2 Michelin star PICKLED EGG YOLK at ✰✰ Restaurant Louis in Saarlouis, Germany

​In this video, chef Sebastian Sandor prepares pickled egg yolk... with 2 Michelin stars! Full article via www.wbpstars.com/restaurant/louis-restaurant.
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[@nickchannel5364]

That dice of the cilantro was incredible.

[@nicoladapieve983]

Great restaurant, great recipes, all three

[@markchristopher4165]

A lot of thought going into this deceptively simple dish

[@brianjett5718]

It's like watching Nelson Muntz cook a carrot.

[@abirs_world_]

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[@mrmrshopkins5470]

$89.00

[@Jan-yc2lr]

Not for me.

[@mrmrshopkins5470]

7 mins to cook a carrot and egg.