4 Must-Have Chutney Recipes | Mint Chutney | Tamarind Chutney | Garlic Chutney | Indian Dips & Sauce

[@merlyndmello398]

Tanx a lot Sir for showing dis easy receipe for shezwan sauce..

[@rajshrifood]

Now Schezwan Sauce can be made easily at home😉😋

[@celebrate1234]

Nice presentation.

[@DrBrunoRecipes]

Looks delicious 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@mymotivationalworld844]

@Ruchi Bharani your work is amazing and neat...

[@saviopereira7733]

I like your videos and the veg kurma

[@sumitasarkar]

❤️

[@SivanandaSingh]

Amount of garlic for schezwan sauce?

[@Skumàr639-69ds]

V nice recipes

[@shaunak1963]

Tamarind chutney my favourite 🤤

[@rajshrifood]

The word "Imli" alone is enough to make us salivate.😋😋

[@alkaanand4672]

Too good to follow your receipe. God bless you both.🙏

[@rajshrifood]

Thank you for the kind words❤ How are you doing?

[@alkaanand4672]

Absolute fine. Watching your videos following your receipes. They are amazing and very simply explained. Thanks and all the best to your channel.💐🙏

[@shaunak1963]

Tremendous

[@Rjs90]

thank you madam for this essential recipes for my papri chaat.

[@rajshrifood]

Yes, all these chutneys will go very well with Chaat items😋😋❤️

[@gangulij]

Thank you so much!! 💓 💗

[@rajshrifood]

❤️❤️❤️

[@shaunak1963]

You are dope 🥰😎☺️

[@priyasreekumar4030]

Awesome 👍

[@rajshrifood]

❤️💯

[@LifeIsMessyImLearningAsIGrow]

This looks delicious! What an amazing dish and the way you presented it makes it look so easy! Thank you for sharing your talent with us all. I also make you tube cooking videos. I’d love to connect and learn from each other!

[@rajshrifood]

Always💕 See you every Monday, Wednesday, Friday & Sunday okay?

[@rajshrifood]

Always💕 See you every Monday, Wednesday, Friday & Sunday okay?

[@Shreyanow]

How do u make the chilli paste in the 3rd sauce. Not explained well.

[@khanjan1546]

In sauce which chilli you used ?

[@amandaprithipal7432]

Apart from adding fat, do the peanuts balance the flavour? Or add texture?

[@radhaagrawal5709]

In sauce instead of celery sticks what we can use...?

[@suryakumarde9224]

Will you help me with detail recipe of chutneys with its ingenious and method of cooking, please favour me at the earliest. Thanks 😊 🙏

[@rashmi2537]

I'm allergic to tamarind. Can I substitute it with kokum or anything else?

[@codeaccount2434]

Mam are you from Dubai?

[@shaunak1963]

I wish I get ❤️ from you

[@NazTV9]

delicious 😋😋

[@jeevarathinam4125]

I like your episode

[@Tarotbyudyati]

Also mention the shelf life and storage for each recipe.

[@malaagarwal522]

Is it 50 gm or 500gm ?????

[@malaagarwal522]

Tamarind?