30 Minute Caramelized Onions and Best Recipes for French Onion Dip, Roasted Onions, Onion Soup

[@timmytime76]

I think you said you went to culinary school or some kind of training bro but when I see your knife skills with that knife I get nervous 😂😂

[@featrmedia]

nope have no formal training, never went to culinary school. Still have 10 fingers.

[@shengloongtan229]

@@featrmedia i can confirm my mom cut like you do and still has all her finger 🤭

[@nildamiranda4636]

I love caramelised onions I always put more in my bisteak so yummy.

[@kuyacarlosjuan259]

this melts my heart!! i love onions!!! can you do next for garlic? like garlic confit? pleasssseee 😊😊😊

[@luzvimindadeguzmancopland9965]

Erwan Heussaff Thank you for your professional Chef's I love Carmeized Onion and French Onion dip they look all delicious food GOD BLESS YOU All and your beautiful family 🥰

[@brrryyyy]

I just want caramelized onions and use it as "ulam"

[@travisjordan1528]

What is ulam

[@brrryyyy]

@@travisjordan1528 Viand or something us Filipinos accompany with rice 😁

[@featrmedia]

haha true

[@brrryyyy]

@@featrmedia It's raining today so I better create caramelized onions and put it on a congee.

[@pinoycooksworld8152]

I think pwede din sya with hilaw na mangga

[@aprildawndeasis3801]

soup looks divine!! will definitely try recreating that. Thanks!

[@AlonsKitchenette]

wow! beautifully aromatic caramelized onions😍😋 I will definitely try this😊thank you for sharing us! god bless your family🙏💞

[@mystikaloo7]

Nice video Erwan... a little tip for next time, if you take the total volume of sliced onions divide into 3 equal amounts then saute in 3 steps... The first amount til translucent, then second amount in, when the first amount is slightly beyond golden then throw in last amount til a little beyond golden... What happens is, you are developing three different levels of caramelization which gives your onion soup 3 distinct "sweetness levels" adding more depth of flavor... I liked the idea of adding Cognac, in the past I've used Cream Sherry and a little Worcestershire to taste... Check it out and see what YOU think next time :) God bless brother, you have awesome content and I really love your videos!!! Keep up the passionate great work :)

[@jjaramilla3033]

Well,this is very timely... Bought a sack of 🧅🧅🧅 and thought of caramelizing half of it! My non-Filipino partner LOVES it with pork chop. Thanks for this 👍 I shall be trying all your 🧅 recipes 😅

[@alexandriadelrosario2996]

It's a perfect timing for me to have watched this cos i'm hungry and we only got onions & butter in our fridge as of this moment 😅 never thought i could use them to make a mouthwatering ulaaaaam ♡

[@pierreanc7501]

Yass..💕wanna try the onion dip,w/tortillas too.looks so yummy

[@dalepescador]

Medyo tumaba yata si erwan ngayong covid times, i've been binge watching all his travel vlogs from 2018-2019. His cheekbones are very prominent last last year. but he looks good today also.

[@dauntlessbonita9747]

May I request for indian recipes like palak paneer, chicken masala and kulfi?

[@antonyalung7501]

Got that tan going on and it's only been a minute. Love the content & welcome back!

[@elviratubal61]

Hey erwan can you try 72-ply whipping cream bread/korean food?

[@ceresluzarraga9471]

First! ❤❤❤ Caramelized onion on top of pork adobo is heavenly!

[@featrmedia]

sounds gooood

[@arneljr.mendez4635]

I can't wait to see team Anne and erwan vs solen and Nico's cook off

[@johannajillf.manzano779]

I love my burger with this 💛

[@yezlimayeanonuevo2994]

Miss this studio and I miss your Australia kitchen too

[@emelitadesagun3928]

wow amazing!😲

[@elieskitchen3188]

WOOW SUPER YUMMY SIR,I WANT TO MAKE ALSO THAT ONE ,SO INTERESTING.

[@unikplays5461]

I think I am hungry

[@elenagatus3187]

Fave!!!! ❣️

[@criseljoydologuin7808]

Yey! Right on time! 💕

[@featrmedia]

woohoo

[@criseljoydologuin7808]

omggg Erwan liked my comment! 😍😍😍😍 Aaahhhh

[@ThydaCookingTV]

Greeting from Cambodia

[@marialangle2574]

✨

[@bruno.b.baltazar]

can you make homemade roasted shrimp paste next? 😊

[@shinjenvillalobos6599]

KZbin: How many ads do you want to have in your video? : Yes

[@unjaded2]

IKR ! ITS F N REDICULAS !

[@ValariusXT]

adblock: meh!

[@ProjectPlatinum]

I CAN EAT THIS ALONE WHOLE DAY

[@ma.patriciatingzon8217]

Hopefully gettin' a heart from Erwan☺️

[@jhereincacnio3787]

❤️❤️❤️❤️

[@scottsummers4234]

Ang mahal nga lang ng onion sa palengke 😂😂😂

[@kareninaalo1127]

I miss Dahlia and Anne noises in your videos 😁

[@jherisavillanueva3006]

omg... you're 1hr and 10 mins late. char.. i thought it's 4:30! Hahah

[@featrmedia]

sorryyy

[@christineong2959]

@@featrmedia kyot

[@abramgilbondoc102]

Did he just say the S word when talking about the butter?!?!

[@shagabigdawg6743]

I am really worried on how you slice/chop your ingredients. It’s dangerous.

[@enrinoras7953]

I'm sorry but can we just appreciate how good looking he is with that tan?!!! 😍😂 Thanks for the recipe btw

[@MoonaLoona8]

I wish to have a guy friend like Erwan. One who can cook well, no flashy culinary school background to brag about, and one who's not cocky about whatever he cooks. Humble lang and very open to many different cuisines and who is not a snob when it comes to authenticities of dishes. And of course, who will happily cook for me! Anyway. Can you PLEASE make a video of foods/dishes that can be prepared and kept without the vital need of refrigeration?

[@LucasZypher]

Is it just me, or does the QC of the video got some noticeably weird quality? What i notice (especially in the earlier part of the video): 1. There's some frame that has a sudden colour shift 2. Same with brightness in some frame 3. The sync between Erwan's lips and voice isnt propely match Though besides that, love the content! An easy yet very versatile meal..

[@ylinn9348]

Just a fact: The time stamps are very helpful....thanks for being considerate Erwan haha!

[@featrmedia]

Glad you liked it!

[@christineong2959]

Mas gwapo ka kapag nasa Pilipinas ka

[@kittyquiqui]

Gotta love onions!! Definitely a staple ingredient together with garlic.

[@featrmedia]

truee

[@zanmaclang5004]

What is the shelf life of the caramelized onions? And should I refrigerate or store it at room temp?

[@anemone9895]

3 days or freeze up to a month

[@zanmaclang5004]

Thank you. 😊

[@meym3602]

Erwan looks good even more. He looks like Superman with those biceps. Good looking caramelized onions by the way.

[@johnnyr-518]

That's amazing on a smashed burger. Try it with a bolzico burger patty + american cheese.

[@kaim.240]

I use caramelized onions as my base when I cook Japanese boxed curry sauce. Comes out more flavorful than the one without it!

[@jakeparial]

Hala cge! Antaba mo na! Keso pa! Mantikilya pa! Hahaha!!

[@pepperdotph]

*slathers caramelized onions on everything

[@mariaesarza7784]

Hi Chef Erwin,thank u very much for your great ideas regarding Caramelized onions,Onion dips ,Onion soup,Roasted onion,your great recipes are there in your vblog when I needed it.Kudos to your vblog,keep safe always. 🫶😋😋🫶

[@cafe80sarigachu]

I’m looking on how to Caramelized onions, for I will used it for my Ham and Cheese Pizza with Caramelized Onions and Apple Butter, Cause, at first I made a caramelized Apple with butter,so I’d check, if I can used it on pizza,then I saw the Caramelized Apple with Butter, But it also needs Caramelized Onions, So 🧅 Onions is Now My Target recipe toppings.

[@patriciadeguzman2630]

Kinda used to your all white background na and need to adjust to this background again hahaha

[@angelb1490]

I want to challenge erwan his version or take on a crispy Chicken sandwich. It's very relevant right now here and they call it chicken sandwich war (food chains) since Popeye's started their chicken sandwich that went trending for a while.

[@eeiajuaymahaldovino4050]

LAW OF ATTRACTION: MAGIGING SUCCESSFUL BLOGGER DIN PO AKO SOON SANA PO MAY SUMUPORTA PO SAAKIN SA JOURNEY KOPO SA PAGVOVLOG Thanks and god bless po😇😍😊

[@halexcyeslabon1324]

What if I don't have a torch? How can I cook the onion soup? I want to try so badly 😍

[@jamellediaz9586]

5 mins ago, never been this early for months, HAHAHAH. Caramelized onions still the best for almost everything!!❤️

[@pinoycooksworld8152]

Thanks bro! I made my own pinoy version of french onion soup.

[@rencciplays]

Ahhh onions, I still like you even though you make me cry 😂 I’ve been looking for recipes like these and this is perfect!

[@mme_jcrds687]

Confit d'oignons avec le foie gras is the best !!! When hubby introduced this caramélized onion, it has become my favorite

[@dragonfly99blue91]

Instead of parsley try chives.

[@JillyBean70]

OMG...I only did a search this morning (I'm in Australia) for excess onion recipes.....will be doing this tonight. Thank you

[@featrmedia]

enjoy!

[@XXISuneo]

caramelized and roasted onion parang ang sarap iulam, then with fried GG.!! then ung onion soup sa pandesal !!!!!

[@sc4653]

Do baby Dahlia's food 🤗

[@hohoohooohoooo6900]

how long does it last? i mean the caramelize onion?

[@kimmaicagonzales3266]

you can never go wrong with onions😋

[@unghengvey688]

Hello. how long it can stores in the fridge?

[@luzcartagena6869]

Yeah, when I make caramelized onion "jam" I use about 10 lbs of onions and even then it goes really quickly in my house.

[@featrmedia]

wow that's a lot of chopping!

[@HelalveTaze]

WOOOW Very good my friend

[@therealme4599]

Like the pan.. what brand and kind of pan that one?

[@aiendail]

Caramelized onions in mac n cheese!

[@dritznicolas4175]

huy erwin request bi, egg soup

[@blondebaum9]

Thanks for sharing 👍 😊 😀

[@ToesRusVideo]

I have a suggestion for any of you that love the roasted onions that we learned in this video like I do. That amazing liquid at the bottom, is so good to make stuffing/dressing if you are a fan of stuffing not cooked in the bird like I am...

[@mayolamamigo4007]

Can you use regular red onions?

[@plainpenpen9039]

caramelized onion... hmmm... this video reminded me of the time when my friend (RIP) cooked a traditional Batangas kaldereta recipe. All she told me is that for 1 kilo pf pork or beef, I should have 1 kilo of onions (red ones). Missing the kaldereta; missing my friend.

[@leeannsohrabi1790]

❤❤❤

[@janedelacruz2011]

How many days will it lasts?

[@reno-koreanfoodlover6569]

Looks delicious....gonna have to try it, thanks for sharing🌺

[@mamamoodonlyggistanthishar5]

Hiii erwannn! Can you please say Hi to my partner who's fan of yours? HAHAHA we're currently on quarrel and i want to make sipsip thru a shoutout🤣🤣 (Btw, i'm the one that commented on ur last vlog about ppl calling me weird whenever i say i feel better right after i eat sweetpotato😂)

[@janelle_margeaux]

Butter butter butter is life!!!!🥰🥰🥰🥰 Been learning to love caramelizing onions recently. Will try this!!🥰🥰🥰

[@samestores1631]

Hi erwan happy to hear you are back in the Philippines. Hoping you will be able to finish your 81 provinces documentary.

[@johnpaulbunayog3444]

I'm loving the sun kissed skin ❤️

[@josephgerardbersalona7438]

What about cabbage?

[@acq8097]

Love onion soup! 😜

[@irenebyrnes4135]

That was brilliant! Can I replace olive oil instead of butter? I will try cooking it with red / purple onion for my Caramelised onion Tart filling. Thank you for showing & sharing your cooking ideas.

[@alx_anntonio]

The first video I saw you making caremalize onion was 5 years ago... tastemade yt channel

[@alephtav4254]

Yup it can put in all dish.. Especially if it is crispy 👍👍👍 GOD BLESS

[@glynav3276]

I tried caramelized onions one time and added small amount of vinegar and lite brown sugar it came out ok I used it as side for fried fish...thx for sharing, like n love all ur vids 👍 God Bless!

[@gladysvega7841]

Wow thanks

[@ninasulit7782]

When i cook adobo i usually put fried garlic and caramelized onions on top and my kids just love it🥰

[@miriamd.9849]

Whatabout scrambled egg with lots of onions? Super sarap na!

[@elenamoruz2088]

U are so nice❤

[@myrabrown8046]

Love caramelized onions! On burgers, soup, toast.....so yummy!

[@ThydaCookingTV]

Thank you for sharing Erwan

[@oscaraviles8145]

Wow thanks for this onion dedicated episode. Just wanna know if you're gonna do some episodes in French haha for the people studying to be a Francophone. I think you have the best French pronunciation especially that R sound.

[@atengnegieofficials4959]

Simple but looks awesomely delicious!!.😊😊😊😊😊

[@singababeschannel]

I will try that sometimes though!watching from Singapore

[@innErwiNner1991]

Erwann is this keto friendly? Salt is the only thing you've added right?

[@karenayla449]

That toast with caramelized onion and pair it with some Brie cheese ....yummmmm

[@joshwindswept5694]

That onion soup looks so divine and for sure tastes heavenly too! Also, is it the lighting or maybe its the summer sun in the Philippines? You look awesomely tan in today's video!

[@angelstevens7052]

Really love the idea! Most especially the jar one! How long will it take if ill gonna keep ‘em? Is it better to keep at room temp or do i need to store it inside the fridge?