diisocyanate component of the polyurethane foam used in the BW boats. We shipped truckloads of the stuff.
@Bombarded1n 14 сағат бұрын
Proves Stupidity Rules 😂
@Hanibul_Lecktor 17 сағат бұрын
If you harpoon a Tuna anywhere other than the gill plate, you're cutting the price of the fish by 75%. If you fail to bleed from the tail and gills, you're cutting the price of the fish by 75%. If you fail to ice the fish from the inside, you're basically limiting who will buy it. Americans are extremely ignorant on how Asian culture preserves Tuna for top dollar prices. Go to Japan, go to the auction and talk with anyone who buys fish....Number one complaint, American fisherman!!
@patrickbourgoin8556 18 сағат бұрын
and what was all the cost to fishing all of these 5 fish that need to be taking of that money ...most cost a lot of money to go out these for fishing tuna
@Jeremy-q8r 18 сағат бұрын
So on a scale from 1-10 you got a B question mark 😂😂😂! Shes right tho its likely a decent fish that wasnt bled well. It happens.
@rosswins26 18 сағат бұрын
Wrap the tail cut area with ice packs and seran Wrap.
@user-je5de5qp6r 19 сағат бұрын
my opinion is they use 2 hulls inner and otter. This cost a lot more than a hull that you fasten the deck to the hull. Then they inject foam in between the 2 hulls.
@IsolatedAura999 20 сағат бұрын
Scale: 1-10 her answer: B+ 😂😂😂😂
@Mister_Y 23 сағат бұрын
You wouldn’t put a question mark in your mouth would you? Then why would you put the meat of this fish.
@Slick-vo9hp Күн бұрын
I hate being human
@saltwaterfishinguniversity Күн бұрын
Then move to Pandora.
@fishthepotomac Күн бұрын
Are you guys going out regardless of whether or not you have a paying charter?
@saltwaterfishinguniversity Күн бұрын
Yes. We’re either doing one or the other every fishable day.
@Squidman156 Күн бұрын
Bro why you keep them so small I only keep them over 4kg
@saltwaterfishinguniversity Күн бұрын
Because there is a legal size and that’s what we follow
@Squidman156 6 сағат бұрын
But let them go so small
@joshlondre5198 Күн бұрын
as soon as you catch the tuna you’re suppose to put it on ice/freeze it immediately or the meat goes bad. It’s clearly sitting outside warm. That will make you sick 100%
@mikekx38 Күн бұрын
This video is definitely closer to reality. We have a family member that fished a couple seasons on wicked tuna. I asked him about the big money they talk about on TV. His exact comment was we never see that amount and specifically commented that often when the show says $20 per lb they actually would see between $3-$12 per lb.
@saltwaterfishinguniversity 20 сағат бұрын
Yep. Truth.
@jamessteele2825 Күн бұрын
I use to fish in other country. I sold durectly to the people and also gave away about 1/3 to to the local population. Made enough to just pay my bills. But i was part of the community and if i ever needed sumthing, the community was their. Now that was quality life
@playboyphat7 Күн бұрын
yaki
@JOATMASTERofNo1 Күн бұрын
Why not sell direct to consumers? There's cattle ranch sending out packages of great steaks internationally. Shipping will be your biggest challenge after processing and packing. Glhf You guys deserve much more and selling direct to customer is more hygienic 😊
@saltwaterfishinguniversity Күн бұрын
Appreciate the suggestion!
@nikkilovesrocks Күн бұрын
Where can I go to eat this? I can’t fish for myself.
@4ashtray319 Күн бұрын
“1-10” “B”
@zapjunkie Күн бұрын
Sweet revenge...lol
@bobzoellner1982 Күн бұрын
Why keep that little yellowfin? Be bigger than that and let that fish grow up.
@saltwaterfishinguniversity Күн бұрын
What are you talking about? We keep it to eat it. Just like you do with any meat that’s on your table.
@mountainmandale1587 23 сағат бұрын
I agree with letting it grow up. I care about the health of the fishery. I can get small fish every day. I choose to wait for the real deal. That's just how I am, and probably why I have been doing it for over 40 years. No one and done for me.
@r.a.d.d.a.d.7903 Күн бұрын
Mary needs her own youtube channel for tuna grading😂 i do nothing with tuna, but id watch this.
@Pietro-ni6ow Күн бұрын
Anyone in the fleet find them? Looks rough as heck!
@saltwaterfishinguniversity Күн бұрын
Only one that day. Tough fishing, but it turned around quickly.
@renerusso3332 Күн бұрын
"Sea conditions were not that bad😅!"
@Brucey69 Күн бұрын
Should be a computer doing this type of work
@RSAGUNS Күн бұрын
Of course not...The buyers is trying to drive down the price.
@america1st721 2 күн бұрын
on a scale of 1 to 10 how do you rate it? B+ wow
@stereowhale6606 2 күн бұрын
the tuna: my bad bro I'll try better next time
@thefinest1624 2 күн бұрын
Calling your sister a baddie?
@PeterCaptainObvious 2 күн бұрын
That poor tuna killed for food and some white lady rates you a B on a scale of 1 to 10 💀💀💀
@anthonyleon1 2 күн бұрын
I commercial fished south Atlantic sg1. Snapper grouper. You make more money. You may wanna move bud. Hell they pay 6 and 7 a lb for grouper. Same for red snapper when it opens 4.50 to 5.50 for bee liners. You can catch a pile of bee liners in 12 hrs you get dialed in
@SheCallsFriends 2 күн бұрын
People just looking at life like it’s all a business.. That’s a living being y’all killed. Eat it and be happy. And shut the f up
@tombaron2388 2 күн бұрын
Rate it 1-10…. B…
@Pennsfishing 2 күн бұрын
Depends who the buyer is and the quality, and destination of the fish. In Ocean City,MD. You're selling to local buyers and its going to local restaurants. There fish are actually being graded, and shipped to Japan. That's why they are getting those prices. You're selling in VA., and you are not going to get good prices. Just like in MD. Great video. But you can't make blanket comments on just your experience. You need to go to Gloucester and see it for yourself.
@saltwaterfishinguniversity 2 күн бұрын
Thanks for the feedback. Not trying to make blanket comments here, just sharing our experience as well as what others have shared with us. For example, here in the OBX right now, we've got a variety of Northern Boats that have come down for the month. Most report similar numbers: $5-$10lbs, sometimes less. But again, appreciate you sharing your thoughts.
@mulletoutdooradventures6286 2 күн бұрын
I've been lucky with sales. My brother is a chef so 99% of the time everything goes direct to restaurants. It's more of a pain because I sometimes need to travel a bit but I make considerably more. Plus I can get rid of just about anything
@saltwaterfishinguniversity 2 күн бұрын
Wow, that's a huge benefit. Good for you. When you sell to restaurants, what do you generally charge per pound? And do you do miinimum size orders? (in terms of how much you require them to take?)
@mulletoutdooradventures6286 2 күн бұрын
@saltwaterfishinguniversity I kind of leave most of it up to them. Most are usually fair because they have relationships with my brother. I don't really have any amount either. I mostly sell off yellowfin and mahi because I usually have multiple fish. Bluefin is rough because of the limits but when I get fish over 100lbs or my 2 smalls I'll reach out. The restaurants usually won't take all of it because they can't sell them off in a timely manner. Their prices are usually double or more then the commercial buyers because they are portioning and charging absurd amounts per portion in most cases. A few weeks ago we got just over 3500 for bluefin that was only 206 collared. We get a ton of charters that will limit out on yellowfin and only take 1 or 2 fish home and leave the rest. And summer in Jersey there isn't a restaurant that won't take them usually. They save a few bucks and we make a few.
@MoshowClips.official 2 күн бұрын
She was tryning to get a better price😂
@richardjones2006 2 күн бұрын
Big Tuna
@jackyboy214-q8u 2 күн бұрын
As a fresh fish I don’t see anything wrong with that tuna maybe less marble than perfect but nice fish
@Hehehehem 2 күн бұрын
Yeah I bet she knows what she is doing lmao I woulda asked for a man to come and check it out not someone who can’t even catch a tuna
@jdogjerrah 2 күн бұрын
She's trying to Jew you bro.
@jamarjames9501 2 күн бұрын
Aliens will not be judging us by our deeds, it will be more like this
@Dummy2478 2 күн бұрын
Meanwhile grey tuna's in a can sittin in people's cupboards
@georgebrooks1077 2 күн бұрын
How much did you make after fuel?
@saltwaterfishinguniversity 2 күн бұрын
@@georgebrooks1077 another video coming soon on that. But the quick answer- not much at all.
@georgebrooks1077 2 күн бұрын
my grand son here on the cape has his own ice machie at his house which really helps
@saltwaterfishinguniversity 2 күн бұрын
I bet that would help!