3 Ways We Use Chocolate

[@immawish]

Love how both Alvin and Inga looks like they were earning some points for school when Rie complimented something lol

[@suechang7443]

She's a mom and probably doesn't have as much time. She also showed a nicer way to make hot chocolate than pulling a premade package off the shelf. I like it her way because it's not as sugary as most hot cocoa.

[@alexlegaspy2641]

It's because she's a boss. Inga is a n00b & Alvin is on his way up.

[@angelah826]

@@alexlegaspy2641 LOL WELL SAID, inga's our fresh underdog with humble roots!

[@noemig203]

Alvin was like writte it down ✍🏻

[@antoniusandre3386]

11:31 Inga : *explaining* Rie: *listening* Alvin : *eating chocolate bar*

[@Whimswirl]

It wasn't a chocolate bar haha, it was his chocolate tart :)

[@dulcemariaoviedo4622]

We need to pin this comment

[@mami2679]

Came here to comment this lol. The way He shoved it into his mouth While trying to look serious is priceless 😂😂😂

[@TheAnkita2310]

If you gonna cook for yourself, cook it tha way you wanna eat it. Thats my life philosophy.

[@MixedReviewFoods]

i like ice cream N U

[@TheAnkita2310]

Thanks ATE for liking🤗

[@shirlinrodrigues1059]

Can we take a moment to appreciate inga's organized chocolate stash 😌

[@CrypticHowl]

It looks so good 😍

[@BhawanaandVaidehi]

I want Inga’s chocolate stash. Looks amazing

[@trex0004]

organized HUGGEE chocolate stash haha

[@isaactanyh]

bet that huge box of chocolate stash is everyone's dream!

[@sakthividhya9]

time stamp?

[@LauraEarthDragon]

"I just bought it because it was on sale" Inga Liam making her parents and Ancestors proud. Meanwhile Alvin "Following up on disappointing my ancestors" LOL :D I died

[@somintan8346]

*Lam

[@hamadan.6018]

How r u commenting if u died? Yes im lame :')

[@aimun5255]

Asian girls vs Asian guys honestly

[@swatiagrawal1138]

@@hamadan.6018 atleast you know that ¯\_༼ᴼل͜ᴼ༽_/¯

[@2ltramoncarloacalpepnm264]

@@somintan8346 bn

[@ravivyas2259]

Seeing Alvin eating in between is the highlight of this video

[@somintan8346]

How I use chocolate: 1. as a snack 2. as a sweet 3. as basic food 4. as my energy boost when I stay up to do homework Yes, the ways I use chocolate.

[@gunjangupta6410]

6. As a source of emotional sustenance.

[@Ariliya00]

7. Period pain relief

[@higashirinchiah1013]

8. Prank people its 💩

[@alanoudalsafi9801]

9. As a way to distract me from life

[@gracie5463]

10. To eat peacefully, but end up getting scratch marks and bites all over my head and body because my dog wants it.

[@OkieDokieBub]

Really like this 3 ways we use series. Watching ATE is a Saturday norm now.

[@mars7143]

same! i work an office job so its nice to have in the background

[@adongo8226]

Same for me. Look forward to them

[@somintan8346]

@@mars7143 it has turned into the situation where I watch it on my phone alone and everyone in my family snatches my phone to watch it so I just choose to share on the TV instead.

[@shaffanabilaf6739]

Omg lol i just realized About To Eat can be shorted as ATE....... xD

[@freemodulation]

Rie is like the Alton Brown of ATE/Tasty. She just seems to know everything about food and is the person people always go to when they have questions or concerns, and learn from her.

[@mollyscozykitchen4693]

Perfect comparison! I hadn't thought about that before, but she really is.

[@jeffrygunawan167]

probably bcs she went to professional culinary school

[@jiezelbayot3433]

.

[@xAlbinopiratex]

"Following up on disappointing my ancestors" 😂😂😂

[@saint_lewis]

I’m glad you watched the same video as I did.

[@jeanetten.s.8557]

When you're Asian and you do that on the daily

[@meetalisharma4572]

I love how inga and alvin made something elaborate and rie simply made hot chocolate. Rie never fails to suprise me 🤣🤣

[@jenh8056]

Rie has been crowned the mom of these two and chocoloate...

[@haldouglas4773]

rie has mom vibes and andrew has dad vibes

[@nukiesduke6868]

and booze*

[@bobatea7593]

@@haldouglas4773 YES!! andrew is the like chill lookin serious dad and rie is like that wholesome happy mom 😚😚

[@micamarieabesamis]

THIS IS THE ASIAN REPRESENTATION THAT I NEEDED

[@jocelynwhitephotos]

I love how Alvin just casually eats his chocolate tart while Inga's explaining her chocolate curry.😂

[@suhanipathak8443]

I just love how Inga just does the most absurd things I would have NEVER put chocolate in curry like wow

[@yellow8980]

It is damn tasty tho... I am also put chocolate in my curry :) but if you didn't like sweet and little bit bitter taste in your curry, maybe don't :)

[@emmanystrom735]

I know right! Like she did ice cream with chili oil and curry with chocolate. She always does the opposite and I love it. :D

[@sherryillk]

It’s pretty common in Japanese curry.

[@kimluuluulemon529]

i saw it in an anime once lol (black butler)

[@dakkonfury]

As long as you're using it sparingly, it adds a lovely earthy bitterness to things, particularly anything slow-cooked. I add a few ounces of 100% chocolate to my texas chili, and it's amazing.

[@zzluppiiiii]

My 3 favorite buzzfeed producers in one video. My heart is so happy ‼

[@sweeyanart5670]

Every buzzfeed producer is good tho Andrew gives it a bit of balance hes the most western based

[@kittyangelzzz6512]

I love how Inga's so happy when she gets complimented by Rie, it's so sweet

[@sophiainocencio2559]

I love how Alvin is wearing a white top, Rie is wearing a kinda blue-ish lavender-ish polo, and Inga is wearing a blue and white stripe shirt.

[@sophiainocencio2559]

In the Philippines, there's this dish that is called “champorado”, it kinda looks like rice porridge but brown and sweeter. The main ingredient is chocolate like cocoa powder or in the Philippines is what they call “tableya”. It is mostly paired with a dried salty fish called “tuyo”. It’s kind of a weird savory-sweet combination but it's really good. I don't know how to explain it very well, you can look it up on google and I hope you make it. 😊

[@TheXandraPanda]

CHAMPORADO IS SO GOOOOOD

[@rvnlngn3551]

Yoo! I was thinking the same thing! Tuyo and champorado! Savory salty. Sweet creamy! Perfect combination!

[@iansuson6250]

Rie is giving me “professor” vibes and Inga and Alvin are the students

[@federico3652]

If I prepare a mix for hot chocolate, I use a starch, sugar, cocoa powder, a pinch of salt and a pinch of cinnamon. I heat up the milk (without getting it to a boil) with the mixture, whisking it. When it's dissolved, I remove it from the stove and add some chopped chocolate, and whisk it again. Then, when the chocolate is all melted, I may add a bit of coffey, a bit of rhum or a bit of Gran Marnier.

[@xAlbinopiratex]

"I'm learning from you Rie, I add alcohol to everything" 😂😂😂

[@jeff__w]

5:57 Oh, gosh, when that cream/chocolate mixture transforms into that smooth, glossy ganache!

[@ackerman1891]

I love how inga almost always makes something different or quite the opposite of what the others are doing like for example The others will make something savory/spicy and she'll make something sweet or vice versa

[@nochiketa9613]

Alvin , inca , rie and chocolate in one video I can die peacefully now ⚰️

[@lenajanzen3268]

I love how Alvin is munching on his chocolate tarte while the others are explaining 😂

[@mix1608]

god i love the genuine enthusiasm they show when they see some food technique one of them uses

[@SVTWonHui0607]

This is like a virtual lecture of teacher rie with her two students majoring in chocolate (I forgot the right term, sorry)

[@epitaph20]

I love how Alvin just ate and drank random things during the presentation 😂

[@adityapaji]

I dont know why but I miss the chaos of "Eating Your Feed" LOL

[@somintan8346]

I want that series to continue but maybe with addition of inga and alvin that'll be cool.

[@kcanded]

They aren't coming back?? I thought they quit filming it because so many restaurants weren't serving people in-house, only take-out.

[@joannazhang8809]

I like how Inga and Rie had a moment of shock and disappointment when Alvin used rice as pie weight hahahaha true Asians

[@beckycorinagarcia2157]

I showed this to my mom and we are Mexican American, well I was born in the US and my mom in Mexico but she’s a citizen now but when she saw Alvin use rice as weights my mom put her hand on her head like “this boy” lol we use a lot of rice in our diet also 😋

[@joannazhang8809]

@@beckycorinagarcia2157 ayyyy rice buddies

[@yvera4692]

I am latina, but I too was left with my mouth hung open and an incredulous expression on my face 😂😂

[@Riki_Nishimura]

All of them relating to having rice in the house cuz they're Asian is sooooo RELATABLE

[@shreyab25]

Alvin's chocolate pie looked so good, honestly that chocolate looked so rich🤌

[@fatimasolitary]

"Cook the way you want to eat," Inga's words of wisdom 👏🏽

[@kavyareddy6621]

I'll always be grateful that this team of wonderful cooks decided to come together for about to eat

[@nerdydrawer7265]

Thinking Inga is adding a whole bottle’s worth of alcohol Alvin: Oh no 😟 Rie: Oh y e s 😎

[@AKaq-iv3nt]

"NiCe CrAcK" - Rie 2021 -

[@esmeraldadelafuente1396]

In México we have a savory dish called "mole", which is a mix of different chillis, seeds, a tostada and of course chocolate, so for some reason I believe Inga's curry will taste similar to this.

[@dianne7059]

MY THREE FAVOURITE PEOPLE IN ONE VIDEO AAAAAAAAAAAAA

[@nandinisaluja2462]

i love how inga never makes anything you would expect and i love this channel so much

[@tsuyamiya]

I love how when referencing her chocolate stash Inga feels compelled to ask "Is this too much?" The answer is no, Inga. It's perfect.

[@sebeckley]

That dude knows what he's doing. That's the most beautiful ganache I've ever seen.

[@user-zf7to3xg8z]

I've always noticed the camera angles, and I must say that I think they always decided before that who is gonna be in the middle, left and right so that it looks like they are talking to each other... Noice! ( :

[@shinyuy]

I've made a tart like Alvin did before but with a little instant coffee. You can use espresso if you want but it brought out some nice flavor from the tart's chocolate. I imagine it tastes good in that hot chocolate too. Also thank you Inga for inspiring me to 'step out of the box' when it comes to my curry instructions.

[@federico3652]

Great episode! As a possible new format, you guys could decide a theme (like chocolate here) and get suggestion from collegues, friends and subscribers. Then, the three of you doing the challenge would randomly pick from the list of suggestions. It's always nice to step out of our comfort zone!

[@indeedical26]

Yeah! That is a great idea!

[@KnightOwl968]

I love how inga and alvin try so hard to impress rei. its so cute

[@angelinahong4813]

Alvin....I too reuse rice as pastry weights! It’s not wasteful (to use the same batch over and over again) and I think your ancestors would approve. Worthy pursuit! 😄

[@dimsum._.e]

Alvin biting into the tart during inga's part is a whole mood

[@khrisnacantos758]

Inga is very creative shes just amazing love her

[@riasawada3905]

Alvin snacking silently is a mode😂

[@skrav9565]

Chocolates are so good in savory dishes. Underrated flavor bomb 😊

[@arachnidsLor]

im totally gonna try ingas curry... maybe without ketchup and a bit less choco though! you three are all so likable. the reason i kept watching tasty all the time was all the fun people making content. rie, alvin, alix, alexis, inga.. more actually. you guys are great 🙏

[@buanrowelc.3932]

The next best thing after their food creations is their wardrobe

[@annyswirl8092]

I like this trio ..all are friendly always laughing.. sometimes I think Andrew brings a lot of seriousness to the table But these three are so spontaneous and charming

[@Nines48]

Adding chocolate to curry* me *intense reminder to that 1 cooking episode in black butler*: iNteReStInG

[@NganNguyen-qf2ib]

The one comment I was looking for :3

[@sibamboportraits]

Another beautiful episode with no skips, just sweet delight 😌

[@hayleydid]

Fun fact, the cut that Inga didn't know the name of for her carrots is called an oblique cut! Not only are they intended to look pretty they also give multiple textures to enjoy!

[@spammusubi1607]

I love them together in a video. Like seeing their different recipes and tips as well as just their like interactions loll

[@arjunsingh9757]

16:30 I love how when Rie was talking Inga and Alvin were nodding like students listening to a senior or the teacher

[@user-zf7to3xg8z]

My fav trio!

[@siennaross6704]

Hey, Rie uses the same hot chocolate recipe as me! One adjustment I made, I find I get lumps of cocoa powder if I just chuck it in the saucepan all at once. Normally I'll start with a cocoa powder slurry, with like, 1-2tbsp of (cold) milk and the cocoa powder, and whisk (I use my matcha whisk, which is probably the wrong thing to use it for but it works) until there's no lumps (it should look like melted chocolate), before I add it to the saucepan. I don't have any culinary training, and I haven't seen any recipe recommend this, so I'd be interested to hear anyone's opinion on efficacy and/or necessity. It does seem to help get a smoother consistency. Sometimes I'll also add a tiny bit of cornstarch to the cocoa slurry before adding it to the saucepan, then cook at low heat for a while, which give you a super thick consistency. (I also add 1/2tbsp to 1tbsp caster sugar, because I'm not as classy as Rie.) If I have dollop cream in my fridge, I'll usually add a little to serve, and sometimes a little extra of whatever I have lying around (e.g., dulce de leche drizzle, because I'm currently in a phase where everything has to have dulce de leche).

[@brainwashedblurry1258]

I don’t know why but “following up on disappointing my ancestors” HAD ME DYING ✋😭

[@samimymomu1237]

Alvin was so cute taking a bite of a chocolate while Inga was explaining 😂

[@walidkhald1470]

Inga got so much chocolate she could provide it to the all city during quarantine !

[@natalie_kendel]

Alvin is SUCH a great cook!

[@kanishkkaushik780]

This is SUCH A NICE SERIES!!! Calm, cool, fun, interesting!!

[@maggotst.pierre2361]

And informative without being overbearing =]

[@sternritter9788]

Alvin's chocolate tart is deceptively easy to make but it needs a certain level of technique. Gonna try making it for sure!

[@peterhuynh1521]

So one thing I've learned from making curry from those blocks is that if you add in the entire block and you worry abt sticking to the bottom, if you take it off the heat and mix it in, it actually incorporates the roux better. What tends to happen when you add the blocks in while the heat is on is that it sticks to the ingredients and it doesnt melt properly.

[@_PreetiSen_CSE_B]

I really like this series of About To Eat💓💓

[@brent6565]

I just like chocolate syrup. I get those microwave brownies, then cover the brownie with syrup and squirt whipped cream. I'm not a very patient person. 60 sec. Drizzle. Squirt. Eat. 💖 But as far as all 3 chefs go....Alvin in the winner for me.That goes on my "must try" list.

[@maggotst.pierre2361]

Omg i do that too! =] totally forgot about it for a hot minute

[@apoorvjoshi2383]

ok this is show is becoming my fav so far...my three favourite chefs on one show...

[@Renbora232]

I love this series so much... clicked the second I saw this video 😃

[@extruss_9553]

I love Rie’s laugh it sounds so genuine

[@Nora-xr6ih]

Fun video idea: make a dish (or write a recipe) for each other with the other ones least favorite ingredient! Who knows, maybe they’ll end up liking it! 😋

[@mariateresagonzalez5138]

This is just like old friends talking about cuisine, I love this kinda interancions. Thanks guys! Loved the video.

[@federico3652]

Tip I learned while working under an Italian chocolatier: hair dryers can be really useful to keep the chocolate at a certain temperature while working it or heating it up if it gets too cold, without the risk of overheating it or burning it. Of course, the use of a thermometer is advised, because it's easy to get something wrong just based on our senses.

[@ajbean9345]

Bro people need to know that these people has their own channel now

[@thuyannguyenanna3800]

my 3 favourite ppl in one vid!!!!!!!!!!!!

[@baophnggg]

hiiii bạn iu

[@thuyannguyenanna3800]

@@baophnggg quaoooo

[@baophnggg]

@@thuyannguyenanna3800 waooo

[@prpltweets]

My new guilty pleasure is chocolate croissants.. yum buttery and light with a hint of bittersweet from the chocolate they are amazing

[@Mumumusubi]

They are so talkative here or maybe it's just me. I love this!

[@TheNinnyfee]

Such a great video! If you have good salt, add a little pinch to your hot chocolate. It's really good. :) Inga's stash looks like the best thing ever. ♥️

[@nguyendang6178]

I’ve tried to make Rie’s hot chocolate in a microwave and it was a success! Pour a little bit of milk in a cup with cocoa powder and stir (add more milk if needed) until it forms a paste. Add chopped chocolate in and put them in the microwave for 30 seconds interval, stir frequently. Add more milk, sugar, instant coffee powder, vanilla extract or anything you want. I usually make a very thick hot chocolate and just add more milk to dilute it.

[@violarebora2728]

Rie: "nice crack" Inga and Alvin: *dies*

[@FluxionJunction]

I thought Inga would make a mole sauce, but I'm surprised she went with curry! What an unexpected but fun idea, I might try it out in the future. ^^

[@FluxionJunction]

@@heartsfear9216 I didn't know that. Guess you learn something new every day.

[@estherkim6738]

Love the combo of these three! Feels more relaxed and seems like they're having fun :)

[@TheShane0009]

Just waiting for that cook off between these 3, there battle would be legendary!! Lol

[@esczaman1299]

Chocolate - The Delicious Sweet Treat that Everyone Loves to Eat

[@louispilliard]

Inga's dutch oven is such an awesome color i love that dark green and black

[@jennys.2440]

I just wanna say I love everything about this channel: the people, the approach to cooking and baking, and the way the videos are made! 💕

[@destinygurl187]

I am loving Alvin supporting other youtubers with his Binging with Babish tiny whisk!!!

[@DeliciousSingleLife]

Some are very interesting way of using chocolate. Thanks for sharing!

[@erilyngdoh2818]

Inga's skin is literally goalssssss

[@katemaln8015]

i hope you guys will have an episode where you guys cook the "interesting" recipes you receive in your comments section in various videos. it'll be fun to see the process and your reactions tasting them. maybe even have a little game of guessing which cultures they are from if it was not implied or smth similar like that lol

[@stephalexandra7012]

At 9:05 I’m pretty sure Alvin is drinking a High Noon and Im laughing so hard.

[@stephalexandra7012]

Maybe not tho, but it looked like it 😭

[@sashayy1232]

love using chocolate in curry too! changes the depth of the flavor!

[@KATHERINEJANEKT]

Rice is a good pie weight. Another good option is sugar. The sugar gets toasted and less sweet and you can use it for lots of things after

[@jeanm7876]

I love seeing you guys together makes it really peaceful your personalities are lovely. 😊

[@aisyahazmi8835]

I wanna try all of these 😊

[@ishabiswas201]

omg i just made duck with chocolate sauce and red wine yesterday and now i see all these amazing recipes!!!

[@rikokenz]

16:17 ice hot chocolate? So is it cold or hot?😂