The Ritz Crepe Suzette in Full

[@brunoferreira1125]

top work, the way the staff team work together to deliver the experience to the customer is second to none. Well done boys

[@ficosiqueira2253]

Unbelievable! In a spectacular restaurant, with quality live music, the couple in the background, who are not young, didn't leave their cell phones and didn't exchange a word! We are truly lost!

[@frankstippel5988]

He is wearing a suit! He is a real pro, I would wear an apron.

[@viniciuscorrea2452]

Esse chef fala demais, eu já estava com com "água na boca", querendo provar logo esse Crepe maravilhoso :)

[@mrtodd3620]

Around 8 years have gone by between the last video and this one. What I want to know is what was going in in the interim?

[@finediningguide]

Made videos under 1 minute long that could be deemed ‘shorts’ for social media purposes. This Ritz video was the night I got engaged so made an exception

[@johnbuckton5656]

He looks like Ted from Schitt’s Creek

[@andyoliver6211]

Looks good but after all that, only one pancake each?!

[@dianethouin2825]

Et C'EST une crêpe Mandy , pas une crêpe Suzette.....

[@Joe-wo7rg]

Lol....I know, I would want at least 3.

[@TruthHurtzandHealz]

I'm 100% certain that someone created this recipe by accident.

[@flaviofasano2604]

Non sono un esperto ma credo che lo zucchero sia stato tenuto troppo sul fuoco 🤔

[@fenradast3577]

your right, the sugar shouldnt go in untill last

[@太郎山田-b1d]

普通に客の左から皿を置いてるな もしかして日本のフレンチレストランだけが右から置くことに拘ってるのか？

[@dianethouin2825]

Un garçon de table qui fait de l'esprit de bottines: insupportable !

[@JoséFernandoGaray]

¡Habla demasiado!

[@Oliffin]

Very noisy

[@cptairwolf]

Nice fake French accent 😂

[@gianpierofiorani9605]

Il burro si mette prima dello,zucchero. Ciaoo

[@laly197730]

No