5 Things You Need To Start Baking From Home! Baking Basics

If you want to start baking and it overwhelms you and you don't know where to start - don't worry, I got you! You need these 5 basics to prep for most recipes. I'm not talking about ovens in this video - we'll save that for another day! Happy Baking :)

[@rishi3889]

I need a weighing scale, spatula and a oven(neighbours oven is sitting there and collecting dust time to keep it to work & make n share) Ooh and looking forward to some cupcakes recipe 😋😋

[@DrLinoshka]

Thank you Chef! U r the best💟 thank u for being so forthcoming in sharing all ur knowledge and tips with us😊

[@prernaparekh3133]

Always simplifying things 🌸

[@toketan123]

Thank you so much for ur tips..very helpful for new bakers

[@papachiprisha]

Thank you looking forward to more recipes

[@aasheeshkashyap4323]

Thank u chef ...to bring this info 👍

[@izabellafallon6306]

Love the thumbnail, great job 😀

[@cf3129]

Can’t live without my oven!

[@akanshabengani6036]

Hi chef!! For baking a cake would you recommend OTG or a convection oven

[@bitishahalder5018]

Thank you so much Didi💓

[@saumyasahay1665]

This video is so helpful.....,😃👍👌

[@milonikaria4640]

Ma'am you ar soo great personally I want to be under u as a student and join your classes you mean a lot lot lot to me hope to meet me one day and I can get the opportunity to learn under you you are the best❤️

[@aryanrajsharma884]

The way u talk... Ur smiles... Omg...u have a bright future...

[@Haasithachowdary]

What will be the temperature difference we should maintain for microwave oven and otg??

[@toketan123]

CaN you recommend some good brands to buy for baking powder / soda and yeast and flours

[@juicepurple6841]

Thank you❤

[@aishwaryas3760]

Hi Chef Pooja , Please give us a recipe on Eggless pavlova... or even a workshop on it !! I have had the best Chocolate Pavlova in your Le15’s Table13 !!

[@rajshrijajoo8696]

Chef the measuring cups used are to be of 240ml or 250ml a cup? Which brand is good or how to convert cups into g as online it difference as per cup sizes

[@ranjitshetty02]

Chef one video on Oven Selection (Type, features to look for and all that is required) for home baking.

[@poojajdhingra]

YES! working on this one

[@snehasenan6466]

pooja dhingra yes please, we all need to know which recipe needs what kind of a setting. 😃

[@ranjitshetty02]

Thank you Chef....😊

[@priyankasetia2208]

Hi Pooja , I’m biggest fan of your cupcakes cakes 🧁 and macaroons . I make sure that I order cakes from your centre only 😉. I actually wanted to ask you what chocolate brand you use for cakes / ganache ?, I feel it makes a lot of difference.

[@noorkhan3dcakechef151]

Very nice ❤️❤️

[@balzzuuyy]

watching this bc i want to bake my mom her sunflower cake on the 27th ✨

[@divyasinha3695]

Hi Chef! I'm a fan and I love all your recipes!! So glad that you're finally on KZbin! Le 15's macarons and pastries have always been my favourite! They instantly lift me up and make me happier! I have just one question. There's a lot of silicone bakeware available in the market, like silicon baking tins and silicone cupcake/muffin moulds etc. Are these safe to use in an oven/pressure cooker? Will the results be as good as baking with aluminium bakeware? -Divya Vishwanath

[@poojajdhingra]

You can definitely use silicone moulds in the oven. They're fuss free and don't need greasing etc. But honestly, I prefer regular cake tins :)

[@divyasinha3695]

Alright! Thank you so much!

[@vincentwells7185]

Thank you

[@nehamaru5052]

Can you suggest me the brand for weighing scale

[@imj6945]

I’d love to know where you got your weighing scale

[@murugesanv4620]

which is the best dark chocolate which can be used at home

[@aayubakes3702]

Hi. I wanna be a chef like you. I am 13. I want to make my own recipes. Pl share the science behind baking like what is the importance of each ingredient in a cake. I have just now started my own KZbin channel. I post the recipes of someone else. I want to make my own recipes. Pl make a video on *SCIENCE OF BAKING* Love from India 💜💜💜

[@nehajain4724]

Hey Chef! Thanks for the video. I have a question, can aluminum bakeware be used in a convection microwave? I dont have an oven. Thanks!

[@gunjankondal1964]

No only Tin can be used .

[@anushiyas9841]

Hai i anushiya.. I need help where we can get sponge cake..in chennai for when i am geting order that time only ill buy. Pls reply wtg for your reply

[@chunchunnewmai6219]

What oven do you use ma'am

[@shreyasharma9141]

Love u pooooojaaa❤❤❤❤❤❤❤❤

[@zarineyasmin1876]

Please video of making icing.. frosting

[@prajaktachandorkar8618]

Can we bake without oven?

[@reemathecook2040]

❤

[@aex.editzz]

Can u suggest me colleges in Mumbai for baking and confectionery course plzz

[@ThashmiWijesuriya]

are you sri lankan or indian?

[@aakritiagarwal642]

Hey Chef!! I just wanna know what can be replaced with an oven? My parents won't buy an oven/microwave for me

[@smnaazil]

You can always use a cooker or a kadhai. Watch videos on youtube on how to bake using cooker etc... Trust me i bake in a kadhai and sell cakes. There is no difference in the cake sponge .😄

[@cake_decorating_studio_patna]

Do we need different shapes of mould or just basic square and round tin?

[@poojajdhingra]

It depends on what you're baking! But for most basic recipes a square or round tin will works :)

[@cake_decorating_studio_patna]

@@poojajdhingra Thank you Ma'am 😊

[@rittiksharma9738]

Hey pooja please share a macroons recipe next

[@thuglifebaker3064]

😁 👍

[@kanikadahiya264]

Hi Chef, Whenever I cook or bake anything, I find it very hard to stick to a recipe. So if something turns out delicious once, my inherent nature of not following the same steps or trying to do something different, leads to some not-so-good tasting food the other times. I have never been able to stick to one recipe if I am making anything more than once. Can this be a major drawback in my path of becoming a good pastry chef?? I am currently working in IT industry but I really want to move into a creative space. And becoming a pastry chef and opening my own bakery is what's going on in my head while I am trying to figure out what my real passion in life is. Thanks😘

[@nikitajain8839]

Please please do share Macron recipe...

[@gamingtechnicaltips6493]

Ur smile is very nice 💕💕

[@fizakausar118]

Ma'am is it necessary to do any course ?? Please help

[@fizakausar118]

@poojadhingra please tell

[@redrose5883]

I really want this vedio

[@sarahdeshmukh8999]

Hi Chef Pooja!! Can you please make the cake you made on your brother’s birthday here on youtube?

[@poojajdhingra]

Yes I will! ❤️

[@sarahdeshmukh8999]

pooja dhingra yayy!! Can’t wait!

[@zenithflow9547]

Hii Pooja, I found your buzzfeed video and finally your channel , your mango tart recipe is really good, I’m really looking forward to your KZbin channel For more amazing recipes

[@preteekyadav9656]

Spatula..... what a word! what a pronounciation!

[@looksdelicious3175]

Thanks but i have this all things from first

[@jesseobrien5864]

Well hello 👋

[@divyakshidhabhai5628]

Where is your bakery....