3 Ingredient Roast Beef (Simply Delicious!)

Ingredients:
2-4lb Roast (top round or bottom round).
1/4 to 1/2 cup vegetable oil (you want to cover the roast and have it come up about a quarter of an inch on the sides).
1/8 to 1/4 cup soy sauce (if you only use 1/4 cup oil, use 1/8th a cup of soy)
Garlic powder (cover the entire roast).
Directions:
1. Cook at 425 for 15 minutes.
2. Lower to 350 and cook 20 minutes per pound for medium-rare or 25 minutes per pound for medium-well.
3. Let stand for 10-15 minutes before carving.
4. Enjoy!

[@siciliangypsy4758]

Looks delicious

[@chiprenner]

someone told us that you can put any size roast beef in for 1 hour at 500 & it will come out medium rare every time. I doubted it but what the heck I tried it & it was perfect.Now maybe 30 roasbeef's in we have seen it work every time.Anyone else try this?

[@nickmartinello9816]

I miss your singing. Any new songs lately

[@ShannonK.OBrien]

Not yet, but one should be coming next week 😁❤️