2016 Portuguese Navy 24 Hour Individual Combat Ration MRE Review Meal Ready to Eat Taste Test

This Portuguese Navy 24 Hour Ration is quite the MRE. With main courses like Veal & Pasta, high quality seafood sides, some of the best Flameless Ration Heaters (FRH) in a ration, and some seriously dry dark chocolate.. you've got yourself one fine package of military food!
HUGE thank you to Sniiip3r off Ebay & MREinfo - here is a link to his shop that sells an extensive variety of international rations including this Portuguese Navy 24hr:
stores.ebay.com...
Check out his shop! You won't be disappointed - and he's a awesome dude.
For correspondence, or to send a Military Ration for review, my mailing information is:
Steve1989
3616 Harden Blvd
360
Lakeland, FL 33803
www.mremarketpl...
www.mreinfo.com/
www.patreon.co...
And thank you everyone for watching & subscribing - hope
you enjoyed this one, as I certainly did making it!
-Steve
** All Music By: Steve1989 MREinfo **
Check out the other awesome YT reviewers:
Oldsmokey:
/ @oldsmokey1
RC Gusto:
/ @rcgusto2427
gschultz9:
/ gschultz9
stickyfingaz745:
/ @sticky745
gundog4314:
/ @gundog4314
emmymadeinjapan: / @emmymade
Kiwi Dude:
/ @kiwidudemre
Paul Buikema:
/ @paulbuikema
Elandil:
/ @elandilmre
MrBrowningm1911
/ @mrbrowningm1911
dingo7055:
/ @dingo7055
SparrowMedicine:
/ @gaberilla1988
LET'S GET THIS OUT ONTO A TRAY, NICE™
NICE HISS™
I'LL BE COMING BACK AT YOU WITH SOMETHING NEW OR OLD, ALRIGHT COOL SEE YA™

[@05Rudey]

You need to open a MRE Restaurant Steve. Provide solid fuel stoves, mess cups and nice tray and we pick a MRE from the menu.

[@CasualClocker]

@05Rudey dude, you literally may be on to something... I would indulge. Nice.

[@uh.3851]

Uhoh that would cost alot but id go there

[@danielhughes5517]

Good idea!!

[@scottyj6226]

Pitch that idea to the army for when they rotate out thier nearly expired rations.

[@dayfizz663]

There's no chairs either just several small fires and a truck to get the meals from

[@sascrob]

I come for the tray, but I stay for the musical spoons.

[@IndSovU]

Sam Roberts Ditto. The tray is, in fact, "nice!" The spoon tunes are the best

[@dashtesla]

Happy people noticed it, it's a really nice touch

[@karelpipa]

i enjoy it too!

[@btr-70]

1000th like. I agree with statement. Greetings from 🇩🇪!🙂👍😃

[@Juniorfilmxs]

💀💀💀

[@dj22356]

Steves top ten; 10 ".M' kay" 9. "Thats rank" 8. "Thats a hard hitter" 7. Random smiles at camera when smoking cigarette . 6. "Something new ....or old" 5. "See ya" 4. "Cool" 3. "Lets get this out onto a tray" 2. "Nice Hiss" 1. "Nice"

[@KC-bg1th]

"This is the way to go."

[@MacaqueStinx]

Forgot "Euugh"

[@jasonat0]

"...while that's doin' its thing..."

[@iqmalsharuazhan8174]

"that's decent"

[@FlyingSaucerEyez]

What about "right off the bat"?

[@paulanhalt3609]

All the speeding up/ slowing down and pitch changes Steve does when he mixes the coffee are my favorite part of the videos at this point. It's such a funny and unique artistic choice.

[@dragonsky799]

That's definitely the musician in him. As a musician myself, I appreciate it so much. Very original and creative.

[@lefroy1]

Do you think Steve has a little audio file he loads into each of those moments? I reckon he might.

[@IndSovU]

Paul Anhalt Expired food videos are best videos. #courage

[@IndSovU]

lefroy1 Could be 2 or 3 audio files

[@angelortega5665]

Paul Anhalt bruh what?

[@artzreal]

Ok, Steve, here we go. 1st, nice review, it's cool seeing an American talking about Portuguese product =). 2nd, if you think that's quality food, don't visit Portugal, you will never leave again,seriously. The canned tuna comes in big chunks and we have far superior quality than that. If you liked the industrial jam, you would think you have died and gone to heaven, when trying the jam made in the villages by old ladies, or even industrial jam by some brands that bet on natural products ( my mother does it great, all kinds of jam and marmalade ) 3rd, The way to prepare the coffee is, mix the coffee and the sugar and add just a few drops of boiling water just to get it moist, not liquid, and then stir very well until it becomes a yellow paste, like 3 minutes doing it. Then add the rest of the water, but only the just amount to fill one of those tiny expresso cups, and the smaller the cup, the warmer it stays. You will have a caffeine bomb full of foam on the top. Delicious. Good luck when the shtf. Consider coming here, for some strange reason, everything that is happening, is taking longer to happen here, plus, we are considerably far from volcanoes, nuclear heads likely destinations, and we still have a lot of wild land, etc, etc.

[@daughteroftiaran]

Now I want old lady village jam!

[@corettaha7855]

jose marques you talked me into it

[@arturogonzalez5376]

Damn u wrote a whole book

[@barnables9802]

I see that you are a caralho as well

[@joaquimideias6701]

Portugal has the best foods um the world Im portuguese

[@bia9380]

This is one of the only comment sections where everyone is super nice I love it.

[@donnamoncrief9563]

Nice

[@mattyboi7491]

@No Name no u

[@ishzarkklyon9590]

Except when Steve finds a botulism infected vegetable fiasco or an abomination that's unworthy of being in the tray. Or a sesame bar.

[@wyndonpendergraft]

All right. Cool.

[@platobach8309]

Primarily when we all get out onto a tray ...

[@ItzKam1544]

Imagine soilders just sitting around waiting with their juice boxes

[@lordcommandernox9197]

All camouflaged in the bushes, and then one them just slurps from his empty juice box.

[@sthurman6262]

XD I can actually imagine that

[@PhilipGarza]

Aw

[@KreatoR459]

Actually juice boxes are quite standard in the army.

[@wf6951]

Been there, done that, disappear into the bush.

[@mehmeh0815]

So what did we learn here? If you want to stalk a Portuguese soldier during the night, follow the fish and lavender scents.

[@ragabara1031]

But seriously, how do these people manage to eat in the field without revealing themselves to the local wildlife and the enemy?

[@SmilingGator96]

ragabara It's called breaking down the rations. You dump the useless stuff and only keep the essentials. It also cuts down on the size. Besides, you won't be eating unless you're in a secure area.

[@Mainyehc]

Actually, I'd pay more attention to the onion and garlic. I mean, those are pervasive in our cuisine, and it's no coincidence both dishes had them and in such a strong dose that Steve actually noticed and mentioned them in particular. Incidentally, that stuff comes out of your sweat right away, you can't really miss it… ;)

[@BenRangel]

I knew the portugese would have some canned fish. They’re crazy for that stuff and have mastered the craft

[@beatrizmarques78]

You got it right 😂😂

[@WhatsCookingTime]

Portuguese heritage yeah that is very true. I love canned fish

[@WhatsCookingTime]

Being an American of Portuguese heritage I completely agree.

[@ALVES1805]

Yes 🇵🇹🇵🇹🇵🇹

[@mikep8182]

Yes sir Anchovies and wine and cigarettes!

[@broccolirob5026]

Steve’s family at thanksgiving dinner: Grandma: “Nice” Grandpa: “Nice” Mom: “Nice” Dad: “Nice” Steve: “It’s a little underwhelming, could use some salt”

[@netsurferx1]

"...But still *NICE* ."

[@HeartTheBacon]

*starts carving turkey* huh.....no hiss

[@utadmoure939]

Michael Rosen Noice 🤣🤣

[@danielhughes5517]

🤣🤣

[@Jigaboo123456]

@@HeartTheBacon "starts carving turkey huh.....no hiss" ...........starts cutting turkey before he kills it.....very loud hiss!

[@useruserson6662]

In 5 years that juice box will be a wine box. Bonus!

[@indianasquatchunters]

User Userson I could genuinely see the Portuguese or any of the Romance/Mediterranean countries putting a wine juice box in a ration.

[@obamagaming3802]

you mean cider box?

[@icantthinkofaname15]

Lol ew

[@alixbastos]

Vinho do Porto

[@JavInDaUSA]

@@icantthinkofaname15 its yum

[@jansenart0]

*Picks up broken flimsy plastic fork* "Woah. Not bad."

[@LogitechXibanga]

5:16 that sound of the spoon hiting the glass cup its AMAZING!! sounds like a cellphone ringtone

[@robertopavon7453]

You need to put your voice to a gps device: -"On 200 mts turn left." Turn left. -"Niiiiceeee"

[@TheLucidSpecter]

*INVEST*

[@bernardtaylor7768]

Runs over pedestrian ==Nice hiss let's put that on a tray

[@andreaknibbs9328]

@@bernardtaylor7768 🤣🤣

[@andreaknibbs9328]

I’d buy that!

[@MoonwolfeConsulting]

The Portuguese type Quince paste has always been vastly different from the Spanish variety. I have encountered both varieties over the years. I prefer Portuguese Quince paste/spread vastly.

[@tengyungsheng6064]

I really like when the spoon hit the cup sounds . Hopefully one day Steve will eat my country Malaysia combat ration , and always don't forget says about that "nice !!! "

[@SaberViper]

teng yung sheng gundog and rcgusto have done malaysian mres and I'll bet steve has one or is looking for one

[@dragonsky799]

I love it those sounds too. :)

[@HeirloomReviews]

i actually look forward to the spoon clank!

[@playsinmud]

The spoon clank is so much more musical on 2X speed...lol

[@ajmaun]

When I don't feel like opening my limited MREs, it is quite relaxing to watch somebody else do it. Thanks Steve!

[@Steve1989MRE]

I hear ya there man - hopefully you can score some more MREs so you can enjoy a few of them in leisure soon.

[@super_nova_1]

Did you ever open them?

[@outdoor-buddy]

Portugese have specialized in canned fish. Overall portugal you find shops offering all kind of different canned fish (tuna, salmon, sardines, ...) Wonderful! Nice review Steve!

[@elsacristina9]

I only eat tuna like that, it is my favorite way to eat tuna :D And our canned tuna is one of the best actually

[@Mainyehc]

Indeed. There are at least two shops in Lisbon like that; one is the real deal (Sol e Pesca - literally “Sun and Fishing” -, originally just a fishing supplies shop but now also a “tasca” - our old-timer version of a bar - smack down in the middle of the Cais do Sodré nightlife district, where you can actually have drinks *and* eat canned fish until late right next to posh bars, strip clubs, vintage discos, etc.), and the other… let's just say it's too much on the “theme park souvenir shop” spectrum for my taste (I don't even know what it's called - maybe something along the lines of “The Wonderful World of Sardines”? -, but let's just say it's too campy and hipster-y - for real, it has a weird early 20th century circus/freak show/late Victorian aesthetic/vibe to it, combined with neon lights -, and sits alongside all the other tourist traps in the Baixa, our downtown).

[@antoniomonteiro3188]

Fuck, Germany, salami

[@genericnamethingy]

You definitely do, but a huge part of the industry died, there's a mini wasteland of factories where I live

[@THEHORSELOVER235]

Canned fish is everywhere

[@rubengomezocana5974]

Tostada is not a biscuit brand, is the biscuit format. In Spain (I think in Portugal too) tostada is the rectangular biscuit, and "maria" we call the round shaped. Both are same recipe. Love your videos btw.

[@CidGuerreiro1234]

These videos make me incredibly hungry.

[@Steve1989MRE]

Someone get this man some snacks! Stat!

[@evirareid1500]

CidGuerreiro1234 i just bought 32 dollars worth of takeout. No regrets.

[@anthonykutz9944]

CidGuerreiro1234 the breakfasts from the 24h rations always get me hunrgy

[@gadgetsansom3616]

CidGuerreiro1234 the fact he finishes all the food makes it feel like I’m finishing a meal.

[@raphuscucullatus7845]

@@Steve1989MRE Yes, sir!

[@Ironmaidenportugal]

You should get the Portuguese MRE from 1961-1974 Colonial War(also knowned as Overseas War).

[@Steve1989MRE]

Now that would be an amazing acquisition!

[@iHaxYT]

*known

[@louisbeerreviews8964]

@@iHaxYT knowed

[@JonponMusic]

@@louisbeerreviews8964 k'now'nt

[@feastguy101]

There’s a few examples in the Veteran’s Museum next to the memorial, but I’ve never seen examples for sale. They look like C rations from Vietnam… with the eternal sardine can added.

[@TrueBlueEG8]

Just got home from 2 weeks in Spain, and delighted to find a new upload from you. My best wishes to all affected by the hurricanes.

[@Steve1989MRE]

Hey TrueBlue - I hope your trip was nice! And thank you - all is well here & I wish the best to everyone else that was affected as well.

[@MC-wr8sz]

Needs a merch t-shirt saying "Nice let's get this onto a tray....mmmkay" Also: A Food TV network should seriously hire this dude...my god he sometimes makes 60+ year old canned food sound absolutely irresistible...

[@dingdong2103]

But somehow still forget the 4 bags of salt when he complains about the nuts and the chicken lacking salt lol

[@jomirife]

Canned tuna in Portugal does not usually look as processed, it is usually a well cut piece.

[@havenlew]

Another beauty by the man himself!

[@Steve1989MRE]

Thanks so much, Craig!

[@bradgremba8472]

Did Steve used to be one of those dudes in the Abercrombie catalog? Gave up the supermodel life to review MRE's for us smallfolk :P We appreciate the sacrifice brother, thank ya!

[@Steve1989MRE]

Hahah thanks Brad!

[@twobrothersproductions9358]

After the tray, comes the......

[@Steve1989MRE]

...Nice!

[@twobrothersproductions9358]

Now first let's start off with.... that coffee

[@bCKization]

Said by the man himself

[@twobrothersproductions9358]

Thas right

[@penclaw]

....nice little hiss.

[@jomirife]

Aquela "marmelada" aos 9:00 é bom para barrar nas bolachas ou no pão, que tem muito açúcar e dá muita energia.

[@FecalMatador]

Makes sense that the Spanish and Portuguese have great seafood in their MREs. They take great pride in how they handle their seafood, especially their canned seafood.

[@autodite]

I’m a simple man. I see a Steve1989 video and I click on it. Nice.

[@gagaface26]

Parzival nice.

[@Steve1989MRE]

Not bad.

[@JurassicGamer2]

same with me. I take a potato chip and eat it!!!!!

[@Veslanjejezivot]

Parzival you're a conformist :)

[@HelloMrBrahms]

l0l did anyone notice the continuity at 12:04 where he finishes drinking and is putting the cup down, but the camera changes to where the tray is on the ground and he finishes setting the cup down? ... nice one steve l0l

[@virtualpilot1783]

Sardines are the best. High in omega-3s, very low in mercury. Biggest health issue eating them regularly is the bisphenol A lining inside the can.

[@arthas640]

I love canned sardines, no one sells portugese ones near me but i love Norwegian King Oscar brand. I often eat the ones packed in oil for my protein source at dinner.

[@Dogdashdash]

When you get these 24 hour rations, do you eat the ration and only the ration for the day? It'd be cool to hear some after thoughts about how hungry you still felt (or not) after each meal, and at the end of the day did you feel like it was enough to sustain you are did you feel it needed more calories?

[@hollowfragment237]

Steve probably looks forward to opening these MREs like Christmas presents

[@quickscopeoneeighty9158]

I would watch fitness videos from Steve. He looks like he knows how to stay in shape and build muscle. You got a pre-subscriber here Steve!

[@Aggrofool]

Alright let's get you out onto a treadmill. Nice!

[@Weddo98]

Another upload. Nice . Okay !

[@Steve1989MRE]

Not bad.

[@fagnertrevisoli9757]

cool

[@nugget-and-biscuit]

Let's get this onto a tray. Nice. Mkay! I say it with him. Every. Time. Lol

[@pokerworld]

100% Bosnian lets get this upload onto a tray!

[@mileator]

Yeeah! The knife cut, the "let's get this out onto a tray... nice! mmkay." The Musical spoon clinks, the love and appriciation given. It's all there! This is why I watch this channel!

[@carson2345]

Something that most people overlook is the fact that this guy carries around a sharp knife I see youtubers all the time opening things with extremely dull knife and have like cut and cut and it makes me so upset and then I come and watch his videos and you just so easily open stuff and it makes me so happy

[@marcoslaureano5562]

After many years of service, I honestly never imagined that I would get so much satisfaction watching another person taste test MRE's, but Steve seems so genuine about what he does and finds so much satisfaction in little things, that it literally makes me happy to watch him. Your videos helped seriously curb my depression brother - salute, and thank you.

[@Abnercakes]

Love the videos so much dude. "Lets get this out on a tray" and "Nice!" have become an inside joke between me and another Steve at my work. It's great.

[@antoniomonteiro3188]

What about, RAAF,

[@katiehenson6416]

Anyone else play eye spy with the shelf in the background to see if you can notice anything different on it from the previous video....

[@bradgremba8472]

I think twice now (possibly just once, I'm old and all but I do think twice) I saw him put something up there. One was a pepper packet (Korean War era iirc) and the other was a can I think.... maybe.... I'm pretty kind of sorta sure... so yea, I do the same thing :P I look to see if those things are still around and if anything else has changed!

[@HahaLesbians]

I wonder if the pack od smokes from the vietnam ejection kit are still in his collection anywhere

[@maxamills1929]

I mean I have homework to do... but this comes first.

[@XxStonedKillerxX]

wow its not like you just cant watch this later but okay.

[@marcuswilliams6953]

Lets get your homework on to a tray... Nice mmkay

[@remirez2k3]

or you could do a "field report for school on MRE preperation and types

[@PSINXS]

I'm 33 and the thought of homework still haunts me

[@Heart-ok3mq]

Glad your safe Steve ‼️🍃🌺🍃

[@trevic1346]

Normal people: “Knife” Steve: “Cutting Tool”

[@nannerdunlocke1231]

Boot camp training.

[@HahaLesbians]

The nuanced editing of the stirring and spoon tapping noises into a little melody has become my favorite part of your videos. Very enjoyable.

[@JustinRochkind]

Time to relax and watch good ol' Steve!

[@Steve1989MRE]

Right on JT! Great to see ya man

[@carsnbikes914]

JT1991 gummy bear

[@manictiger]

Nice!

[@flowerofash4439]

hehe yea boi

[@Lunr-rd7ob]

*Sees a woman with wide bottom* Steve: "Nice gusset!"

[@wtfisthishandlething]

“That’s got a nice little jiggle to it..”

[@JG_Wentworth]

@@wtfisthishandlething "That's always classy"

[@strwberryjim6403]

*_w i d e b o t t o m_*

[@danielhughes5517]

🤣🤣

[@ourmando]

T H I C C

[@uriahpolite3417]

Steve1989MREInfo is the greatest mre channel ever

[@Steve1989MRE]

Thanks Uriah!

[@dragonsky799]

I always make sure to wear ear buds when I watch these videos because there are endless awesome sounds to hear. The ripping of the packages, the musical tap of the spoon, the steam coming out of the heating bag, and of course Steve's voice. I am so addicted to these videos!

[@MeKaNiNjA8]

I swear, I get the biggest smile on my face when he says "Nice!"

[@threegreencharms]

Hey Steve, I don't know if you are deep into music or what, but for what it's worth your music is unique...It distinctly reminds me of Frank Zappa's album "Jazz From Hell"...If you aren't familiar, I'm confident you will find it enjoyable. In my humble opinion Zappa was an absolute genius, all works considered. Jazz From Hell was a jewel which stood out from the rest of his catalog, as it was made on a Synclavier, a vintage and very novel sequencing/sampling machine of early electronic music. Anyway, thought it was worth mentioning. Enjoying your videos, thanks!

[@threegreencharms]

Also, I noticed you are pitch/time modulating all the clinking sounds during stirring etc. in your videos, in order to form happy little jingles. Very nice touch.

[@Steve1989MRE]

It's really something you mention FZ and Jazz from Hell. I grew up listening to his music. Jazz from Hell is one of my favorite works of his, along with Waka Jawaka, Grand Wazoo, Zoot Allures, Sheik Yerbouti, You are What You Is, and I almost forgot Overnight Sensation. Some of his stuff is too satirical for my tastes, but when he was injured on stage by that crazed fan in Germany and his larynx busted and leg broken he was only able to compose - this was in late 72'. He then worked on Waka Jawaka and this is when I feel he really came into form. His first album Freak Out! was fantastic - and some bits like Hot Rats were not too bad. But Jazz from Hell - my favorite tracks are Night School, G-Spot Tornado, and Massagio Galore. I did enjoy Broadway the Hardway with Hot Plate Heaven at the Green Hotel and Jesus Has Just Left the Building and Any Kind of Pain. But by 1983 he had started to get sick in an evident manner with prostate cancer - this effected his energy levels and he never took care of himself... and it reflected in sound sadly. But that synclavier work was really something. 1986 - I wonder how he must have been feeling by that point? I think he found out about the cancer in 1988 and he stopped touring shortly thereafter. Poor Frank. I write my music in classical notation on an old program that is pretty outdated - it really gives the proper sound and feeling for what I want. But yessir, I was raised with good music. I was brought to concerts since a baby - I remember sharing Good & Plenty licorice candy with my older bro at a Paul McCartney concert with my parents at only 3 years old. Bruce Springsteen, Bob Dylan, Eric Clapton, and later on I became a big fan of Les Claypool and Primus - along with Bela Fleck & the Flecktones and also Huey Lewis & the News. I was also as a young child became introduced to Ryuichi Sakamoto and Yellow Magic Orchestra - some of my favorite music right there. Thank you for the awesome comment - best one pertaining to music that I have read in a long time.

[@Ahad_Faisal]

Steve1989MREInfo you’re breathtaking Steve

[@HughesEnterprises]

Any chance of trying out a North Korean MRE? (Ziplock bag with five grains of rice and some sawdust)

[@Steve1989MRE]

I recently found pictures of real North Korean Rations - not too far off there. Rice, dry fish, and a season & oil packet in some weird colorful package

[@markatkins9587]

Hughes Enterprises too bad those guys don't know the phrase " fragging your CO"

[@buckfuttler2877]

one of the other MRE youtube guys did a joke DPRK ration...was funny as hell.

[@braydenh190]

Hughes Enterprises that wouldn't be a bad idea to check out. Were enemies so we gotta who what they eat

[@greatestever184]

Hughes Enterprises Eyyyyy XD

[@cienfuegos9583]

I'm here for a lot of reasons, but I love playing "name that tune" with the powdered drink segments :D

[@gabrielhamilton2607]

Cienfuegos lol yea why does he do that?

[@SaberViper]

I feel like he does it because he has fun with it.

[@daddyosink4413]

Julie Desantos because he can! lol

[@bowseratvandsmallenginerep6797]

I feel like one was king of the hill intro, haha

[@Mainyehc]

Yeah, I noticed it too, but I didn't recognise it. As for all the Portuguese people in this thread, I guess we'll just indulge in playing “name that tuna”. xD

[@Varaldar]

i love the way you do your videos in certain parts like when you say "lets get this onto a tray. nice." and when you mix and make different tunes with the spoon tapping

[@timoconnor4519]

Nice to hear you folks are okay down there. Having retired from the Marine Corps almost 16 years ago, i never thought i would even be interested in anything even remotely MRE-ish. But here i am, binge watching. Nice!

[@Steve1989MRE]

Hey everyone, some of you may know, I live in central Florida and we got hit by Hurricane Irma. Preparations beforehand and the aftermath took well over 2 weeks out of this month's schedule. All is well, and the hurricane didn't cause too much damage thankfully - just some knocked out power (and windows) - and 2 downed trees on the property. So it's great to be back from that short hiatus and with several new videos this week including this Portuguese Navy 24hr, and modern USAF Survival Evasion Resistance & Escape kits. I have more videos ready to release including a 1950 survival ration with cigarettes. So stay tuned! It's great to be back - and for anyone else in Florida (and also Texas!) I hope you all are well and things are getting back to normal for you too. -Steve PS - huge thanks to Sniiip3r for this ration - here is his shop! Check it out: www.ebay.com/sch/sniiip3r/m.html?_nkw=&_armrs=1&_ipg=&_from=

[@cadenmeinke1191]

Steve1989MREInfo glad your ok!

[@jamiees8082]

Steve1989MREInfo Glad to hear you're safe and sound!

[@williamcameron9019]

Steve1989MREInfo god bless hope everything is good.

[@congoashanti4935]

Good to hear your safe and well bro ...

[@tysonbits763]

Steve1989MREInfo good to see you well and back in action!

[@CthulhuInc]

haha still loving the musical spoon - glad you're alright, my friend!

[@erickmellen937]

Anyway one else notice he said “not bad” when looking at the crappy fork

[@OdieRaptor]

Erick Mellen Sssssarrrcasm

[@OdieRaptor]

Juicelad lol

[@wheezyyo1250]

Glad you made it through the storm safe , thanks for taking the time to do videos for us!

[@tankaddict9147]

The knife cut into the bag at the beginning was so satisfying.

[@jroach87]

Worth the wait! Love the 24 hour reviews.

[@Steve1989MRE]

Thanks Jeefo! I love making the 24 hour reviews.

[@351WINCHESTER]

We had a container of MRE'S to load on Military Sealift Command vessel at the port of Jacksonville when someone noticed the container was smoking. This was back in the late 90's & needless to say it was not loaded, nor were any other mre's until their investigation was complete. It was concluded that water had breached the container & some of the MRE'S. We need to send some of this stuff to the hurricane victims! Thanks for sharing.

[@Steve1989MRE]

Oh wow! Thanks for sharing that neat story - kindof a shame though. I agree I hope the worst hit from these hurricanes are getting some MREs from FEMA

[@UbiqueGrid]

Apparently lavender has Anti-Anxiety benefits just from smelling it, it's a possibility as to why they made those hand wipes lavender scented. Nice!

[@StoicVeR]

these videos are so much fun to have rolling while you're preoccupied with another task. I think I'm getting second hand information and will eventually start discussing the different specs of MREs while my family looks on horrified. Its cool to see all the different dishes and accessories included with other countries made ready provisions.

[@darrenwilson8042]

Spanish and Portugese cuisine majors on fresh fish and seafood. For a sublime experience Steve go to either country and enjoy fresh sardines that have been grilled at a beach bar with a chilled beer - extremely simple but my favourite culinary experience.

[@Seabacon346]

Steve, you been lifting dude? Arms are looking pretty...NICE

[@Steve1989MRE]

I try to stay pretty active. Thanks man

[@Seabacon346]

Brandoon Danhh Ummm, I'm a girl

[@monoxidepoisonwolf6124]

@Hoisinsauze don't go bacon her heart I couldn't if I fried

[@Worldwave]

@Hoisinsauze Lol that is so insecure

[@garfinator1]

@@Steve1989MRE kinda have to be with all those MRE's and stuff you eat being freaking packed with calories and such

[@krono5el]

*NiceHissSquad*

[@Thomasdgolden]

Kal El i

[@datamanmachine]

NOHissSquad!

[@signs80]

We here!

[@diegobarcelos8848]

NICE LITTLE HISSSS!!!

[@gunfighterzero]

Nice, alright

[@Burfurd64]

Dropped everything and watched this instead!

[@Steve1989MRE]

Gotta hit the priorities!

[@DerlChur]

Burfurd64 even if you had a baby, you'd drop it?

[@faeryglamer]

lol left half the groceries on the counter...to sit through an Audi commercial smh

[@7DavesToDie]

there is really no other choice

[@Burfurd64]

....... ... .. . .. ...... ....... ............................... ............. ..................... ................................. *_OH SHIT!!!_*

[@jomirife]

Não sabia que a ração de combate em Portugal também incluía "feijoada" 😁

[@ManteigaLunatica]

Que maneiro

[@cmblost]

i love the little tunes you play when stirring the coffee lol.

[@OceanHedgehog]

Love how Portugal's strong maritime culture reflects in their MRE

[@V3EXY]

Always a pleasure to see a upload from you Steve , big mentality boost as my hypercaloric diet is killing me

[@Steve1989MRE]

Hey TopList, thank you! And I am glad they can help you with that - sounds kinda miserable - stay strong!

[@kmart111]

my parents bring often tuna/sardines from their vacation in spain. when i saw that tuna packaging i guessed it would be the star of this ration.

[@Defensive_Wounds]

I just love it when you speed up and slow down the sound of when you tap the spoon on the glass in videos! Also, the sound of disgust of 'ugh, yuhh ugh' whenever you try something that seems okay but then goes disgusting, then you try it again later on in the video and say 'why do I keep doing this to myself, ugh.'

[@patriciovillalvilla8013]

Las Raciones de España y de Portugal son muy sencillas ,muy, sabrosas y muy Nutritivas,de mucha calidad y ricas. Los Ibéricos nos debíamos valorar más.

[@SimoneProvencher]

I always appreciate the little songs that you add when stirring! :) lovely

[@alexespinoza5781]

Missed you MRE Jesus

[@Steve1989MRE]

Missed being here - back with more throughout the week

[@buckfuttler2877]

"its got a nice little jiggle to it....always classy".... HAHAHA!

[@Steve1989MRE]

And such as in life for many things!

[@buckfuttler2877]

indeed!

[@buckfuttler2877]

really happy that you and yours are all safe man!

[@ML-762]

I met a Portuguese paratrooper years ago. Dude was a total character, tough as nails and could smell bullshit from miles away.

[@nunogoncalovianacandeias7481]

Parabéns pelo canal. Excelente trabalho. Um abraço bem português.

[@cedi3550]

Steve 1989 Escort critique: “Very spreadable” “Nice and jiggly” “Very smooth”

[@Islamicchannelsvenska]

The man with the finast and most anthustiastic and positive personality is back Im happy for it 😊❤️

[@Steve1989MRE]

Hey Jeremy! Thanks man! It's great to be back & to see ya here

[@Islamicchannelsvenska]

Steve1989MREInfo allways supporting my main mann

[@Islamicchannelsvenska]

Ernesto Brooks its never wrong To be a nice person and give someone compliments ? If anyone find that as an issue they have to say it.

[@Steve1989MRE]

I agree with Jeremy. Life is always better being nice!

[@Islamicchannelsvenska]

Steve1989MREInfo thanks alot for the agreement means alot and btw such a nice video a compliment never hurts right.

[@SuperSkullSplitter]

Best youtube channel by a mile. Glad you're OK Steve!

[@margueriterisley609]

Just got a rare ad. Makes me appreciate Steve’s reviews that much more bc usually there aren’t any.

[@Serenity_Dee]

Spain, Portugal, and Italy are _amazing_ for canned seafood. It wouldn't surprise me if Greece is, too, but I haven't ever seen it on this side of the Atlantic; seems the main things that get imported to the States are olives and olive oil. I also know that over here you can also get canned seafood from Latin America that's really good.

[@DJR0101]

Has he ever said that he does the musical spoons on the drinks on purpose, or is it just in all of our heads?

[@ZzDe0]

"that smells pretty basic" must be pumpkin spice coffee.

[@sand2358]

Ima be honest, before he sectioned off breakfast, I thought he was going to magically get everything there onto a tray

[@Brian-ch7mr]

If you or anyone you know has anxiety problems… Steve is the answer. PLUS he’s very educational!

[@piatpotatopeon8305]

You never cease to amaze me, Steve. That FRH is hissing like mad, expanding more and more, it looks like it's going to explode at any moment. Your only response is: "Nice."

[@pan4909]

This video made me eat three cans of tuna over the next few hours

[@chloedevereaux1801]

on the jam, turn it upside down on one of the corners is a diagonal line fold the plastic up onto its self and it creates the pull tab to open it..... :)

[@iagoporto5522]

Steve! You just made my afternoon very NICE! I Love your channel man, cheers from Brazil!

[@Steve1989MRE]

Hey lago, not bad! Thank you & all the best from Sunny Florida (was not so sunny just recently with that hurricane though)

[@valarie9365]

Been subbed for awhile. I sit and watch hours of these videos. I am amazed that MRE's can be so interesting. Thank you for what you do. Most of the reason these are so fascinating is your excitement and delivery of the information. Your passion for this makes it what it is. Keep up the good work!

[@danieljaramillo87]

“ I have no discipline here’ ❤️ dude your the best love these videos

[@DCKidneyBean]

i enjoy watching this due to being portuguese my self

[@dreamingofbeingfree1217]

EyesOnTheFries It reminds me of the American Mre's. I should now because I also was in the American Navy!

[@MrPooba17]

the sardines were the only portuguese part about the whole ration....

[@bocadillodealbondigas1756]

xDcSxCoDz why only sardines?

[@aimps19]

Bocadillo de Albóndigas other parts of the ratio was done in other countries I think.

[@elsacristina9]

dude the tuna is ours too. Trust me, we eat a lot of tuna like that.

[@danielamesquita9381]

Elsa Cristina yeah but this tuna can was from spain

[@UnderAlog572]

Sorry to hear..

[@wellingtonaraujo5529]

Nossos irmãos portugueses come bem👏👏👏

[@chromeinox]

Steve1989MREInfo Shame about the terrible cutlery, but as a Portuguese native I'm happy to see someone give some attention to what we do and eat. Too much salt, I know. Great channel!!!

[@sizzlengrizzlen138]

What you do with the nuts and raisins is put a slight hole in the thin metal, add a very slight amount of apple juice to sticky everything then add a little of that ration salt, cover the hole with your finger and shake, works like a charm, it may be loud but it boosts everything up.