$0.28 meal in China!? - 二元的白米粥

白米粥-White Rice Porridge
2 RMB or 28 US Cents here in Fuzhou, China, food can be very cheap here and delicious of course!
What’s congee- Rice porridge
Congee (Jook) is a type of rice porridge that is commonly eaten in many Asian countries. In China, we have lots of different types of congee. But they are all base on a single plain white rice congee. It is made by boiling rice in a large amount of water or broth until it breaks down into a smooth, creamy consistency. Congee can be served plain or with a variety of flavorings and toppings, such as meats, vegetables, herbs, and preserved or pickles.
In Chinese rice porridge or congee is called “粥”, sometimes the pronunciation is similar to joo or Jook in Cantonese. So it is also known as Jook.

[@HatredOfMephisto]

very nice

[@bigaesswangmane7804]

Yes, looks like it's worth only 28 cents.