5-ingredient No-bake Lotus Biscoff Cheesecake Bars

[@trooperr32]

imagine waking up everyday and creating a new recipe... what a legend!

[@SuperStarlight4]

@@fondantboy3910 Yeah u r right. She has this recipe though on her page since 2020. I forgot to delete this comment.

[@TheRecipeGuy]

*Ingredients* For the base: 220g Lotus biscuits 60g unsalted butter, melted For the filling: 500g cream cheese, room temperature 150g Biscoff spread 100g icing sugar For the topping: 200g Biscoff spread, melted 1 Lotus biscuit 1) Line an 8x8" baking tin with baking paper. 2) Finely crush the biscuits in a blender. 3) Pour the crushed biscuits into a bowl and set aside 2 tablespoons. 4) Add the melted butter to the bowl and mix until combined. 5) Pour the mix into your baking tin and press it down firmly. 6) In a large bowl whisk the cream cheese, Biscoff spread and icing sugar together until combined. 7) Scoop the mix onto your base and smooth it out. 8) For the topping, pour the melted Biscoff spread over the top and smooth it out. 9) Sprinkle the crushed biscuits you set aside earlier around the edge of the cheesecake. 10) Add the Lotus biscuit to the middle to finish it off. 11) Refrigerate for 3 hours minimum. 12) Enjoy!

[@redcat245]

Ty

[@gretaegg]

Ty

[@Forgonebloom]

Thanks!

[@Justkenya1976]

Thank you😊

[@Mari-db3mk]

Thank you

[@Itsasweetlifeee]

That texture!! 😍 looks so good

[@rwas4477]

I really love your recipes thank you so much and I really appreciate your new recipes 😊 💕!

[@neercrafts1369]

Thanks for telling 💜

[@momoking4171]

I’ve been so exited to try this recipe -(love it)

[@momoking8280]

I just tried it-tastes sooooo good thank you

[@rachelmarche5877]

My family loves this! Well done, you, and thank you so much! Xx

[@shayonimukherjee7303]

I mix some whipped cream & vanilla extract too with the cream cheese

[@Clar.m]

That looks like heaven

[@periwinkle_pluto]

I made this the other day and oh what a treat it was delicious

[@tacopi]

In the moment I am writing it, I am doing this recipe! That’s look so delicious, thanks for this recipe.

[@daphneruthsebastian1244]

Super. Can’t wait to try it.

[@PinkPenguin721]

This was amazing!

[@_valerie_3_]

that looks SOOO GOOD!!!

[@anaselrouie5747]

Yeah it looks so good for you but for your health 😬

[@2345_FSA]

I love your ingredients to bake or cook ❤

[@user-oq2ne7vb3t]

Such a good recipe definitely recommend it!

[@NaveedKhan.lhr1]

her recipes are AMAZING 😍

[@lenegrobler4838]

Girl you blow me away .LIKE its so easy to make but so delightful wow

[@user-bi8gp8gz6z]

This looks so good maybe I will try to make this

[@2345_FSA]

I try your instructions at an it tast so good 😊❤

[@xchorro]

biscoffs are freaking good

[@milagros1772]

Me encanta ,mi favorita😍

[@sigmafrombsd]

That looks good, I love lotus biscoff

[@Hadar_178]

wowww

[@salmanbaloch2858]

Amazing

[@ellie_lewis09]

First! Love ur channel so much

[@jessemcconnell6724]

I love your videos

[@icyyyy3734]

Love you channel 💕

[@anir_2022]

My favourite biscuits!

[@sarahhnaeem5175]

Love it

[@simplyclaire5990]

It look soo yummy 😍

[@shiv-shakti52]

Delicious 😋😋 Thank you

[@singstarkc4873]

Omg I want 🤤

[@BoopSnootAndTroubleshoot]

Biscof spread is like crack. It's so addictive. Thr crunchy Version is even better

[@Mayamajors]

Wow

[@diligent_mommy]

Will try the recipe

[@rachelh8714]

Y’all I made these. They are SO GOOD

[@aj-tk7tf]

Okay this looks so good!! But isn't it too sweet?

[@rtm5796]

You could take out the icing sugar if it’s too sweet or add a substitute

[@SB.kitchen]

amazing

[@susanchappell6856]

🎉 so yummy looking

[@Najma_achamalia]

❤❤❤❤❤❤❤

[@ashley_loves_baking1555]

Wow😄

[@elliec9115]

Made this yesterday for Valentine's day, my partner is obsessed with biscoff and it came out amazing, we couldn't stop eating it😍😅

[@DazaiOsammu]

Yum

[@bdianes6339]

👏👏👏♥️♥️♥️👏👏👏 EXCELLENT JOB ✔️

[@user-sc4uu7ru4y]

yum

[@davidbofah127]

So yummy

[@Amariwilcox823]

I love cheesecake

[@AprilsDiaries75]

one bite tastes so good and the other one takes u there

[@mayarsaadoffical]

❤❤❤

[@yuanbenjonnebrida2326]

1000/10

[@yayaanetwork2530]

You were the highlight of the video

[@paulinka6006]

Najlepszy Lotus ❤

[@Xx_JennieTube_Xx]

Gimee❤❤

[@karenpowers8753]

Yummy

[@SK99FUKU]

I make it 2 days ago and it turns out very good. But i need to less out the quantity of the icing sugar because my parents said it's too sweet for them. They did enjoy eating it but the health must comes first 😅 so probably I will make this again. Tysm for sharing this recipe.

[@dariaibisi2807]

Me watching this while eating Lotus Biscoff Ice Cream🤣😅

[@jamalku6652]

Petition for fitwaffle to make something spicy other than sweets

[@rihanahussain9430]

Could u make a easy cheese pasta recipe

[@MariaThoroczkay322]

Amor sin final

[@fearneclarkson2665]

I eating this rn I love fitwaffle she my idol

[@pamelalaino3911]

😮puoi mandarmela? Amo questa torta è una delizia ❤

[@sanaechami8544]

LOTUS😋

[@a-different-one3864]

What about a cookie dough cheesecake?

[@fatemarahman8396]

Was good

[@gummy188]

Oooo

[@Ewik1412]

Piękne ale .... smutne:-( Od paru miesięcy mamy kontakt tele po ponad 18 latach,a gadamy,jakbyśmy się parę dni nie słyszeli. Niestety nie jest nam dane się spotkać!-zdrowotnie oby dwóch.On w Pl ja w D. TAK ZA NIM TĘSKNIĘ P./S. nogi wprawdzie nie złamal,ale po Schlaganfall ma sparaliżowaną jedną stronę

[@astoriad5594]

Yum and I don't even like cheese cake lol

[@jellyalpha4533]

Is it ok if you dont put icing sugar bc i forgot to put it in😭

[@ghostsherpard623]

Just the normal chocotorta recipe in my country, although you just grindend the cookies/biscuit.

[@christinakrakana1511]

Ur so smart

[@pav1133]

Do you have to keep this refrigerated after

[@Z_M_A_U]

What temperature should it be to set properly

[@polkablondebeautychickadee8668]

Can I use whipped cream?

[@Misang-uu8xq]

Making this I will let you guys know how it turned out

[@mihaidavidgirdea1775]

Chuchington:5 ingredients? That's a lot! Try my 1 ingredient Biscoff Cheesecake Bar instead!

[@kingtalal9894]

Can i use hershey’s caramel instead of salted caramel?

[@rtm5796]

When does she use the caramel, the one at the end is melted biscoff spread

[@MariaThoroczkay322]

o meu sangue ferve por você Sidney Magal

[@HarleyDraws]

God imagine having a massive lunch as a family and you get loads of plates with different puddings made by this person (Describing heaven)

[@Issy14]

U mean diabetes? LMAO XD

[@HarleyDraws]

@@Issy14 true

[@maecremin611]

Are all your recipes on KZbin in your book?

[@laurenclarke1311]

Day 17 of asking for a toblerone cheesecake recipe🙏

[@Buttercup749]

Looks easy I guess

[@fluffy3950]

This is how you put you in the animals

[@noorjahanbegum4711]

Why dont you start a bakery?

[@nodadplayz4416]

Ive watched everying single video😭

[@MariaThoroczkay322]

Örrisön

[@parth9323]

Biscoff the another name of cheesecake only biscuit which needs no recognition 😂😂

[@zaynyusufrahman]

How about a Caramel and Milkybar Cheesecake with less cream cheese, at least (113.4g)

[@mixd1738]

try my one ingredient biscoff cheesecake bar instead

[@Fzsishb63]

What is biscoff spread?

[@rtm5796]

You know the biscoff biscuits, it the spread Version of that

[@AChristianGirl1705]

How much cream cheese is it

[@rtm5796]

500g

[@j73991]

have you made any vegan recipes? all of your stuff looks so good and easy to make but all of the dairy will hurt me. either way still love watching your videos!

[@luigihorror6455]

Who came here after seeing chuchington's video?

[@user-yo5go5bq2l]

Biscoff is peanut butter?

[@bananasriel2671]

What?

[@rtm5796]

No

[@tearusmidnight313]

5 ingredients!? That's a lot. Try my one ingredient biscoff cheesecake bar instead

[@polkablondebeautychickadee8668]

Mine didn't turn out creamy what did I do wrong ? Lol

[@arbabqaiser1699]

Me waiting for the day she uses msg in one short just one plz use msg

[@rolliethekid]

Biscuits or cookies

[@jenbas4788]

(Tesco prices) Philadelphia 500g £6.50 Lotus biscuits £1.70 Biscoff Spread £3.20 Butter £1.69 Icing Sugar £1.70 To make this dessert, you're looking at a whopping £14.79 for the ingredients alone (most people would only have the butter ingredient in their pantry). Even if you buy non branded cream cheese, you're only looking at £3.00 less than the above sum - far too expensive for a home made dessert.

[@Cooperluvsfishing]

Do you even eat all of the food you make?

[@milrain990]

that's a good question

[@astoriad5594]

Mabye I mean u cant waist it that food is to good fot the trash