1 ingredient & Unbelievable Fermented Dosa batter - Mexican Dosa that you can eat every day!

[@chetnarazdan4497]

I use 1 cup dal 2 cups rice and 1tsp methidana. Always works plus more dal is less sugar spike.

[@msrudramma]

Same

[@sauravbasu8805]

Do you mix rice and dal together while fermenting or separately ferment ? Does it work with normal parboiled rice of any kind or any special rice is needed ?

[@pampunwani1243]

Hi, what kind of rice do you use to make dosas? Also give me some options for what other rice can I use to make dosas? Thank you.

[@isabelpeter7876]

Looks yummy

[@nunumahaj8412]

I ferment dosa batter for in my stove oven with oven lights on . The lighting bulb heats up inside and dosa batter ferments exactly what I need . Not only this I always make home made yoghurt with the same concept but for 6-7 hours Dosa batter may take 9-11 hours

[@SattvikKitchen]

Good 👍🏻

[@lokeshceeba8364]

How about Air fryer preheated to certain temperature

[@BabyBhanu-y8q]

Can keep it in oven for the night for better fermentation in cold climate.

[@vm870]

What is the brand of dosa/idli rice called in the UK?

[@SattvikKitchen]

Hi! Here is the link to buy idli dosa rice in UK 🔗 amzn.to/3YfKdRZ

[@vm870]

@@SattvikKitchen Thank you so much. 🙏🏼😊

[@ridhihingu232]

Jai Swaminarayan 🙏🏼. Please can you teach how to make honey chilli potato?

[@SattvikKitchen]

Jai Swaminarayan 🙏🏻 Yes sure, will share soon ☺️👍🏻 stay tuned..

[@SattvikKitchen]

Hello! Here is Honey Chilli potato recipe kzbin.info/www/bejne/mYDKqJV3ltJoisk ☺️

[@Jaishreekrishna-kq1pd]

Looks yumm😋😋

[@SattvikKitchen]

Thank you so much 😊

[@kalyaniraval5555]

Jai Swaminarayan🙏❤

[@SattvikKitchen]

Jay Swaminarayan 🙏🏻☺️

[@vilaspatel1060]

looks 👍👍

[@SattvikKitchen]

Thank you ☺️

[@kamalkaur5475]

Super 🌮🌮🌮🍴😜👌

[@SattvikKitchen]

Thank you ☺️

[@vsam4746]

What so special about the dosa batter is always made the same 😮

[@shubhamondkar1477]

Hi! What is dosa rice?

[@halava68]

Par-boiled rice.

[@swapnatleforeign]

Which cast tawa you use for induction ??Link plz

[@SattvikKitchen]

You may buy from below links 🔗 Cast iron pan links amzn.to/3ZKQUfW amzn.to/404EeRB

[@bharathidayanand936]

Seasoning the iron tawa is a must

[@priyadp1630]

Good idea

[@SattvikKitchen]

Thank you ☺️

[@rawal4828]

Wooow ❤❤

[@SattvikKitchen]

Thank you ☺️

[@rohinimv7046]

Madam please upload 99 dosa series

[@SattvikKitchen]

Sure ✔️ Stay tuned

[@rajendrabaria]

HARE KRISHNA ❤

[@SattvikKitchen]

Hare Krishna 🙏🏻

[@khyatiparmar6642]

Delicious 😋

[@SattvikKitchen]

Absolutely delicious 😋 thank you 🙏🏻

[@vilaspatel1060]

🙏🏼🙏🏼👌👌

[@SattvikKitchen]

❤️

[@creative1497]

Great recipe 😍👍🏻🔥

[@SattvikKitchen]

Thank you so much 🥰 Enjoy

[@arunapatel9066]

Ghotala dosa and pizza dosa and paneer chilly cheese dosa recipe please

[@SattvikKitchen]

Hello. Sure we will add soon.. Here are some we shared already that you can try. Pizza DOSA : kzbin.info/www/bejne/rKKbhouVYppmh9E Mysore masala dosa : kzbin.info/www/bejne/iqO4hqCJfciGr6M Cheese corn Dosa : kzbin.info/www/bejne/rZe2d35ndpiKmtE Palak Paneer Dosa : kzbin.info/www/bejne/l6u4iXhqh7pphKM Jinni Dosa : kzbin.info/www/bejne/mp2Vl6yurdV-aZo Multigrain Dosa : kzbin.info/www/bejne/ip_YgISBfa2GmZo

[@ninaezra1067]

Wow

[@SattvikKitchen]

☺️👍🏻

[@neetagupta4324]

Where to get smoked paprika?

[@SattvikKitchen]

You may get smoked paprika from grocery store.

[@balamurthy6155]

never soak urad dal more than 30 minutes for best results

[@karachifood123]

Wow zabardast ❤ tasty 🌟👍🏻

[@SattvikKitchen]

Indeed very tasty 😋 Thank you 😊

[@kbshah]

What is dosa rice?

[@viking7769]

Rice used in South Indian dish called DOSA you can buy in Indian grocery store in your area

[@Yummyfoodbank]

Very nice🎉🎉stay connected ❤❤

[@SattvikKitchen]

Thank you

[@creativity6572]

What is paprika powder?

[@nehakishore8442]

Paprika is one of the Red Chillies Found in Mexican Cuisine

[@daughter-of-christ]

It's a spice found in most supermarkets.you can get smokey or normal.

[@aks5608]

Hello, Is there any trick for fermenting batter in very cold weather?

[@SattvikKitchen]

Hi. To ferment dosa batter in winter using an oven, follow these steps: 1) Prepare the dosa batter as usual. 2)Place the batter in a large, oven-safe bowl, leaving enough space for it to expand during fermentation. 3) Preheat your oven to 100°C - 140°c for a few minutes, then turn it off. This provides a warm environment for fermentation. 4) Cover the bowl with a lid or plastic wrap to trap heat and moisture. Place the bowl in the turned-off oven. 5)f your oven has a light, you can turn it on to generate a bit of warmth. This can help maintain an ideal fermentation temperature. 6) Check the batter periodically to ensure it’s fermenting properly. This process may take longer in colder temperatures, so be patient. 7) Once the batter has fermented and doubled in volume, remove it from the oven. It should have a slightly tangy aroma. Remember to monitor the batter regularly to avoid over-fermentation. Adjusting the fermentation time might be necessary based on your specific kitchen conditions. You can watch video here: instagram.com/reel/C1zF-SlM7KT/?igsh=MXIxcHRyMzRsNHdvcQ==

[@aks5608]

@@SattvikKitchen brilliant, thanks a lot for your tips.

[@SattvikKitchen]

Welcome 🤗

[@punitaprabha2207]

You can use lukewarm water while grinding and then keep the batter in the microwave oven to keep warm and there by ferment well.

[@nehavarerkar2221]

Secret ingredient?

[@RadhaGPatel]

Wow super ❤❤👌👌👌

[@SattvikKitchen]

Thank you so much 🥰

[@parulpatel2728]

idly rice and dosa same or different

[@SattvikKitchen]

It’s the same rice 👍🏻

[@parulpatel2728]

@@SattvikKitchen thanks 👍

[@pramodini3116]

Which 1. Ingredients

[@SattvikKitchen]

fenugreek seeds is one secret ingredient to get better fermentation.

[@blanchedcosta2416]

😮

[@jayasantosh4442]

Try keeping the batter in oven overnight as the existing warmth may be useful

[@SattvikKitchen]

Yes 👍🏻

[@broto8]

Why so much cheese though

[@HB-oi3lb]

There's more cheese than dosa

[@Suku-b5t]

Good recipe but its not Mexican Nothing about it is Mexican Yes we do have frijoles(made from beans) in Mexico but they are not made like these exactly... Anyways good recipe

[@SattvikKitchen]

Certainly understand! But we have made fusion recipe. We are not claiming it’s authentic Mexican recipe. Thank you ☺️