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We love rice! But cooking fluffy rice without a rice cooker is not an easy feat. We show you three techniques how to cook rice that are fail safe, so can enjoy perfect Basmati rice at home. We will also show you tips, tricks and hacks about rice cooking - How much rice do I need per person? How much water do I need? How can I save overcooked rice? These questions and more get answered in our rice master class.
You can find Tilda Pure Basmati in well stocked supermarkets or your Asian, Indian, Bangladeshi, Pakistani, Persian, Oriental or Turkish grocery stores. For more information visit www.tilda.com/
Time Stamps:
00:00 Intro
00:30 Rice portions
01:02 Reis rinsing and soaking
01:55 Water Technique - Great for starters
03:15 Absorption Technique - Efficient and for daily use
05:46 Frying Technique - For great aroma
07:11 Tips & Tricks
08:50 Conclusion
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