5 reasons why you can't miss this bread recipe! The Secret to Perfect Bread!

Рет қаралды 6,864

3 ай бұрын

5 reasons why you can't miss this bread recipe! The Secret to Perfect Bread!
Simple, fast, easy, tasty, perfect. This recipe uses simple ingredients that give the bread great flavor. The secret of the kneading technique is to make the bread soft on the inside and crispy on the outside. Proper fermentation of the dough gives the bread excellent taste and aroma. You can bake this bread yourself at home. You can use any filling you like. Lesia's bakery. Cook with us!
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Let's make soft homemade bread!
No eggs, no milk!
Subscribe, like and cook!
Bread recipe and ingredients:
200 ml of warm water.
200 ml of warm milk.
20 g of sugar.
12 g of dry yeast.
Mix well.
200 g of wheat flour.
I would like to know from which country or city are you watching my videos? I'm very interested.
Cover and allow the yeast to activate for 15 minutes.
1 egg white.
60 ml of vegetable oil.
Mixing.
Sift 460 g of wheat flour.
10 grams of salt.
Mix the ingredients.
Lubricate the work surface with vegetable oil.
Knead a soft, delicate dough.
Leave the dough in a warm place for 1 hour.
Divide the dough into 2 parts.
Form balls from each piece of dough.
Leave for 10 minutes.
For the filling, I cooked 2 medium potatoes. Let's make puree.
1 onion fried in vegetable oil.
Salt, black pepper.
Roll out the dough to the size of your baking tray.
Add potato filling.
Roll out the second dough.
Repeat after me - it's very exciting!
If you want to support me, share this video with your friends.
Leave for 15 minutes.
Let's make a bread shape.
Brush with egg yolk + 1 tablespoon of water.
Sprinkle with sesame seeds.
Bake in an oven preheated to 180°C for 25-30 minutes.
The bread is ready!
Tasty!
Subscribe to my channel and let me know what you think about this recipe in the comment!
Cook with us!
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Пікірлер: 35

@gulnaragogitidze9023 3 ай бұрын

Я смотрю из Грузии.Отлично.

@RemediosFernandezAlonso-wc8lm 3 ай бұрын

Un saludo.desde España

@nadjabomfimrochanacu2602 3 ай бұрын

Maravilhoso e lindo

@user-zs6ke6cw7y 3 ай бұрын

Чудесный хлеб!!! Спасибо за рецепт!!!!👍👍👍👍👍РОССИЯ❤❤

@user-he9vc6go5j 3 ай бұрын

Sou de sao paulo....❤

@salwaabdelsayed5933 3 ай бұрын

Perfect bread 🍞👌😋greetings from USA 🇺🇸😀🎉

@lourdesgoncalves7237 3 ай бұрын

Brasil,,,Londrina no Paraná, suas receitas são maravilhosas ❤❤❤

@user-jt1ir8gf4x 3 ай бұрын

❤❤❤❤❤❤❤❤Шикарно, как всегда !!! Супер 🎉🎉🎉🎉🎉🎉

@piekarnialesi 3 ай бұрын

👍🌼

@galinatsaritsina1094 3 ай бұрын

Узбекистан.город Ташкент Классный рецепт.

@inespaeslandim8745 3 ай бұрын

Fiz sua receita deu super certo, só que não tinha gergelim passei no ovo e depois na farinha de aveia misturado com farinha de linhaça com chia ficou top